Granola vs. Pork skins — In-Depth Nutrition Comparison
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Significant differences between granola and pork skins
- The amount of vitamin B12, vitamin B6, folate, zinc, copper, vitamin B1, vitamin B3, and vitamin A in granola is higher than in pork skins.
- Granola covers your daily vitamin B12 needs 473% more than pork skins.
- Granola contains less sodium.
- Granola has a higher glycemic index. The glycemic index of granola is 53, while the glycemic index of pork skins is 0.
Specific food types used in this comparison are Cereals ready-to-eat, KELLOGG, KELLOGG'S Low Fat Granola without Raisins and Snacks, pork skins, plain.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +518.2% |
| Contains more PotassiumPotassium | +69.3% |
| Contains more IronIron | +320.5% |
| Contains more CopperCopper | +538.3% |
| Contains more ZincZinc | +1275% |
| Contains more PhosphorusPhosphorus | +168.2% |
| Contains less SodiumSodium | -85.9% |
| Contains more SeleniumSelenium | +137% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1100% |
| Contains more Vitamin AVitamin A | +3725% |
| Contains more Vitamin EVitamin E | +358.5% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +667.7% |
| Contains more Vitamin B2Vitamin B2 | +207.4% |
| Contains more Vitamin B3Vitamin B3 | +558.5% |
| Contains more Vitamin B6Vitamin B6 | +17639.1% |
| Contains more Vitamin B12Vitamin B12 | +1775% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +627.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.7 g
Fats:
5.7 g
Carbs:
80.9 g
Water:
3.5 g
Other:
1.2 g
Protein:
61.3 g
Fats:
31.3 g
Carbs:
0 g
Water:
1.8 g
Other:
5.6 g
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +94.4% |
| Contains more ProteinProtein | +604.6% |
| Contains more FatsFats | +449.1% |
| Contains more OtherOther | +366.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.39 g
Monounsaturated fat:
Mono. Fat
2.5 g
Polyunsaturated fat:
Poly. Fat
1.6 g
Saturated fat:
Sat. Fat
11.37 g
Monounsaturated fat:
Mono. Fat
14.78 g
Polyunsaturated fat:
Poly. Fat
3.64 g
| Contains less Sat. FatSaturated fat | -87.8% |
| Contains more Mono. FatMonounsaturated fat | +491.2% |
| Contains more Poly. FatPolyunsaturated fat | +127.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 12µg | 0.64µg | 473% |
| Vitamin B6 | 4.08mg | 0.023mg | 312% |
| Folate | 816µg | 0µg | 204% |
| Protein | 8.7g | 61.3g | 105% |
| Sodium | 257mg | 1818mg | 68% |
| Zinc | 7.7mg | 0.56mg | 65% |
| Copper | 0.6mg | 0.094mg | 56% |
| Vitamin B1 | 0.76mg | 0.099mg | 55% |
| Vitamin B3 | 10.2mg | 1.549mg | 54% |
| Vitamin A | 459µg | 12µg | 50% |
| Saturated fat | 1.39g | 11.37g | 45% |
| Vitamin B2 | 0.87mg | 0.283mg | 45% |
| Selenium | 17.3µg | 41µg | 43% |
| Fats | 5.7g | 31.3g | 39% |
| Iron | 3.7mg | 0.88mg | 35% |
| Cholesterol | 0mg | 95mg | 32% |
| Monounsaturated fat | 2.5g | 14.78g | 31% |
| Fiber | 7g | 0g | 28% |
| Carbs | 80.9g | 0g | 27% |
| Choline | 22.6mg | 164.5mg | 26% |
| Phosphorus | 228mg | 85mg | 20% |
| Magnesium | 68mg | 11mg | 14% |
| Polyunsaturated fat | 1.6g | 3.64g | 14% |
| Vitamin E | 2.43mg | 0.53mg | 13% |
| Vitamin D | 2.1µg | 0µg | 11% |
| Vitamin D | 82IU | 0IU | 10% |
| Vitamin B5 | 0.43mg | 9% | |
| Calories | 389kcal | 544kcal | 8% |
| Vitamin C | 6mg | 0.5mg | 6% |
| Manganese | 0.069mg | 3% | |
| Potassium | 215mg | 127mg | 3% |
| Vitamin K | 1.3µg | 0µg | 1% |
| Net carbs | 73.9g | 0g | N/A |
| Calcium | 33mg | 30mg | 0% |
| Sugar | 28.3g | 0g | N/A |
| Tryptophan | 0.118mg | 0% | |
| Threonine | 1.823mg | 0% | |
| Isoleucine | 1.382mg | 0% | |
| Leucine | 3.322mg | 0% | |
| Lysine | 2.783mg | 0% | |
| Methionine | 0.48mg | 0% | |
| Phenylalanine | 1.94mg | 0% | |
| Valine | 2.421mg | 0% | |
| Histidine | 0.725mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
300%
26%
Minerals Daily Need Coverage Score
85%
61%
Comparison summary
Which food is lower in Sugar?
Pork skins is lower in Sugar (difference - 28.3g)
Which food is lower in glycemic index?
Pork skins is lower in glycemic index (difference - 53)
Which food is lower in Cholesterol?
Granola is lower in Cholesterol (difference - 95mg)
Which food contains less Sodium?
Granola contains less Sodium (difference - 1561mg)
Which food is lower in Saturated fat?
Granola is lower in Saturated fat (difference - 9.98g)
Which food is richer in minerals?
Granola is relatively richer in minerals
Which food is richer in vitamins?
Granola is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)