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Jerusalem artichoke vs. Cowpea (Black-eyed pea) — In-Depth Nutrition Comparison

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How are jerusalem artichoke and cowpea (Black-eyed pea) different?

  • Jerusalem artichoke is higher in iron and vitamin B3; however, cowpea (Black-eyed pea) is richer in folate, fiber, manganese, copper, phosphorus, zinc, and magnesium.
  • Daily need coverage for folate for cowpea (Black-eyed pea) is 49% higher.
  • Jerusalem artichoke contains 3 times more vitamin B3 than cowpea (Black-eyed pea). While jerusalem artichoke contains 1.3mg of vitamin B3, cowpea (Black-eyed pea) contains only 0.495mg.
  • Jerusalem artichoke has a lower glycemic index (32) than cowpea (Black-eyed pea) (52).

Jerusalem-artichokes, raw and Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt are the varieties used in this article.

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Jerusalem artichoke vs Cowpea (Black-eyed pea) infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 4.2% 38% 128% 47% 3.3% 33% 0.52% 7.8% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 38% 7.2% 25% 94% 89% 35% 67% 0.52% 62% 14%
Contains more PotassiumPotassium +54.3%
Contains more IronIron +35.5%
Contains more MagnesiumMagnesium +211.8%
Contains more CalciumCalcium +71.4%
Contains more CopperCopper +91.4%
Contains more ZincZinc +975%
Contains more PhosphorusPhosphorus +100%
Contains more ManganeseManganese +691.7%
Contains more SeleniumSelenium +257.1%
~equal in Sodium ~4mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 0.33% 3.8% 0% 50% 14% 24% 24% 18% 0% 0.25% 9.8% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 0.33% 5.6% 0% 51% 13% 9.3% 25% 23% 0% 4.3% 156% 18%
Contains more Vitamin CVitamin C +900%
Contains more Vitamin B3Vitamin B3 +162.6%
Contains more Vitamin EVitamin E +47.4%
Contains more Vitamin B6Vitamin B6 +29.9%
Contains more Vitamin KVitamin K +1600%
Contains more FolateFolate +1500%
~equal in Vitamin A ~1µg
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.202mg
~equal in Vitamin B2 ~0.055mg
~equal in Vitamin B5 ~0.411mg
~equal in Vitamin B12 ~0µg
~equal in Choline ~32.2mg

All nutrients comparison - raw data values

Nutrient Jerusalem artichoke Cowpea (Black-eyed pea) DV% diff.
Folate 13µg 208µg 49%
Fiber 1.6g 6.5g 20%
Manganese 0.06mg 0.475mg 18%
Copper 0.14mg 0.268mg 14%
Zinc 0.12mg 1.29mg 11%
Phosphorus 78mg 156mg 11%
Protein 2g 7.73g 11%
Iron 3.4mg 2.51mg 11%
Magnesium 17mg 53mg 9%
Vitamin B3 1.3mg 0.495mg 5%
Vitamin C 4mg 0.4mg 4%
Potassium 429mg 278mg 4%
Selenium 0.7µg 2.5µg 3%
Vitamin B6 0.077mg 0.1mg 2%
Calories 73kcal 116kcal 2%
Vitamin E 0.19mg 0.28mg 1%
Calcium 14mg 24mg 1%
Carbs 17.44g 20.76g 1%
Polyunsaturated fat 0.001g 0.225g 1%
Saturated fat 0g 0.138g 1%
Fats 0.01g 0.53g 1%
Vitamin K 0.1µg 1.7µg 1%
Net carbs 15.84g 14.26g N/A
Sugar 9.6g 3.3g N/A
Sodium 4mg 4mg 0%
Vitamin A 1µg 1µg 0%
Vitamin B1 0.2mg 0.202mg 0%
Vitamin B2 0.06mg 0.055mg 0%
Vitamin B5 0.397mg 0.411mg 0%
Choline 30mg 32.2mg 0%
Monounsaturated fat 0.004g 0.044g 0%
Tryptophan 0.095mg 0%
Threonine 0.294mg 0%
Isoleucine 0.314mg 0%
Leucine 0.592mg 0%
Lysine 0.523mg 0%
Methionine 0.11mg 0%
Phenylalanine 0.451mg 0%
Valine 0.368mg 0%
Histidine 0.24mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 17% 78% 3%
Protein: 2 g
Fats: 0.01 g
Carbs: 17.44 g
Water: 78.01 g
Other: 2.54 g
8% 21% 70%
Protein: 7.73 g
Fats: 0.53 g
Carbs: 20.76 g
Water: 70.04 g
Other: 0.94 g
Contains more WaterWater +11.4%
Contains more OtherOther +170.2%
Contains more ProteinProtein +286.5%
Contains more FatsFats +5200%
Contains more CarbsCarbs +19%

Fat Type Comparison

Fat type breakdown side-by-side comparison
80% 20%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.001 g
34% 11% 55%
Saturated fat: Sat. Fat 0.138 g
Monounsaturated fat: Mono. Fat 0.044 g
Polyunsaturated fat: Poly. Fat 0.225 g
Contains less Sat. FatSaturated fat -100%
Contains more Mono. FatMonounsaturated fat +1000%
Contains more Poly. FatPolyunsaturated fat +22400%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Jerusalem artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169236/nutrients
  2. Cowpea (Black-eyed pea) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173759/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.