Greek yogurt vs. Whipped cream — In-Depth Nutrition Comparison
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What are the differences between Greek yogurt and whipped cream?
- Greek yogurt is higher in vitamin B12, vitamin B2, selenium, and phosphorus, yet whipped cream is higher in vitamin A and monounsaturated fat.
- Whipped cream's daily need coverage for saturated fat is 57% more.
- Greek yogurt has 7 times more selenium than whipped cream. While Greek yogurt has 9.7µg of selenium, whipped cream has only 1.4µg.
- The amount of sugar in Greek yogurt is lower.
- The glycemic index of Greek yogurt is lower.
We used Yogurt, Greek, plain, whole milk and Cream, whipped, cream topping, pressurized types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CopperCopper | +70% |
Contains more ZincZinc | +40.5% |
Contains more PhosphorusPhosphorus | +51.7% |
Contains more ManganeseManganese | +800% |
Contains more SeleniumSelenium | +592.9% |
Contains more IronIron | +∞% |
Contains less SodiumSodium | -77.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +327.7% |
Contains more Vitamin B3Vitamin B3 | +197.1% |
Contains more Vitamin B6Vitamin B6 | +53.7% |
Contains more Vitamin B12Vitamin B12 | +158.6% |
Contains more FolateFolate | +66.7% |
Contains more Vitamin AVitamin A | +9300% |
Contains more Vitamin EVitamin E | +6300% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +60.9% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +11.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 2.395g | 13.831g | 52% |
Fats | 5g | 22.22g | 26% |
Vitamin A | 2µg | 188µg | 21% |
Cholesterol | 13mg | 76mg | 21% |
Vitamin B12 | 0.75µg | 0.29µg | 19% |
Vitamin B2 | 0.278mg | 0.065mg | 16% |
Selenium | 9.7µg | 1.4µg | 15% |
Protein | 9g | 3.2g | 12% |
Monounsaturated fat | 2.136g | 6.418g | 11% |
Calories | 97kcal | 257kcal | 8% |
Phosphorus | 135mg | 89mg | 7% |
Vitamin E | 0.01mg | 0.64mg | 4% |
Carbs | 3.98g | 12.49g | 3% |
Vitamin K | 0µg | 1.9µg | 2% |
Polyunsaturated fat | 0.469g | 0.825g | 2% |
Vitamin D | 0IU | 16IU | 2% |
Vitamin D | 0µg | 0.4µg | 2% |
Vitamin B6 | 0.063mg | 0.041mg | 2% |
Vitamin B3 | 0.208mg | 0.07mg | 1% |
Folate | 5µg | 3µg | 1% |
Vitamin B5 | 0.331mg | 0.305mg | 1% |
Iron | 0mg | 0.05mg | 1% |
Sodium | 35mg | 8mg | 1% |
Vitamin B1 | 0.023mg | 0.037mg | 1% |
Zinc | 0.52mg | 0.37mg | 1% |
Copper | 0.017mg | 0.01mg | 1% |
Net carbs | 3.98g | 12.49g | N/A |
Magnesium | 11mg | 11mg | 0% |
Calcium | 100mg | 101mg | 0% |
Potassium | 141mg | 147mg | 0% |
Sugar | 4g | 8g | N/A |
Manganese | 0.009mg | 0.001mg | 0% |
Choline | 15.1mg | 16.8mg | 0% |
Tryptophan | 0.045mg | 0% | |
Threonine | 0.144mg | 0% | |
Isoleucine | 0.194mg | 0% | |
Leucine | 0.313mg | 0% | |
Lysine | 0.254mg | 0% | |
Methionine | 0.08mg | 0% | |
Phenylalanine | 0.154mg | 0% | |
Valine | 0.214mg | 0% | |
Histidine | 0.087mg | 0% | |
Omega-3 - DHA | 0.004g | 0g | N/A |
Omega-3 - ALA | 0.023g | N/A | |
Omega-6 - Linoleic acid | 0.209g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9 g
Fats:
5 g
Carbs:
3.98 g
Water:
81.3 g
Other:
0.72 g
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
Contains more ProteinProtein | +181.3% |
Contains more WaterWater | +32.6% |
Contains more FatsFats | +344.4% |
Contains more CarbsCarbs | +213.8% |
~equal in
Other
~0.76g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.395 g
Monounsaturated fat:
Mono. Fat
2.136 g
Polyunsaturated fat:
Poly. Fat
0.469 g
Saturated fat:
Sat. Fat
13.831 g
Monounsaturated fat:
Mono. Fat
6.418 g
Polyunsaturated fat:
Poly. Fat
0.825 g
Contains less Sat. FatSaturated fat | -82.7% |
Contains more Mono. FatMonounsaturated fat | +200.5% |
Contains more Poly. FatPolyunsaturated fat | +75.9% |