Ham vs. Rabbit Meat — In-Depth Nutrition Comparison
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A recap on the differences between ham and rabbit Meat
- Ham has more vitamin B1, vitamin B2, and selenium; however, rabbit Meat is higher in vitamin B12, iron, vitamin B3, copper, and choline.
- Rabbit Meat covers your daily vitamin B12 needs 244% more than ham.
- Rabbit Meat contains 38 times less vitamin B1 than ham. Ham contains 0.754mg of vitamin B1, while rabbit Meat contains 0.02mg.
- Rabbit Meat has less sodium.
Food varieties used in this article are Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted and Game meat, rabbit, wild, cooked, stewed.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +21% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +28.3% |
| Contains more MagnesiumMagnesium | +121.4% |
| Contains more CalciumCalcium | +125% |
| Contains more PotassiumPotassium | +19.5% |
| Contains more IronIron | +227.7% |
| Contains more CopperCopper | +122.8% |
| Contains more PhosphorusPhosphorus | +22.4% |
| Contains less SodiumSodium | -96.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +3670% |
| Contains more Vitamin B2Vitamin B2 | +188.6% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +17.6% |
| Contains more Vitamin EVitamin E | +64% |
| Contains more Vitamin B3Vitamin B3 | +59.1% |
| Contains more Vitamin B12Vitamin B12 | +901.5% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +166.7% |
| Contains more CholineCholine | +52.6% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 0.65µg | 6.51µg | 244% |
| Vitamin B1 | 0.754mg | 0.02mg | 61% |
| Sodium | 1203mg | 45mg | 50% |
| Iron | 1.48mg | 4.85mg | 42% |
| Protein | 20.93g | 33.02g | 24% |
| Cholesterol | 53mg | 123mg | 23% |
| Vitamin B3 | 4.023mg | 6.4mg | 15% |
| Copper | 0.079mg | 0.176mg | 11% |
| Vitamin B2 | 0.202mg | 0.07mg | 10% |
| Choline | 85.1mg | 129.9mg | 8% |
| Selenium | 19.5µg | 15.2µg | 8% |
| Vitamin B5 | 0.403mg | 8% | |
| Phosphorus | 196mg | 240mg | 6% |
| Vitamin B6 | 0.4mg | 0.34mg | 5% |
| Zinc | 2.88mg | 2.38mg | 5% |
| Magnesium | 14mg | 31mg | 4% |
| Vitamin D | 32IU | 0IU | 4% |
| Vitamin D | 0.8µg | 0µg | 4% |
| Monounsaturated fat | 2.62g | 0.95g | 4% |
| Saturated fat | 1.81g | 1.05g | 3% |
| Fats | 5.53g | 3.51g | 3% |
| Potassium | 287mg | 343mg | 2% |
| Manganese | 0.054mg | 2% | |
| Folate | 3µg | 8µg | 1% |
| Polyunsaturated fat | 0.54g | 0.68g | 1% |
| Calories | 145kcal | 173kcal | 1% |
| Vitamin K | 0µg | 1.5µg | 1% |
| Vitamin E | 0.25mg | 0.41mg | 1% |
| Calcium | 8mg | 18mg | 1% |
| Carbs | 1.5g | 0g | 1% |
| Net carbs | 1.5g | 0g | N/A |
| Tryptophan | 0.251mg | 0.436mg | 0% |
| Threonine | 0.931mg | 1.477mg | 0% |
| Isoleucine | 0.918mg | 1.567mg | 0% |
| Leucine | 1.661mg | 2.573mg | 0% |
| Lysine | 1.775mg | 2.891mg | 0% |
| Methionine | 0.553mg | 0.826mg | 0% |
| Phenylalanine | 0.904mg | 1.355mg | 0% |
| Valine | 0.908mg | 1.678mg | 0% |
| Histidine | 0.75mg | 0.926mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.93 g
Fats:
5.53 g
Carbs:
1.5 g
Water:
67.67 g
Other:
4.37 g
Protein:
33.02 g
Fats:
3.51 g
Carbs:
0 g
Water:
61.37 g
Other:
2.1 g
| Contains more FatsFats | +57.5% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +108.1% |
| Contains more ProteinProtein | +57.8% |
~equal in
Water
~61.37g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.81 g
Monounsaturated fat:
Mono. Fat
2.62 g
Polyunsaturated fat:
Poly. Fat
0.54 g
Saturated fat:
Sat. Fat
1.05 g
Monounsaturated fat:
Mono. Fat
0.95 g
Polyunsaturated fat:
Poly. Fat
0.68 g
| Contains more Mono. FatMonounsaturated fat | +175.8% |
| Contains less Sat. FatSaturated fat | -42% |
| Contains more Poly. FatPolyunsaturated fat | +25.9% |
