Jackfruit vs. Blackberry — In-Depth Nutrition Comparison
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What are the main differences between jackfruit and blackberries?
- Jackfruit is richer in vitamin B6, potassium, and vitamin B1, yet blackberries are richer in manganese, fiber, copper, vitamin C, and vitamin E.
- Blackberries' daily need coverage for manganese is 26% higher.
- Jackfruit has 11 times more vitamin B6 than blackberries. Jackfruit has 0.329mg of vitamin B6, while blackberries have 0.03mg.
- Blackberries have a lower glycemic index than jackfruit.
We used Jackfruit, raw and Blackberries, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +45% |
| Contains more PotassiumPotassium | +176.5% |
| Contains more CalciumCalcium | +20.8% |
| Contains more IronIron | +169.6% |
| Contains more CopperCopper | +117.1% |
| Contains more ZincZinc | +307.7% |
| Contains less SodiumSodium | -50% |
| Contains more ManganeseManganese | +1402.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +425% |
| Contains more Vitamin B2Vitamin B2 | +111.5% |
| Contains more Vitamin B3Vitamin B3 | +42.4% |
| Contains more Vitamin B6Vitamin B6 | +996.7% |
| Contains more Vitamin CVitamin C | +53.3% |
| Contains more Vitamin AVitamin A | +120% |
| Contains more Vitamin EVitamin E | +244.1% |
| Contains more Vitamin B5Vitamin B5 | +17.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.72 g
Fats:
0.64 g
Carbs:
23.25 g
Water:
73.46 g
Other:
0.93 g
Protein:
1.39 g
Fats:
0.49 g
Carbs:
9.61 g
Water:
88.15 g
Other:
0.36 g
| Contains more ProteinProtein | +23.7% |
| Contains more FatsFats | +30.6% |
| Contains more CarbsCarbs | +141.9% |
| Contains more OtherOther | +158.3% |
| Contains more WaterWater | +20% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.195 g
Monounsaturated fat:
Mono. Fat
0.155 g
Polyunsaturated fat:
Poly. Fat
0.094 g
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.28 g
| Contains more Mono. FatMonounsaturated fat | +229.8% |
| Contains less Sat. FatSaturated fat | -92.8% |
| Contains more Poly. FatPolyunsaturated fat | +197.9% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
1.47 g
Sucrose:
0.42 g
Glucose:
9.48 g
Fructose:
9.19 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.07 g
Glucose:
2.31 g
Fructose:
2.4 g
Lactose:
0 g
Maltose:
0.07 g
Galactose:
0.03 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +500% |
| Contains more GlucoseGlucose | +310.4% |
| Contains more FructoseFructose | +282.9% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GalactoseGalactose | +∞% |
~equal in
Lactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 0.043mg | 0.646mg | 26% |
| Vitamin B6 | 0.329mg | 0.03mg | 23% |
| Vitamin K | 19.8µg | 17% | |
| Fiber | 1.5g | 5.3g | 15% |
| Copper | 0.076mg | 0.165mg | 10% |
| Fructose | 9.19g | 2.4g | 8% |
| Vitamin C | 13.7mg | 21mg | 8% |
| Potassium | 448mg | 162mg | 8% |
| Vitamin B1 | 0.105mg | 0.02mg | 7% |
| Vitamin E | 0.34mg | 1.17mg | 6% |
| Carbs | 23.25g | 9.61g | 5% |
| Iron | 0.23mg | 0.62mg | 5% |
| Zinc | 0.13mg | 0.53mg | 4% |
| Calories | 95kcal | 43kcal | 3% |
| Choline | 8.5mg | 2% | |
| Vitamin B3 | 0.92mg | 0.646mg | 2% |
| Vitamin B2 | 0.055mg | 0.026mg | 2% |
| Magnesium | 29mg | 20mg | 2% |
| Vitamin A | 5µg | 11µg | 1% |
| Selenium | 0.4µg | 1% | |
| Starch | 1.47g | 0g | 1% |
| Protein | 1.72g | 1.39g | 1% |
| Vitamin B5 | 0.235mg | 0.276mg | 1% |
| Calcium | 24mg | 29mg | 1% |
| Saturated fat | 0.195g | 0.014g | 1% |
| Polyunsaturated fat | 0.094g | 0.28g | 1% |
| Fats | 0.64g | 0.49g | 0% |
| Net carbs | 21.75g | 4.31g | N/A |
| Sugar | 19.08g | 4.88g | N/A |
| Phosphorus | 21mg | 22mg | 0% |
| Sodium | 2mg | 1mg | 0% |
| Folate | 24µg | 25µg | 0% |
| Monounsaturated fat | 0.155g | 0.047g | 0% |
| Tryptophan | 0.034mg | 0% | |
| Threonine | 0.086mg | 0% | |
| Isoleucine | 0.069mg | 0% | |
| Leucine | 0.103mg | 0% | |
| Lysine | 0.069mg | 0% | |
| Methionine | 0.034mg | 0% | |
| Phenylalanine | 0.052mg | 0% | |
| Valine | 0.086mg | 0% | |
| Histidine | 0.034mg | 0% | |
| Omega-3 - ALA | 0.079g | N/A | |
| Omega-6 - Linoleic acid | 0.015g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
17%
Minerals Daily Need Coverage Score
12%
23%
Comparison summary
Which food is lower in Sugar?
Blackberry is lower in Sugar (difference - 14.2g)
Which food contains less Sodium?
Blackberry contains less Sodium (difference - 1mg)
Which food is lower in Saturated fat?
Blackberry is lower in Saturated fat (difference - 0.181g)
Which food is lower in glycemic index?
Blackberry is lower in glycemic index (difference - 50)
Which food is cheaper?
Blackberry is cheaper (difference - $0.2)
Which food is richer in minerals?
Blackberry is relatively richer in minerals
Which food is richer in vitamins?
Blackberry is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)