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Hamburger vs. Pork — In-Depth Nutrition Comparison

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Important differences between hamburgers and pork

  • Hamburgers have more vitamin B12, iron, folate, manganese, and calcium; however, pork is richer in vitamin B1, vitamin B6, and phosphorus.
  • Pork's daily need coverage for vitamin B1 is 55% more.
  • Hamburgers contain 24 times more manganese than pork. Hamburgers contain 0.217mg of manganese, while pork contains 0.009mg.
  • Pork contains less sodium.
  • Hamburgers have a higher glycemic index. The glycemic index of hamburgers is 66, while the glycemic index of pork is 0.

The food varieties used in the comparison are Fast foods, hamburger; double, regular, patty; plain and Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled.

Infographic

Hamburger vs Pork infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 31% 20% 108% 30% 78% 58% 54% 28% 0%
Pork
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Contains more CalciumCalcium +436.8%
Contains more IronIron +231%
Contains more CopperCopper +24.7%
Contains more ZincZinc +20.1%
Contains more ManganeseManganese +2311.1%
Contains more MagnesiumMagnesium +40%
Contains more PotassiumPotassium +87.2%
Contains more PhosphorusPhosphorus +80.9%
Contains less SodiumSodium -85%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 54% 58% 101% 19% 47% 180% 0% 42% 0%
Pork
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Contains more Vitamin B12Vitamin B12 +105.7%
Contains more FolateFolate +1020%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +304.1%
Contains more Vitamin B2Vitamin B2 +28.4%
Contains more Vitamin B5Vitamin B5 +125.2%
Contains more Vitamin B6Vitamin B6 +128.6%
~equal in Vitamin B3 ~5.037mg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Hamburger Pork DV% diff.
Selenium 45.3µg 82%
Vitamin B1 0.217mg 0.877mg 55%
Vitamin B12 1.44µg 0.7µg 31%
Iron 2.88mg 0.87mg 25%
Vitamin B6 0.203mg 0.464mg 20%
Protein 17.08g 27.32g 20%
Choline 93.9mg 17%
Phosphorus 136mg 246mg 16%
Sodium 414mg 62mg 15%
Folate 56µg 5µg 13%
Cholesterol 47mg 80mg 11%
Manganese 0.217mg 0.009mg 9%
Carbs 24.1g 0g 8%
Vitamin B5 0.31mg 0.698mg 8%
Calcium 102mg 19mg 8%
Vitamin D 53IU 7%
Vitamin D 1.3µg 7%
Potassium 226mg 423mg 6%
Vitamin B2 0.25mg 0.321mg 5%
Polyunsaturated fat 0.38g 1.2g 5%
Zinc 2.87mg 2.39mg 4%
Fiber 0.9g 0g 4%
Calories 295kcal 242kcal 3%
Fructose 2.03g 3%
Magnesium 20mg 28mg 2%
Monounsaturated fat 5.495g 6.19g 2%
Vitamin E 0.29mg 2%
Vitamin B3 5.365mg 5.037mg 2%
Copper 0.091mg 0.073mg 2%
Fats 14.36g 13.92g 1%
Vitamin C 0mg 0.6mg 1%
Saturated fat 5.096g 5.23g 1%
Net carbs 23.2g 0g N/A
Sugar 4.15g 0g N/A
Vitamin A 0µg 2µg 0%
Trans fat 0.814g N/A
Tryptophan 0.206mg 0.338mg 0%
Threonine 0.666mg 1.234mg 0%
Isoleucine 0.716mg 1.26mg 0%
Leucine 1.319mg 2.177mg 0%
Lysine 1.226mg 2.446mg 0%
Methionine 0.37mg 0.712mg 0%
Phenylalanine 0.677mg 1.086mg 0%
Valine 0.823mg 1.473mg 0%
Histidine 0.505mg 1.067mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 14% 24% 43% 2%
Protein: 17.08 g
Fats: 14.36 g
Carbs: 24.1 g
Water: 42.67 g
Other: 1.79 g
Pork
2
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
Contains more CarbsCarbs +∞%
Contains more OtherOther +101.1%
Contains more ProteinProtein +60%
Contains more WaterWater +35.6%
~equal in Fats ~13.92g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 3%
Saturated fat: Sat. Fat 5.096 g
Monounsaturated fat: Mono. Fat 5.495 g
Polyunsaturated fat: Poly. Fat 0.38 g
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
Contains more Mono. FatMonounsaturated fat +12.6%
Contains more Poly. FatPolyunsaturated fat +215.8%
~equal in Saturated fat ~5.23g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.