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Hamburger vs. Blackberry — In-Depth Nutrition Comparison

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Important differences between hamburgers and blackberries

  • Hamburgers have more vitamin B12, vitamin B3, iron, zinc, and vitamin B2; however, blackberries are richer in vitamin C, manganese, and fiber.
  • Hamburgers' daily need coverage for vitamin B12 is 60% more.
  • Hamburgers contain 414 times more sodium than blackberries. Hamburgers contain 414mg of sodium, while blackberries contain 1mg.
  • Hamburgers have a higher glycemic index. The glycemic index of hamburgers is 66, while the glycemic index of blackberries is 25.

The food varieties used in the comparison are Fast foods, hamburger; double, regular, patty; plain and Blackberries, raw.

Infographic

Hamburger vs Blackberry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 31% 20% 108% 30% 78% 58% 54% 28% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 8.7% 14% 23% 55% 14% 9.4% 0.13% 84% 2.2%
Contains more CalciumCalcium +251.7%
Contains more PotassiumPotassium +39.5%
Contains more IronIron +364.5%
Contains more ZincZinc +441.5%
Contains more PhosphorusPhosphorus +518.2%
Contains more CopperCopper +81.3%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +197.7%
~equal in Magnesium ~20mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 54% 58% 101% 19% 47% 180% 0% 42% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 3.7% 23% 0% 5% 6% 12% 17% 6.9% 0% 50% 19% 4.6%
Contains more Vitamin B1Vitamin B1 +985%
Contains more Vitamin B2Vitamin B2 +861.5%
Contains more Vitamin B3Vitamin B3 +730.5%
Contains more Vitamin B5Vitamin B5 +12.3%
Contains more Vitamin B6Vitamin B6 +576.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +124%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Hamburger Blackberry DV% diff.
Vitamin B12 1.44µg 0µg 60%
Protein 17.08g 1.39g 31%
Vitamin B3 5.365mg 0.646mg 29%
Iron 2.88mg 0.62mg 28%
Vitamin C 0mg 21mg 23%
Saturated fat 5.096g 0.014g 23%
Zinc 2.87mg 0.53mg 21%
Fats 14.36g 0.49g 21%
Manganese 0.217mg 0.646mg 19%
Sodium 414mg 1mg 18%
Fiber 0.9g 5.3g 18%
Vitamin B2 0.25mg 0.026mg 17%
Vitamin K 19.8µg 17%
Phosphorus 136mg 22mg 16%
Vitamin B1 0.217mg 0.02mg 16%
Cholesterol 47mg 0mg 16%
Monounsaturated fat 5.495g 0.047g 14%
Vitamin B6 0.203mg 0.03mg 13%
Calories 295kcal 43kcal 13%
Vitamin E 1.17mg 8%
Folate 56µg 25µg 8%
Copper 0.091mg 0.165mg 8%
Calcium 102mg 29mg 7%
Carbs 24.1g 9.61g 5%
Choline 8.5mg 2%
Potassium 226mg 162mg 2%
Vitamin B5 0.31mg 0.276mg 1%
Vitamin A 0µg 11µg 1%
Selenium 0.4µg 1%
Polyunsaturated fat 0.38g 0.28g 1%
Net carbs 23.2g 4.31g N/A
Magnesium 20mg 20mg 0%
Sugar 4.15g 4.88g N/A
Trans fat 0.814g 0g N/A
Tryptophan 0.206mg 0%
Threonine 0.666mg 0%
Isoleucine 0.716mg 0%
Leucine 1.319mg 0%
Lysine 1.226mg 0%
Methionine 0.37mg 0%
Phenylalanine 0.677mg 0%
Valine 0.823mg 0%
Histidine 0.505mg 0%
Fructose 2.03g 2.4g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 14% 24% 43% 2%
Protein: 17.08 g
Fats: 14.36 g
Carbs: 24.1 g
Water: 42.67 g
Other: 1.79 g
10% 88%
Protein: 1.39 g
Fats: 0.49 g
Carbs: 9.61 g
Water: 88.15 g
Other: 0.36 g
Contains more ProteinProtein +1128.8%
Contains more FatsFats +2830.6%
Contains more CarbsCarbs +150.8%
Contains more OtherOther +397.2%
Contains more WaterWater +106.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 3%
Saturated fat: Sat. Fat 5.096 g
Monounsaturated fat: Mono. Fat 5.495 g
Polyunsaturated fat: Poly. Fat 0.38 g
4% 14% 82%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.047 g
Polyunsaturated fat: Poly. Fat 0.28 g
Contains more Mono. FatMonounsaturated fat +11591.5%
Contains more Poly. FatPolyunsaturated fat +35.7%
Contains less Sat. FatSaturated fat -99.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
5% 28% 49% 3% 14%
Starch: 0 g
Sucrose: 0.22 g
Glucose: 1.16 g
Fructose: 2.03 g
Lactose: 0.13 g
Maltose: 0.6 g
Galactose: 0 g
47% 49%
Starch: 0 g
Sucrose: 0.07 g
Glucose: 2.31 g
Fructose: 2.4 g
Lactose: 0 g
Maltose: 0.07 g
Galactose: 0.03 g
Contains more SucroseSucrose +214.3%
Contains more LactoseLactose +∞%
Contains more MaltoseMaltose +757.1%
Contains more GlucoseGlucose +99.1%
Contains more FructoseFructose +18.2%
Contains more GalactoseGalactose +∞%
~equal in Starch ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Blackberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173946/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.