Differences between herring and crab Herring is higher in vitamin B12, vitamin D*, fats, vitamin B2, vitamin B6, and protein; however, crab is richer in copper and zinc. Herring's daily need coverage for vitamin B12 is 409% higher. Crab has less saturated fat. The food types used in this comparison are Fish, herring, Atlantic, cooked, dry heat and Crustaceans, crab, blue, canned .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
3 oz - 85g 1 fillet - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
22%
37%
53%
39%
35%
130%
15%
5.2%
255%
4
100 g
300 g
1 oz - 28.35g 3 oz - 85g 1 can (6.5 oz), drained - 125g 1 cup - 135g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
27%
23%
19%
271%
104%
100%
73%
9.7%
234%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
7
100 g
300 g
3 oz - 85g 1 fillet - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2.3%
81%
12%
27%
28%
69%
77%
44%
80%
1643%
0.25%
9%
5
100 g
300 g
1 oz - 28.35g 3 oz - 85g 1 can (6.5 oz), drained - 125g 1 cup - 135g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
11%
0%
0.33%
37%
5.8%
21%
52%
60%
36%
416%
0.75%
38%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
13.14µg
3.33µg
409%
Copper
0.118mg
0.814mg
77%
Vitamin D*
214 IU
0 IU
27%
Vitamin D
5.4µg
0µg
27%
Zinc
1.27mg
3.81mg
23%
Sodium
115mg
563mg
19%
Fats
11.59g
0.74g
17%
Polyunsaturated fat
2.735g
0.258g
17%
Vitamin B2
0.299mg
0.093mg
16%
Vitamin B6
0.348mg
0.156mg
15%
Monounsaturated fat
4.79g
0.129g
12%
Iron
1.41mg
0.5mg
11%
Saturated fat
2.615g
0.201g
11%
Protein
23.03g
17.88g
10%
Phosphorus
303mg
234mg
10%
Folate
12µg
51µg
10%
Vitamin B3
4.124mg
2.747mg
9%
Cholesterol
77mg
97mg
7%
Selenium
46.8µg
42.9µg
7%
Vitamin B1
0.112mg
0.023mg
7%
Calories
203kcal
83kcal
6%
Potassium
419mg
259mg
5%
Vitamin B5
0.74mg
0.997mg
5%
Vitamin A
36µg
1µg
4%
Vitamin C
0.7mg
3.3mg
3%
Vitamin E
1.37mg
1.84mg
3%
Calcium
74mg
91mg
2%
Magnesium
41mg
36mg
1%
Manganese
0.04mg
0.074mg
1%
Protein per 100 calories
11g
22g
N/A
Calories per 10 g protein
88kcal
46kcal
N/A
Weight per 100 calories
49g
120g
N/A
Unsaturated / Saturated Fat ratio
2.9
1.9
N/A
Vitamin K
0.1µg
0.3µg
0%
Trans fat
0.014g
N/A
Choline
83.3mg
80.9mg
0%
Tryptophan
0.258mg
0.226mg
0%
Threonine
1.01mg
0.727mg
0%
Isoleucine
1.061mg
0.776mg
0%
Leucine
1.872mg
1.307mg
0%
Lysine
2.115mg
1.386mg
0%
Methionine
0.682mg
0.452mg
0%
Phenylalanine
0.899mg
0.708mg
0%
Valine
1.187mg
0.806mg
0%
Histidine
0.678mg
0.393mg
0%
Omega-3 (EPA)
0.909g
0.101g
N/A
Omega-3 (DHA)
1.105g
0.067g
N/A
Omega-3 (DPA)
0.071g
0.009g
N/A
Omega-6 (Eicosadienoic acid)
0.005g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
23%
12%
64%
Protein:
23.03 g
Fats:
11.59 g
Carbs:
0 g
Water:
64.16 g
Other:
1.22 g
1
18%
80%
2%
Protein:
17.88 g
Fats:
0.74 g
Carbs:
0 g
Water:
79.69 g
Other:
1.69 g
Contains
more
Protein Protein
+28.8%
Contains
more
Fats Fats
+1466.2%
Contains
more
Water Water
+24.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
26%
47%
27%
Saturated fat:
Sat. Fat
2.615 g
Monounsaturated fat:
Mono. Fat
4.79 g
Polyunsaturated fat:
Poly. Fat
2.735 g
1
34%
22%
44%
Saturated fat:
Sat. Fat
0.201 g
Monounsaturated fat:
Mono. Fat
0.129 g
Polyunsaturated fat:
Poly. Fat
0.258 g
Contains
more
Mono. Fat Monounsaturated fat
+3613.2%
Contains
more
Poly. Fat Polyunsaturated fat
+960.1%
Contains
less
Sat. Fat Saturated fat
-92.3%