Ground turkey vs. Chicken feet — In-Depth Nutrition Comparison
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		        Differences between ground turkey and chicken feet
- Ground turkey has more vitamin B3, selenium, vitamin B6, vitamin B12, phosphorus, zinc, choline, potassium, and iron, while chicken feet has more folate.
 - Ground turkey's daily need coverage for vitamin B3 is 52% higher.
 - Chicken feet contains 63 times less vitamin B6 than ground turkey. Ground turkey contains 0.633mg of vitamin B6, while chicken feet contains 0.01mg.
 
The food types used in this comparison are Ground turkey, cooked and Chicken, feet, boiled.
Infographic
					
							Infographic link
													
						
					Mineral Comparison
				Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.			
			
		| Contains more MagnesiumMagnesium | +500% | 
| Contains more PotassiumPotassium | +848.4% | 
| Contains more IronIron | +67% | 
| Contains more CopperCopper | +48% | 
| Contains more ZincZinc | +350.7% | 
| Contains more PhosphorusPhosphorus | +206% | 
| Contains more ManganeseManganese | +∞% | 
| Contains more SeleniumSelenium | +763.9% | 
| Contains more CalciumCalcium | +214.3% | 
| Contains less SodiumSodium | -14.1% | 
Vitamin Comparison
				Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.			
			
		| Contains more Vitamin B1Vitamin B1 | +28.3% | 
| Contains more Vitamin B3Vitamin B3 | +2081% | 
| Contains more Vitamin B5Vitamin B5 | +∞% | 
| Contains more Vitamin B6Vitamin B6 | +6230% | 
| Contains more Vitamin B12Vitamin B12 | +185.1% | 
| Contains more Vitamin AVitamin A | +25% | 
| Contains more Vitamin EVitamin E | +145.5% | 
| Contains more Vitamin KVitamin K | +∞% | 
| Contains more FolateFolate | +1128.6% | 
All nutrients comparison - raw data values
| Nutrient | ![]()  | 
							![]()  | 
							DV% diff. | 
| Vitamin B3 | 8.724mg | 0.4mg | 52% | 
| Selenium | 31.1µg | 3.6µg | 50% | 
| Vitamin B6 | 0.633mg | 0.01mg | 48% | 
| Vitamin B12 | 1.34µg | 0.47µg | 36% | 
| Phosphorus | 254mg | 83mg | 24% | 
| Vitamin B5 | 1.193mg | 24% | |
| Zinc | 3.11mg | 0.69mg | 22% | 
| Folate | 7µg | 86µg | 20% | 
| Protein | 27.37g | 19.4g | 16% | 
| Choline | 78.2mg | 13.3mg | 12% | 
| Potassium | 294mg | 31mg | 8% | 
| Iron | 1.52mg | 0.91mg | 8% | 
| Fats | 10.4g | 14.6g | 6% | 
| Magnesium | 30mg | 5mg | 6% | 
| Calcium | 28mg | 88mg | 6% | 
| Saturated fat | 2.669g | 3.92g | 6% | 
| Copper | 0.151mg | 0.102mg | 5% | 
| Monounsaturated fat | 3.458g | 5.5g | 5% | 
| Cholesterol | 93mg | 84mg | 3% | 
| Calories | 203kcal | 215kcal | 1% | 
| Vitamin A | 24µg | 30µg | 1% | 
| Vitamin E | 0.11mg | 0.27mg | 1% | 
| Vitamin B1 | 0.077mg | 0.06mg | 1% | 
| Vitamin B2 | 0.211mg | 0.2mg | 1% | 
| Net carbs | 0g | 0.2g | N/A | 
| Carbs | 0g | 0.2g | 0% | 
| Vitamin D | 8 IU | 8 IU | 0% | 
| Sodium | 78mg | 67mg | 0% | 
| Vitamin D | 0.2µg | 0.2µg | 0% | 
| Manganese | 0.011mg | 0% | |
| Vitamin K | 0µg | 0.2µg | 0% | 
| Trans fat | 0.134g | N/A | |
| Polyunsaturated fat | 2.917g | 2.98g | 0% | 
| Tryptophan | 0.312mg | 0% | |
| Threonine | 1.258mg | 0% | |
| Isoleucine | 1.227mg | 0% | |
| Leucine | 2.262mg | 0% | |
| Lysine | 2.452mg | 0% | |
| Methionine | 0.806mg | 0% | |
| Phenylalanine | 1.068mg | 0% | |
| Valine | 1.27mg | 0% | |
| Histidine | 0.811mg | 0% | |
| Omega-3 - EPA | 0.01g | 0.014g | N/A | 
| Omega-3 - DHA | 0.009g | 0.043g | N/A | 
| Omega-3 - ALA | 0.136g | N/A | |
| Omega-3 - DPA | 0.012g | 0.022g | N/A | 
| Omega-3 - Eicosatrienoic acid | 0.001g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.008g | N/A | |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.011g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.019g | N/A | |
| Omega-6 - Linoleic acid | 2.508g | N/A | 
Macronutrient Comparison
				Macronutrient breakdown side-by-side comparison			
			
								
								Protein:
								27.37 g
							
														
								
								Fats:
								10.4 g
							
														
								
								Carbs:
								0 g
							
														
								
								Water:
								62.07 g
							
														
								
								Other:
								0.16 g
							
											
						
							
							Protein:
							19.4 g
						
												
							
							Fats:
							14.6 g
						
												
							
							Carbs:
							0.2 g
						
												
							
							Water:
							65.8 g
						
												
							
							Other:
							0 g
						
										
					| Contains more ProteinProtein | +41.1% | 
| Contains more OtherOther | +∞% | 
| Contains more FatsFats | +40.4% | 
| Contains more CarbsCarbs | +∞% | 
~equal in
						
														Water							 
						
						 ~65.8g
					
							Fat Type Comparison
				Fat type breakdown side-by-side comparison			
			
								
								Saturated fat:
								Sat. Fat
								2.669 g
							
														
								
								Monounsaturated fat:
								Mono. Fat
								3.458 g
							
														
								
								Polyunsaturated fat:
								Poly. Fat
								2.917 g
							
											
						
								
								Saturated fat:
								Sat. Fat
								3.92 g
							
														
								
								Monounsaturated fat:
								Mono. Fat
								5.5 g
							
														
								
								Polyunsaturated fat:
								Poly. Fat
								2.98 g
							
											
						| Contains less Sat. FatSaturated fat | -31.9% | 
| Contains more Mono. FatMonounsaturated fat | +59.1% | 
~equal in
						
														Polyunsaturated fat							 
						
						 ~2.98g
					
							





