Kiwi vs. Duck meat — In-Depth Nutrition Comparison
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How are kiwi and duck meat different?
- Kiwi is richer in vitamin C and vitamin K, while duck meat is higher in selenium, iron, vitamin B3, vitamin B2, vitamin B5, and phosphorus.
- Kiwi covers your daily need for vitamin C, 103% more than duck meat.
- Kiwi contains 8 times more vitamin K than duck meat. Kiwi contains 40.3µg of vitamin K, while duck meat contains 5.1µg.
- Kiwi is lower in saturated fat.
- Kiwi has a higher glycemic index (58) than duck meat (0).
Kiwifruit, green, raw and Duck, domesticated, meat, and skin, cooked, roasted types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +209.1% |
Contains more PotassiumPotassium | +52.9% |
Contains less SodiumSodium | -94.9% |
Contains more ManganeseManganese | +415.8% |
Contains more IronIron | +771% |
Contains more CopperCopper | +74.6% |
Contains more ZincZinc | +1228.6% |
Contains more PhosphorusPhosphorus | +358.8% |
Contains more SeleniumSelenium | +9900% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +108.6% |
Contains more Vitamin KVitamin K | +690.2% |
Contains more FolateFolate | +316.7% |
Contains more Vitamin AVitamin A | +1475% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +544.4% |
Contains more Vitamin B2Vitamin B2 | +976% |
Contains more Vitamin B3Vitamin B3 | +1315% |
Contains more Vitamin B5Vitamin B5 | +500% |
Contains more Vitamin B6Vitamin B6 | +185.7% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more CholineCholine | +546.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 92.7mg | 0mg | 103% |
Saturated fat | 0.029g | 9.67g | 44% |
Fats | 0.52g | 28.35g | 43% |
Selenium | 0.2µg | 20µg | 36% |
Protein | 1.14g | 18.99g | 36% |
Monounsaturated fat | 0.047g | 12.9g | 32% |
Iron | 0.31mg | 2.7mg | 30% |
Vitamin K | 40.3µg | 5.1µg | 29% |
Cholesterol | 0mg | 84mg | 28% |
Vitamin B3 | 0.341mg | 4.825mg | 28% |
Polyunsaturated fat | 0.287g | 3.65g | 22% |
Vitamin B2 | 0.025mg | 0.269mg | 19% |
Vitamin B5 | 0.183mg | 1.098mg | 18% |
Phosphorus | 34mg | 156mg | 17% |
Zinc | 0.14mg | 1.86mg | 16% |
Calories | 61kcal | 337kcal | 14% |
Vitamin B12 | 0µg | 0.3µg | 13% |
Fiber | 3g | 0g | 12% |
Vitamin B1 | 0.027mg | 0.174mg | 12% |
Copper | 0.13mg | 0.227mg | 11% |
Vitamin B6 | 0.063mg | 0.18mg | 9% |
Choline | 7.8mg | 50.4mg | 8% |
Vitamin A | 4µg | 63µg | 7% |
Carbs | 14.66g | 0g | 5% |
Folate | 25µg | 6µg | 5% |
Fructose | 4.35g | 5% | |
Vitamin E | 1.46mg | 0.7mg | 5% |
Potassium | 312mg | 204mg | 3% |
Manganese | 0.098mg | 0.019mg | 3% |
Sodium | 3mg | 59mg | 2% |
Calcium | 34mg | 11mg | 2% |
Vitamin D | 0µg | 0.1µg | 1% |
Net carbs | 11.66g | 0g | N/A |
Vitamin D | 0IU | 3IU | 0% |
Magnesium | 17mg | 16mg | 0% |
Sugar | 8.99g | 0g | N/A |
Tryptophan | 0.015mg | 0.232mg | 0% |
Threonine | 0.047mg | 0.773mg | 0% |
Isoleucine | 0.051mg | 0.872mg | 0% |
Leucine | 0.066mg | 1.465mg | 0% |
Lysine | 0.061mg | 1.486mg | 0% |
Methionine | 0.024mg | 0.475mg | 0% |
Phenylalanine | 0.044mg | 0.752mg | 0% |
Valine | 0.057mg | 0.938mg | 0% |
Histidine | 0.027mg | 0.462mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +60.2% |
Contains more ProteinProtein | +1565.8% |
Contains more FatsFats | +5351.9% |
Contains more OtherOther | +34.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -99.7% |
Contains more Mono. FatMonounsaturated fat | +27346.8% |
Contains more Poly. FatPolyunsaturated fat | +1171.8% |