Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Hot and sour soup vs. Halva — In-Depth Nutrition Comparison

Compare

How are hot and sour soup and halva different?

  • Halva is higher than hot and sour soup in copper, phosphorus, magnesium, iron, zinc, manganese, vitamin B1, vitamin B6, and selenium.
  • Halva covers your daily need for copper, 131% more than hot and sour soup.
  • Hot and sour soup is lower in saturated fat.

Soup, hot, and sour, Chinese restaurant and Candies, halavah, plain types were used in this article.

Infographic

Hot and sour soup vs Halva infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Halva
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 156% 9.9% 17% 170% 401% 118% 260% 25% 114% 63%
Contains more MagnesiumMagnesium +2322.2%
Contains more CalciumCalcium +73.7%
Contains more PotassiumPotassium +240%
Contains more IronIron +607.8%
Contains more CopperCopper +4523.1%
Contains more ZincZinc +1863.6%
Contains more PhosphorusPhosphorus +1796.9%
Contains less SodiumSodium -48.1%
Contains more ManganeseManganese +927.1%
Contains more SeleniumSelenium +2775%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Halva
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 106% 20% 54% 10% 80% 5% 0% 49% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +30.5%
Contains more Vitamin B12Vitamin B12 +150%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +1530.8%
Contains more Vitamin B2Vitamin B2 +183.9%
Contains more Vitamin B3Vitamin B3 +463.3%
Contains more Vitamin B6Vitamin B6 +443.8%
Contains more FolateFolate +712.5%

All nutrients comparison - raw data values

Nutrient Hot and sour soup Halva DV% diff.
Copper 0.026mg 1.202mg 131%
Phosphorus 32mg 607mg 82%
Polyunsaturated fat 0.311g 8.481g 54%
Magnesium 9mg 218mg 50%
Iron 0.64mg 4.53mg 49%
Zinc 0.22mg 4.32mg 37%
Manganese 0.085mg 0.873mg 34%
Vitamin B1 0.026mg 0.424mg 33%
Fats 1.21g 21.52g 31%
Calories 39kcal 469kcal 22%
Vitamin B6 0.064mg 0.348mg 22%
Monounsaturated fat 0.288g 8.194g 20%
Protein 2.58g 12.49g 20%
Selenium 0.4µg 11.5µg 20%
Carbs 4.35g 60.49g 19%
Saturated fat 0.229g 4.127g 18%
Fiber 0.5g 4.5g 16%
Vitamin B3 0.507mg 2.856mg 15%
Folate 8µg 65µg 14%
Sodium 376mg 195mg 8%
Lysine 153mg 7%
Choline 39.9mg 7%
Cholesterol 21mg 0mg 7%
Potassium 55mg 187mg 4%
Vitamin B2 0.031mg 0.088mg 4%
Vitamin E 0.39mg 3%
Vitamin B12 0.1µg 0.04µg 3%
Vitamin K 1.1µg 1%
Vitamin B5 0.227mg 0.174mg 1%
Starch 2.43g 1%
Calcium 19mg 33mg 1%
Vitamin D 0.1µg 1%
Vitamin A 9µg 0µg 1%
Vitamin D 5IU 1%
Vitamin C 0mg 0.1mg 0%
Net carbs 3.85g 55.99g N/A
Sugar 0.42g N/A
Tryptophan 0.019mg 0%
Threonine 0.111mg 0%
Isoleucine 0.08mg 0%
Leucine 0.151mg 0%
Methionine 0.039mg 0%
Phenylalanine 0.085mg 0%
Valine 0.092mg 0%
Histidine 0.058mg 0%
Omega-3 - ALA 0.03g N/A
Omega-6 - Linoleic acid 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
Halva
4
12% 22% 60% 4% 2%
Protein: 12.49 g
Fats: 21.52 g
Carbs: 60.49 g
Water: 3.67 g
Other: 1.83 g
Contains more WaterWater +2370%
Contains more ProteinProtein +384.1%
Contains more FatsFats +1678.5%
Contains more CarbsCarbs +1290.6%
Contains more OtherOther +51.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 35% 38%
Saturated fat: Sat. Fat 0.229 g
Monounsaturated fat: Mono. Fat 0.288 g
Polyunsaturated fat: Poly. Fat 0.311 g
Halva
2
20% 39% 41%
Saturated fat: Sat. Fat 4.127 g
Monounsaturated fat: Mono. Fat 8.194 g
Polyunsaturated fat: Poly. Fat 8.481 g
Contains less Sat. FatSaturated fat -94.5%
Contains more Mono. FatMonounsaturated fat +2745.1%
Contains more Poly. FatPolyunsaturated fat +2627%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients
  2. Halva - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167996/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.