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Knackwurst vs. Beef tenderloin — In-Depth Nutrition Comparison

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What are the differences between knackwurst and beef tenderloin?

  • Knackwurst is higher in vitamin B1; however, beef tenderloin is richer in vitamin B12, iron, zinc, selenium, phosphorus, vitamin B2, and copper.
  • Beef tenderloin's daily need coverage for vitamin B12 is 53% more.
  • Beef tenderloin contains 16 times less sodium than knackwurst. Knackwurst contains 930mg of sodium, while beef tenderloin contains 57mg.

We used Knackwurst, knockwurst, pork, beef and Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted types in this article.

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Knackwurst vs Beef tenderloin infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3.3% 18% 25% 20% 45% 42% 121% 2.7% 74%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Contains more CalciumCalcium +22.2%
Contains more ManganeseManganese +50%
Contains more MagnesiumMagnesium +100%
Contains more PotassiumPotassium +66.3%
Contains more IronIron +371.2%
Contains more CopperCopper +105%
Contains more ZincZinc +142.8%
Contains more PhosphorusPhosphorus +107.1%
Contains less SodiumSodium -93.9%
Contains more SeleniumSelenium +69.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 17% 86% 32% 51% 19% 39% 148% 4% 1.5% 30%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +280%
Contains more Vitamin B5Vitamin B5 +28%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin B2Vitamin B2 +85.7%
Contains more Vitamin B6Vitamin B6 +47.1%
Contains more Vitamin B12Vitamin B12 +108.5%
Contains more FolateFolate +300%
Contains more CholineCholine +65.5%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin B3 ~3mg

All nutrients comparison - raw data values

Nutrient Knackwurst Beef tenderloin DV% diff.
Vitamin B12 1.18µg 2.46µg 53%
Sodium 930mg 57mg 38%
Iron 0.66mg 3.11mg 31%
Protein 11.1g 23.9g 26%
Zinc 1.66mg 4.03mg 22%
Vitamin B1 0.342mg 0.09mg 21%
Selenium 13.5µg 22.9µg 17%
Phosphorus 98mg 203mg 15%
Polyunsaturated fat 2.92g 1g 13%
Vitamin B2 0.14mg 0.26mg 9%
Cholesterol 60mg 85mg 8%
Copper 0.06mg 0.123mg 7%
Choline 55mg 91mg 7%
Vitamin D 44IU 6%
Vitamin D 1.1µg 6%
Monounsaturated fat 12.81g 10.27g 6%
Vitamin B6 0.17mg 0.25mg 6%
Fats 27.7g 24.6g 5%
Potassium 199mg 331mg 4%
Vitamin E 0.57mg 4%
Magnesium 11mg 22mg 3%
Saturated fat 10.21g 9.72g 2%
Vitamin B3 2.734mg 3mg 2%
Folate 2µg 8µg 2%
Calories 307kcal 324kcal 1%
Vitamin K 1.6µg 1%
Vitamin B5 0.32mg 0.25mg 1%
Carbs 3.2g 0g 1%
Net carbs 3.2g 0g N/A
Calcium 11mg 9mg 0%
Manganese 0.021mg 0.014mg 0%
Tryptophan 0.138mg 0.268mg 0%
Threonine 0.432mg 1.044mg 0%
Isoleucine 0.639mg 1.075mg 0%
Leucine 0.874mg 1.889mg 0%
Lysine 1.01mg 1.989mg 0%
Methionine 0.276mg 0.612mg 0%
Phenylalanine 0.501mg 0.933mg 0%
Valine 0.639mg 1.163mg 0%
Histidine 0.314mg 0.818mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 28% 3% 55% 3%
Protein: 11.1 g
Fats: 27.7 g
Carbs: 3.2 g
Water: 55.3 g
Other: 2.7 g
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
Contains more FatsFats +12.6%
Contains more CarbsCarbs +∞%
Contains more WaterWater +14.3%
Contains more ProteinProtein +115.3%
Contains more OtherOther +15.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 49% 11%
Saturated fat: Sat. Fat 10.21 g
Monounsaturated fat: Mono. Fat 12.81 g
Polyunsaturated fat: Poly. Fat 2.92 g
46% 49% 5%
Saturated fat: Sat. Fat 9.72 g
Monounsaturated fat: Mono. Fat 10.27 g
Polyunsaturated fat: Poly. Fat 1 g
Contains more Mono. FatMonounsaturated fat +24.7%
Contains more Poly. FatPolyunsaturated fat +192%
~equal in Saturated fat ~9.72g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Knackwurst - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173867/nutrients
  2. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.