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Jerusalem artichoke vs. Potato — In-Depth Nutrition Comparison

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Significant differences between jerusalem artichoke and potatoes

  • Jerusalem artichoke has more iron and vitamin B1; however, potatoes are richer in vitamin B6, manganese, and vitamin C.
  • Jerusalem artichoke covers your daily iron needs 29% more than potatoes.
  • Potatoes have 3 times less vitamin B1 than jerusalem artichoke. Jerusalem artichoke has 0.2mg of vitamin B1, while potatoes have 0.064mg.
  • Potatoes have a higher glycemic index. The glycemic index of potatoes is 86, while the glycemic index of jerusalem artichoke is 32.

Specific food types used in this comparison are Jerusalem-artichokes, raw and Potatoes, baked, flesh, and skin, without salt.

Infographic

Jerusalem artichoke vs Potato infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 4.2% 38% 128% 47% 3.3% 33% 0.52% 7.8% 3.8%
Potato
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 4.5% 47% 41% 39% 9.8% 30% 1.3% 29% 2.2%
Contains more IronIron +214.8%
Contains more CopperCopper +18.6%
Contains more PhosphorusPhosphorus +11.4%
Contains less SodiumSodium -60%
Contains more SeleniumSelenium +75%
Contains more MagnesiumMagnesium +64.7%
Contains more PotassiumPotassium +24.7%
Contains more ZincZinc +200%
Contains more ManganeseManganese +265%
~equal in Calcium ~15mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 0.33% 3.8% 0% 50% 14% 24% 24% 18% 0% 0.25% 9.8% 16%
Potato
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Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 32% 0.33% 0.8% 0% 16% 11% 26% 23% 72% 0% 5% 21% 8.1%
Contains more Vitamin EVitamin E +375%
Contains more Vitamin B1Vitamin B1 +212.5%
Contains more Vitamin B2Vitamin B2 +25%
Contains more CholineCholine +102.7%
Contains more Vitamin CVitamin C +140%
Contains more Vitamin B6Vitamin B6 +303.9%
Contains more Vitamin KVitamin K +1900%
Contains more FolateFolate +115.4%
~equal in Vitamin A ~1µg
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~1.41mg
~equal in Vitamin B5 ~0.376mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Jerusalem artichoke Potato DV% diff.
Iron 3.4mg 1.08mg 29%
Vitamin B6 0.077mg 0.311mg 18%
Vitamin B1 0.2mg 0.064mg 11%
Manganese 0.06mg 0.219mg 7%
Starch 17.27g 7%
Vitamin C 4mg 9.6mg 6%
Folate 13µg 28µg 4%
Magnesium 17mg 28mg 3%
Choline 30mg 14.8mg 3%
Potassium 429mg 535mg 3%
Vitamin K 0.1µg 2µg 2%
Fiber 1.6g 2.2g 2%
Copper 0.14mg 0.118mg 2%
Zinc 0.12mg 0.36mg 2%
Vitamin B3 1.3mg 1.41mg 1%
Vitamin B2 0.06mg 0.048mg 1%
Protein 2g 2.5g 1%
Selenium 0.7µg 0.4µg 1%
Calories 73kcal 93kcal 1%
Vitamin E 0.19mg 0.04mg 1%
Phosphorus 78mg 70mg 1%
Carbs 17.44g 21.15g 1%
Fats 0.01g 0.13g 0%
Net carbs 15.84g 18.95g N/A
Calcium 14mg 15mg 0%
Sugar 9.6g 1.18g N/A
Sodium 4mg 10mg 0%
Vitamin A 1µg 1µg 0%
Vitamin B5 0.397mg 0.376mg 0%
Saturated fat 0g 0.034g 0%
Monounsaturated fat 0.004g 0.003g 0%
Polyunsaturated fat 0.001g 0.057g 0%
Tryptophan 0.025mg 0%
Threonine 0.081mg 0%
Isoleucine 0.08mg 0%
Leucine 0.119mg 0%
Lysine 0.13mg 0%
Methionine 0.038mg 0%
Phenylalanine 0.099mg 0%
Valine 0.125mg 0%
Histidine 0.042mg 0%
Fructose 0.34g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 17% 78% 3%
Protein: 2 g
Fats: 0.01 g
Carbs: 17.44 g
Water: 78.01 g
Other: 2.54 g
Potato
3
3% 21% 75%
Protein: 2.5 g
Fats: 0.13 g
Carbs: 21.15 g
Water: 74.89 g
Other: 1.33 g
Contains more OtherOther +91%
Contains more ProteinProtein +25%
Contains more FatsFats +1200%
Contains more CarbsCarbs +21.3%
~equal in Water ~74.89g

Fat Type Comparison

Fat type breakdown side-by-side comparison
80% 20%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.001 g
Potato
1
36% 3% 61%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.003 g
Polyunsaturated fat: Poly. Fat 0.057 g
Contains less Sat. FatSaturated fat -100%
Contains more Mono. FatMonounsaturated fat +33.3%
Contains more Poly. FatPolyunsaturated fat +5600%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Jerusalem artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169236/nutrients
  2. Potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170093/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.