Hot sauce vs. Cowpea (Black-eyed pea) — In-Depth Nutrition Comparison
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Differences between hot sauce and cowpea (Black-eyed pea)
- Hot sauce has more vitamin C, while cowpea (Black-eyed pea) has more folate, copper, iron, fiber, phosphorus, manganese, vitamin B1, and magnesium.
- Hot sauce's daily need coverage for sodium is 115% higher.
- Cowpea (Black-eyed pea) contains 187 times less vitamin C than hot sauce. Hot sauce contains 74.8mg of vitamin C, while cowpea (Black-eyed pea) contains 0.4mg.
- The amount of sodium in cowpea (Black-eyed pea) is lower.
The food types used in this comparison are Sauce, ready-to-serve, pepper or hot and Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +960% |
Contains more CalciumCalcium | +200% |
Contains more PotassiumPotassium | +93.1% |
Contains more IronIron | +422.9% |
Contains more CopperCopper | +857.1% |
Contains more ZincZinc | +1072.7% |
Contains more PhosphorusPhosphorus | +1318.2% |
Contains less SodiumSodium | -99.8% |
Contains more ManganeseManganese | +869.4% |
Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +18600% |
Contains more Vitamin AVitamin A | +700% |
Contains more Vitamin B2Vitamin B2 | +49.1% |
Contains more Vitamin B6Vitamin B6 | +57% |
Contains more Vitamin KVitamin K | +41.2% |
Contains more Vitamin EVitamin E | +133.3% |
Contains more Vitamin B1Vitamin B1 | +461.1% |
Contains more Vitamin B3Vitamin B3 | +94.9% |
Contains more Vitamin B5Vitamin B5 | +273.6% |
Contains more FolateFolate | +3366.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.51 g
Fats:
0.37 g
Carbs:
1.75 g
Water:
89.98 g
Other:
7.39 g
Protein:
7.73 g
Fats:
0.53 g
Carbs:
20.76 g
Water:
70.04 g
Other:
0.94 g
Contains more WaterWater | +28.5% |
Contains more OtherOther | +686.2% |
Contains more ProteinProtein | +1415.7% |
Contains more FatsFats | +43.2% |
Contains more CarbsCarbs | +1086.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.03 g
Polyunsaturated fat:
Poly. Fat
0.196 g
Saturated fat:
Sat. Fat
0.138 g
Monounsaturated fat:
Mono. Fat
0.044 g
Polyunsaturated fat:
Poly. Fat
0.225 g
Contains less Sat. FatSaturated fat | -62.3% |
Contains more Mono. FatMonounsaturated fat | +46.7% |
Contains more Poly. FatPolyunsaturated fat | +14.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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Lower in Sugar |
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Lower in Saturated fat |
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Lower in Glycemic Index |
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Lower in price |
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Lower in Sodium |
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Rich in minerals |
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Lower in Cholesterol | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Sodium | 2643mg | 4mg | 115% |
Vitamin C | 74.8mg | 0.4mg | 83% |
Folate | 6µg | 208µg | 51% |
Copper | 0.028mg | 0.268mg | 27% |
Iron | 0.48mg | 2.51mg | 25% |
Fiber | 0.3g | 6.5g | 25% |
Phosphorus | 11mg | 156mg | 21% |
Manganese | 0.049mg | 0.475mg | 19% |
Vitamin B1 | 0.036mg | 0.202mg | 14% |
Protein | 0.51g | 7.73g | 14% |
Magnesium | 5mg | 53mg | 11% |
Zinc | 0.11mg | 1.29mg | 11% |
Choline | 32.2mg | 6% | |
Carbs | 1.75g | 20.76g | 6% |
Vitamin B5 | 0.11mg | 0.411mg | 6% |
Selenium | 0µg | 2.5µg | 5% |
Calories | 11kcal | 116kcal | 5% |
Potassium | 144mg | 278mg | 4% |
Vitamin B6 | 0.157mg | 0.1mg | 4% |
Vitamin B2 | 0.082mg | 0.055mg | 2% |
Vitamin B3 | 0.254mg | 0.495mg | 2% |
Calcium | 8mg | 24mg | 2% |
Vitamin E | 0.12mg | 0.28mg | 1% |
Vitamin A | 8µg | 1µg | 1% |
Vitamin K | 2.4µg | 1.7µg | 1% |
Fats | 0.37g | 0.53g | 0% |
Net carbs | 1.45g | 14.26g | N/A |
Sugar | 1.26g | 3.3g | N/A |
Saturated fat | 0.052g | 0.138g | 0% |
Monounsaturated fat | 0.03g | 0.044g | 0% |
Polyunsaturated fat | 0.196g | 0.225g | 0% |
Tryptophan | 0.007mg | 0.095mg | 0% |
Threonine | 0.019mg | 0.294mg | 0% |
Isoleucine | 0.017mg | 0.314mg | 0% |
Leucine | 0.027mg | 0.592mg | 0% |
Lysine | 0.023mg | 0.523mg | 0% |
Methionine | 0.006mg | 0.11mg | 0% |
Phenylalanine | 0.016mg | 0.451mg | 0% |
Valine | 0.022mg | 0.368mg | 0% |
Histidine | 0.01mg | 0.24mg | 0% |
Which food is preferable for your diet?


is better in case of low diet
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Low Calories diet |
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Low Fats diet |
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Low Carbs diet |
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Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
26%

23%

Minerals Daily Need Coverage Score
40%

43%

Comparison summary
Which food is lower in Sugar?

Hot sauce is lower in Sugar (difference - 2.04g)
Which food is lower in Saturated fat?

Hot sauce is lower in Saturated fat (difference - 0.086g)
Which food is lower in glycemic index?

Hot sauce is lower in glycemic index (difference - 52)
Which food is cheaper?

Hot sauce is cheaper (difference - $2)
Which food contains less Sodium?

Cowpea (Black-eyed pea) contains less Sodium (difference - 2639mg)
Which food is richer in minerals?

Cowpea (Black-eyed pea) is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.