Jackfruit vs. Bell pepper — In-Depth Nutrition Comparison
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What are the differences between jackfruit and bell peppers?
- Jackfruit is higher in vitamin B6 and potassium, yet bell peppers are higher in vitamin C and vitamin A.
- Bell peppers' daily need coverage for vitamin C is 74% more.
- Jackfruit has 8 times more sugar than bell peppers. While jackfruit has 19.08g of sugar, bell peppers have only 2.4g.
- The glycemic index of bell peppers is lower.
We used Jackfruit, raw and Peppers, sweet, green, raw types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +190% |
| Contains more CalciumCalcium | +140% |
| Contains more PotassiumPotassium | +156% |
| Contains more CopperCopper | +15.2% |
| Contains less SodiumSodium | -33.3% |
| Contains more IronIron | +47.8% |
| Contains more ManganeseManganese | +183.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +84.2% |
| Contains more Vitamin B2Vitamin B2 | +96.4% |
| Contains more Vitamin B3Vitamin B3 | +91.7% |
| Contains more Vitamin B5Vitamin B5 | +137.4% |
| Contains more Vitamin B6Vitamin B6 | +46.9% |
| Contains more FolateFolate | +140% |
| Contains more Vitamin CVitamin C | +486.9% |
| Contains more Vitamin AVitamin A | +260% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 13.7mg | 80.4mg | 74% |
| Fructose | 9.19g | 1.12g | 10% |
| Potassium | 448mg | 175mg | 8% |
| Vitamin B6 | 0.329mg | 0.224mg | 8% |
| Carbs | 23.25g | 4.64g | 6% |
| Vitamin K | 7.4µg | 6% | |
| Magnesium | 29mg | 10mg | 5% |
| Calories | 95kcal | 20kcal | 4% |
| Folate | 24µg | 10µg | 4% |
| Vitamin B1 | 0.105mg | 0.057mg | 4% |
| Manganese | 0.043mg | 0.122mg | 3% |
| Vitamin B5 | 0.235mg | 0.099mg | 3% |
| Vitamin B3 | 0.92mg | 0.48mg | 3% |
| Protein | 1.72g | 0.86g | 2% |
| Vitamin B2 | 0.055mg | 0.028mg | 2% |
| Fats | 0.64g | 0.17g | 1% |
| Vitamin A | 5µg | 18µg | 1% |
| Starch | 1.47g | 0g | 1% |
| Copper | 0.076mg | 0.066mg | 1% |
| Fiber | 1.5g | 1.7g | 1% |
| Iron | 0.23mg | 0.34mg | 1% |
| Calcium | 24mg | 10mg | 1% |
| Choline | 5.5mg | 1% | |
| Saturated fat | 0.195g | 0.058g | 1% |
| Net carbs | 21.75g | 2.94g | N/A |
| Sugar | 19.08g | 2.4g | N/A |
| Zinc | 0.13mg | 0.13mg | 0% |
| Phosphorus | 21mg | 20mg | 0% |
| Sodium | 2mg | 3mg | 0% |
| Vitamin E | 0.34mg | 0.37mg | 0% |
| Monounsaturated fat | 0.155g | 0.008g | 0% |
| Polyunsaturated fat | 0.094g | 0.062g | 0% |
| Tryptophan | 0.034mg | 0.012mg | 0% |
| Threonine | 0.086mg | 0.036mg | 0% |
| Isoleucine | 0.069mg | 0.024mg | 0% |
| Leucine | 0.103mg | 0.036mg | 0% |
| Lysine | 0.069mg | 0.039mg | 0% |
| Methionine | 0.034mg | 0.007mg | 0% |
| Phenylalanine | 0.052mg | 0.092mg | 0% |
| Valine | 0.086mg | 0.036mg | 0% |
| Histidine | 0.034mg | 0.01mg | 0% |
| Omega-3 - ALA | 0.079g | N/A | |
| Omega-6 - Linoleic acid | 0.015g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.72 g
Fats:
0.64 g
Carbs:
23.25 g
Water:
73.46 g
Other:
0.93 g
Protein:
0.86 g
Fats:
0.17 g
Carbs:
4.64 g
Water:
93.89 g
Other:
0.44 g
| Contains more ProteinProtein | +100% |
| Contains more FatsFats | +276.5% |
| Contains more CarbsCarbs | +401.1% |
| Contains more OtherOther | +111.4% |
| Contains more WaterWater | +27.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.195 g
Monounsaturated fat:
Mono. Fat
0.155 g
Polyunsaturated fat:
Poly. Fat
0.094 g
Saturated fat:
Sat. Fat
0.058 g
Monounsaturated fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.062 g
| Contains more Mono. FatMonounsaturated fat | +1837.5% |
| Contains more Poly. FatPolyunsaturated fat | +51.6% |
| Contains less Sat. FatSaturated fat | -70.3% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
1.47 g
Sucrose:
0.42 g
Glucose:
9.48 g
Fructose:
9.19 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.11 g
Glucose:
1.16 g
Fructose:
1.12 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +281.8% |
| Contains more GlucoseGlucose | +717.2% |
| Contains more FructoseFructose | +720.5% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
