Differences between herring and crab Herring is higher in vitamin B12, vitamin D*, vitamin B2, vitamin B6, iron, and phosphorus; however, crab is richer in copper and zinc. Herring's daily need coverage for vitamin B12 is 409% higher. Crab has less saturated fat. The food types used in this comparison are Fish, herring, Atlantic, cooked, dry heat and Crustaceans, crab, blue, canned .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
3 oz - 85g 1 fillet - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
22%
37%
53%
39%
35%
130%
15%
5.2%
255%
4
100 g
300 g
1 oz - 28.35g 3 oz - 85g 1 can (6.5 oz), drained - 125g 1 cup - 135g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
27%
23%
19%
271%
104%
100%
73%
9.7%
234%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
3 oz - 85g 1 fillet - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2.3%
81%
12%
27%
28%
69%
77%
44%
80%
1643%
0.25%
9%
5
100 g
300 g
1 oz - 28.35g 3 oz - 85g 1 can (6.5 oz), drained - 125g 1 cup - 135g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
11%
0%
0.33%
37%
5.8%
21%
52%
60%
36%
416%
0.75%
38%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
13.14µg
3.33µg
409%
Copper
0.118mg
0.814mg
77%
Vitamin D*
214 IU
0 IU
27%
Vitamin D
5.4µg
0µg
27%
Zinc
1.27mg
3.81mg
23%
Sodium
115mg
563mg
19%
Fats
11.59g
0.74g
17%
Polyunsaturated fat
2.735g
0.258g
17%
Vitamin B2
0.299mg
0.093mg
16%
Vitamin B6
0.348mg
0.156mg
15%
Monounsaturated fat
4.79g
0.129g
12%
Iron
1.41mg
0.5mg
11%
Saturated fat
2.615g
0.201g
11%
Protein
23.03g
17.88g
10%
Phosphorus
303mg
234mg
10%
Folate
12µg
51µg
10%
Vitamin B3
4.124mg
2.747mg
9%
Cholesterol
77mg
97mg
7%
Selenium
46.8µg
42.9µg
7%
Vitamin B1
0.112mg
0.023mg
7%
Calories
203kcal
83kcal
6%
Potassium
419mg
259mg
5%
Vitamin B5
0.74mg
0.997mg
5%
Vitamin A
36µg
1µg
4%
Vitamin C
0.7mg
3.3mg
3%
Vitamin E
1.37mg
1.84mg
3%
Calcium
74mg
91mg
2%
Magnesium
41mg
36mg
1%
Manganese
0.04mg
0.074mg
1%
Protein per 100 calories
11g
22g
N/A
Calories per 10 g protein
88kcal
46kcal
N/A
Weight per 100 calories
49g
120g
N/A
Unsaturated / Saturated Fat ratio
2.9
1.9
N/A
Vitamin K
0.1µg
0.3µg
0%
Trans fat
0.014g
N/A
Choline
83.3mg
80.9mg
0%
Tryptophan
0.258mg
0.226mg
0%
Threonine
1.01mg
0.727mg
0%
Isoleucine
1.061mg
0.776mg
0%
Leucine
1.872mg
1.307mg
0%
Lysine
2.115mg
1.386mg
0%
Methionine
0.682mg
0.452mg
0%
Phenylalanine
0.899mg
0.708mg
0%
Valine
1.187mg
0.806mg
0%
Histidine
0.678mg
0.393mg
0%
Omega-3 - EPA
0.909g
0.101g
N/A
Omega-3 - DHA
1.105g
0.067g
N/A
Omega-3 - DPA
0.071g
0.009g
N/A
Omega-6 - Eicosadienoic acid
0.005g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
23%
12%
64%
Protein:
23.03 g
Fats:
11.59 g
Carbs:
0 g
Water:
64.16 g
Other:
1.22 g
2
18%
80%
2%
Protein:
17.88 g
Fats:
0.74 g
Carbs:
0 g
Water:
79.69 g
Other:
1.69 g
Contains
more
Protein Protein
+28.8%
Contains
more
Fats Fats
+1466.2%
Contains
more
Water Water
+24.2%
Contains
more
Other Other
+38.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
26%
47%
27%
Saturated fat:
Sat. Fat
2.615 g
Monounsaturated fat:
Mono. Fat
4.79 g
Polyunsaturated fat:
Poly. Fat
2.735 g
1
34%
22%
44%
Saturated fat:
Sat. Fat
0.201 g
Monounsaturated fat:
Mono. Fat
0.129 g
Polyunsaturated fat:
Poly. Fat
0.258 g
Contains
more
Mono. Fat Monounsaturated fat
+3613.2%
Contains
more
Poly. Fat Polyunsaturated fat
+960.1%
Contains
less
Sat. Fat Saturated fat
-92.3%