Guava vs. Chinese cuisine — In-Depth Nutrition Comparison
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Important differences between guava and chinese cuisine
- Guava has more vitamin C, copper, and fiber; however, chinese cuisine has more vitamin K, vitamin B12, vitamin A, zinc, selenium, and iron.
- Guava's daily need coverage for vitamin C is 241% more.
- Guava has 5 times more copper than chinese cuisine. Guava has 0.23mg of copper, while chinese cuisine has 0.049mg.
- Guava is lower in sodium.
- Chinese cuisine has a higher glycemic index than guava.
The food varieties used in the comparison are Guavas, common, raw and Restaurant, Chinese, beef and vegetables.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +46.7% |
| Contains more PotassiumPotassium | +104.4% |
| Contains more CopperCopper | +369.4% |
| Contains less SodiumSodium | -99.5% |
| Contains more CalciumCalcium | +22.2% |
| Contains more IronIron | +326.9% |
| Contains more ZincZinc | +552.2% |
| Contains more PhosphorusPhosphorus | +90% |
| Contains more SeleniumSelenium | +1016.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1868.1% |
| Contains more Vitamin B1Vitamin B1 | +103% |
| Contains more Vitamin AVitamin A | +103.2% |
| Contains more Vitamin EVitamin E | +12.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +37.5% |
| Contains more Vitamin B3Vitamin B3 | +21.8% |
| Contains more Vitamin B6Vitamin B6 | +46.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +1873.1% |
| Contains more CholineCholine | +353.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.55 g
Fats:
0.95 g
Carbs:
14.32 g
Water:
80.8 g
Other:
1.38 g
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
| Contains more CarbsCarbs | +96.4% |
| Contains more ProteinProtein | +177.6% |
| Contains more FatsFats | +457.9% |
~equal in
Water
~78.82g
~equal in
Other
~1.51g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.272 g
Monounsaturated fat:
Mono. Fat
0.087 g
Polyunsaturated fat:
Poly. Fat
0.401 g
Saturated fat:
Sat. Fat
0.978 g
Monounsaturated fat:
Mono. Fat
1.217 g
Polyunsaturated fat:
Poly. Fat
2.13 g
| Contains less Sat. FatSaturated fat | -72.2% |
| Contains more Mono. FatMonounsaturated fat | +1298.9% |
| Contains more Poly. FatPolyunsaturated fat | +431.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in price |
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| Rich in vitamins |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 228.3mg | 11.6mg | 241% |
| Vitamin K | 2.6µg | 51.3µg | 41% |
| Copper | 0.23mg | 0.049mg | 20% |
| Vitamin B12 | 0µg | 0.48µg | 20% |
| Sodium | 2mg | 409mg | 18% |
| Fiber | 5.4g | 1.5g | 16% |
| Polyunsaturated fat | 0.401g | 2.13g | 12% |
| Zinc | 0.23mg | 1.5mg | 12% |
| Selenium | 0.6µg | 6.7µg | 11% |
| Iron | 0.26mg | 1.11mg | 11% |
| Protein | 2.55g | 7.08g | 9% |
| Fats | 0.95g | 5.3g | 7% |
| Potassium | 417mg | 204mg | 6% |
| Cholesterol | 0mg | 14mg | 5% |
| Choline | 7.6mg | 34.5mg | 5% |
| Phosphorus | 40mg | 76mg | 5% |
| Vitamin B6 | 0.11mg | 0.161mg | 4% |
| Vitamin A | 31µg | 63µg | 4% |
| Vitamin B1 | 0.067mg | 0.033mg | 3% |
| Saturated fat | 0.272g | 0.978g | 3% |
| Monounsaturated fat | 0.087g | 1.217g | 3% |
| Carbs | 14.32g | 7.29g | 2% |
| Magnesium | 22mg | 15mg | 2% |
| Calories | 68kcal | 105kcal | 2% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Vitamin E | 0.73mg | 0.82mg | 1% |
| Starch | 1.82g | 1% | |
| Vitamin B2 | 0.04mg | 0.055mg | 1% |
| Vitamin B3 | 1.084mg | 1.32mg | 1% |
| Folate | 49µg | 45µg | 1% |
| Fructose | 0.55g | 1% | |
| Net carbs | 8.92g | 5.79g | N/A |
| Vitamin D | 0IU | 3IU | 0% |
| Calcium | 18mg | 22mg | 0% |
| Sugar | 8.92g | 2.41g | N/A |
| Manganese | 0.15mg | 0.147mg | 0% |
| Vitamin B5 | 0.451mg | 0.443mg | 0% |
| Trans fat | 0g | 0.058g | N/A |
| Tryptophan | 0.022mg | 0.083mg | 0% |
| Threonine | 0.096mg | 0.313mg | 0% |
| Isoleucine | 0.093mg | 0.314mg | 0% |
| Leucine | 0.171mg | 0.525mg | 0% |
| Lysine | 0.072mg | 0.552mg | 0% |
| Methionine | 0.016mg | 0.158mg | 0% |
| Phenylalanine | 0.006mg | 0.317mg | 0% |
| Valine | 0.087mg | 0.327mg | 0% |
| Histidine | 0.022mg | 0.207mg | 0% |
| Omega-3 - EPA | 0g | 0.004g | N/A |
| Omega-3 - DHA | 0g | 0.001g | N/A |
| Omega-3 - ALA | 0.264g | N/A | |
| Omega-3 - DPA | 0g | 0.005g | N/A |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.004g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 1.803g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
72%
33%
Minerals Daily Need Coverage Score
19%
28%
Comparison summary
Which food is lower in Cholesterol?
Guava is lower in Cholesterol (difference - 14mg)
Which food contains less Sodium?
Guava contains less Sodium (difference - 407mg)
Which food is lower in Saturated fat?
Guava is lower in Saturated fat (difference - 0.706g)
Which food is lower in glycemic index?
Guava is lower in glycemic index (difference - 29)
Which food is lower in Sugar?
Chinese cuisine is lower in Sugar (difference - 6.51g)
Which food is cheaper?
Chinese cuisine is cheaper (difference - $0.5)
Which food is richer in vitamins?
Chinese cuisine is relatively richer in vitamins
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.