Herring vs. Crab — In-Depth Nutrition Comparison
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Differences between herring and crab
- Herring is higher in vitamin B12, vitamin D, vitamin B2, vitamin B6, iron, and phosphorus; however, crab is richer in copper and zinc.
- Herring's daily need coverage for vitamin B12 is 409% higher.
- Crab has less saturated fat.
The food types used in this comparison are Fish, herring, Atlantic, cooked, dry heat and Crustaceans, crab, blue, canned.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +13.9% |
| Contains more PotassiumPotassium | +61.8% |
| Contains more IronIron | +182% |
| Contains more PhosphorusPhosphorus | +29.5% |
| Contains less SodiumSodium | -79.6% |
| Contains more CalciumCalcium | +23% |
| Contains more CopperCopper | +589.8% |
| Contains more ZincZinc | +200% |
| Contains more ManganeseManganese | +85% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +3500% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +387% |
| Contains more Vitamin B2Vitamin B2 | +221.5% |
| Contains more Vitamin B3Vitamin B3 | +50.1% |
| Contains more Vitamin B6Vitamin B6 | +123.1% |
| Contains more Vitamin B12Vitamin B12 | +294.6% |
| Contains more Vitamin CVitamin C | +371.4% |
| Contains more Vitamin EVitamin E | +34.3% |
| Contains more Vitamin B5Vitamin B5 | +34.7% |
| Contains more Vitamin KVitamin K | +200% |
| Contains more FolateFolate | +325% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +28.8% |
| Contains more FatsFats | +1466.2% |
| Contains more WaterWater | +24.2% |
| Contains more OtherOther | +38.5% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +3613.2% |
| Contains more Poly. FatPolyunsaturated fat | +960.1% |
| Contains less Sat. FatSaturated fat | -92.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in price |
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| Lower in Saturated fat |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin B12 | 13.14µg | 3.33µg | 409% |
| Copper | 0.118mg | 0.814mg | 77% |
| Vitamin D | 5.4µg | 0µg | 27% |
| Vitamin D | 214IU | 0IU | 27% |
| Zinc | 1.27mg | 3.81mg | 23% |
| Sodium | 115mg | 563mg | 19% |
| Fats | 11.59g | 0.74g | 17% |
| Polyunsaturated fat | 2.735g | 0.258g | 17% |
| Vitamin B2 | 0.299mg | 0.093mg | 16% |
| Vitamin B6 | 0.348mg | 0.156mg | 15% |
| Monounsaturated fat | 4.79g | 0.129g | 12% |
| Iron | 1.41mg | 0.5mg | 11% |
| Saturated fat | 2.615g | 0.201g | 11% |
| Folate | 12µg | 51µg | 10% |
| Phosphorus | 303mg | 234mg | 10% |
| Protein | 23.03g | 17.88g | 10% |
| Vitamin B3 | 4.124mg | 2.747mg | 9% |
| Cholesterol | 77mg | 97mg | 7% |
| Selenium | 46.8µg | 42.9µg | 7% |
| Vitamin B1 | 0.112mg | 0.023mg | 7% |
| Calories | 203kcal | 83kcal | 6% |
| Vitamin B5 | 0.74mg | 0.997mg | 5% |
| Potassium | 419mg | 259mg | 5% |
| Vitamin A | 36µg | 1µg | 4% |
| Vitamin E | 1.37mg | 1.84mg | 3% |
| Vitamin C | 0.7mg | 3.3mg | 3% |
| Calcium | 74mg | 91mg | 2% |
| Manganese | 0.04mg | 0.074mg | 1% |
| Magnesium | 41mg | 36mg | 1% |
| Vitamin K | 0.1µg | 0.3µg | 0% |
| Trans fat | 0.014g | N/A | |
| Choline | 83.3mg | 80.9mg | 0% |
| Tryptophan | 0.258mg | 0.226mg | 0% |
| Threonine | 1.01mg | 0.727mg | 0% |
| Isoleucine | 1.061mg | 0.776mg | 0% |
| Leucine | 1.872mg | 1.307mg | 0% |
| Lysine | 2.115mg | 1.386mg | 0% |
| Methionine | 0.682mg | 0.452mg | 0% |
| Phenylalanine | 0.899mg | 0.708mg | 0% |
| Valine | 1.187mg | 0.806mg | 0% |
| Histidine | 0.678mg | 0.393mg | 0% |
| Omega-3 - EPA | 0.909g | 0.101g | N/A |
| Omega-3 - DHA | 1.105g | 0.067g | N/A |
| Omega-3 - DPA | 0.071g | 0.009g | N/A |
| Omega-6 - Eicosadienoic acid | 0.005g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
163%
56%
Minerals Daily Need Coverage Score
62%
89%
Comparison summary
Which food is lower in Cholesterol?
Herring is lower in Cholesterol (difference - 20mg)
Which food contains less Sodium?
Herring contains less Sodium (difference - 448mg)
Which food is cheaper?
Herring is cheaper (difference - $12)
Which food is lower in Saturated fat?
Crab is lower in Saturated fat (difference - 2.414g)
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (0)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.