Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Jerusalem artichoke vs. Pumpkin — In-Depth Nutrition Comparison

Compare

How are jerusalem artichoke and pumpkins different?

  • Jerusalem artichoke is higher in iron, vitamin B1, phosphorus, potassium, vitamin B3, and copper; however, pumpkins are richer in vitamin A.
  • Daily need coverage for vitamin A for pumpkins is 115% higher.
  • Jerusalem artichoke contains 6 times more vitamin B1 than pumpkins. While jerusalem artichoke contains 0.2mg of vitamin B1, pumpkins contain only 0.031mg.
  • Jerusalem artichoke has a lower glycemic index (32) than pumpkins (52).

Jerusalem-artichokes, raw and Pumpkin, cooked, boiled, drained, without salt are the varieties used in this article.

Infographic

Jerusalem artichoke vs Pumpkin infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 4.2% 38% 128% 47% 3.3% 33% 0.52% 7.8% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 4.5% 20% 21% 30% 6.3% 13% 0.13% 12% 1.1%
Contains more MagnesiumMagnesium +88.9%
Contains more PotassiumPotassium +86.5%
Contains more IronIron +496.5%
Contains more CopperCopper +53.8%
Contains more PhosphorusPhosphorus +160%
Contains more SeleniumSelenium +250%
Contains more ZincZinc +91.7%
Contains less SodiumSodium -75%
Contains more ManganeseManganese +48.3%
~equal in Calcium ~15mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 13% 0.33% 3.8% 0% 50% 14% 24% 24% 18% 0% 0.25% 9.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 16% 96% 16% 0% 7.8% 18% 7.7% 12% 10% 0% 2% 6.8%
Contains more Vitamin B1Vitamin B1 +545.2%
Contains more Vitamin B3Vitamin B3 +214.8%
Contains more Vitamin B5Vitamin B5 +97.5%
Contains more Vitamin B6Vitamin B6 +75%
Contains more FolateFolate +44.4%
Contains more Vitamin CVitamin C +17.5%
Contains more Vitamin AVitamin A +28700%
Contains more Vitamin EVitamin E +321.1%
Contains more Vitamin B2Vitamin B2 +30%
Contains more Vitamin KVitamin K +700%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Jerusalem artichoke Pumpkin DV% diff.
Iron 3.4mg 0.57mg 35%
Vitamin A 1µg 288µg 32%
Vitamin B1 0.2mg 0.031mg 14%
Phosphorus 78mg 30mg 7%
Potassium 429mg 230mg 6%
Vitamin B3 1.3mg 0.413mg 6%
Copper 0.14mg 0.091mg 5%
Carbs 17.44g 4.9g 4%
Vitamin E 0.19mg 0.8mg 4%
Vitamin B5 0.397mg 0.201mg 4%
Choline 30mg 6.2mg 4%
Calories 73kcal 20kcal 3%
Protein 2g 0.72g 3%
Vitamin B6 0.077mg 0.044mg 3%
Magnesium 17mg 9mg 2%
Fiber 1.6g 1.1g 2%
Vitamin C 4mg 4.7mg 1%
Zinc 0.12mg 0.23mg 1%
Manganese 0.06mg 0.089mg 1%
Selenium 0.7µg 0.2µg 1%
Vitamin B2 0.06mg 0.078mg 1%
Vitamin K 0.1µg 0.8µg 1%
Folate 13µg 9µg 1%
Fats 0.01g 0.07g 0%
Net carbs 15.84g 3.8g N/A
Calcium 14mg 15mg 0%
Sugar 9.6g 2.08g N/A
Sodium 4mg 1mg 0%
Saturated fat 0g 0.037g 0%
Monounsaturated fat 0.004g 0.009g 0%
Polyunsaturated fat 0.001g 0.004g 0%
Tryptophan 0.009mg 0%
Threonine 0.021mg 0%
Isoleucine 0.023mg 0%
Leucine 0.034mg 0%
Lysine 0.039mg 0%
Methionine 0.008mg 0%
Phenylalanine 0.023mg 0%
Valine 0.025mg 0%
Histidine 0.011mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 17% 78% 3%
Protein: 2 g
Fats: 0.01 g
Carbs: 17.44 g
Water: 78.01 g
Other: 2.54 g
5% 94%
Protein: 0.72 g
Fats: 0.07 g
Carbs: 4.9 g
Water: 93.69 g
Other: 0.62 g
Contains more ProteinProtein +177.8%
Contains more CarbsCarbs +255.9%
Contains more OtherOther +309.7%
Contains more FatsFats +600%
Contains more WaterWater +20.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
80% 20%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.001 g
74% 18% 8%
Saturated fat: Sat. Fat 0.037 g
Monounsaturated fat: Mono. Fat 0.009 g
Polyunsaturated fat: Poly. Fat 0.004 g
Contains less Sat. FatSaturated fat -100%
Contains more Mono. FatMonounsaturated fat +125%
Contains more Poly. FatPolyunsaturated fat +300%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Jerusalem artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169236/nutrients
  2. Pumpkin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168449/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.