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Kung Pao chicken vs. Béchamel sauce — In-Depth Nutrition Comparison

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The main differences between kung Pao chicken and béchamel sauce

  • Kung Pao chicken is richer in vitamin A, vitamin B3, vitamin B6, vitamin K, manganese, and selenium, yet béchamel sauce is richer in calcium, vitamin B2, vitamin D, and vitamin B12.
  • Daily need coverage for vitamin A for kung Pao chicken is 21% higher.
  • Kung Pao chicken contains 23 times more vitamin K than béchamel sauce. Kung Pao chicken contains 13.6µg of vitamin K, while béchamel sauce contains 0.6µg.

Food types used in this article are Restaurant, Chinese, kung pao chicken and Sauce, homemade, white, thin.

Infographic

Kung Pao chicken vs Béchamel sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 6% 19% 29% 24% 20% 40% 52% 33% 44%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 38% 14% 7.9% 4.3% 11% 43% 43% 3.1% 18%
Contains more MagnesiumMagnesium +60%
Contains more PotassiumPotassium +33.7%
Contains more IronIron +261.9%
Contains more CopperCopper +461.5%
Contains more ZincZinc +76.2%
Contains more ManganeseManganese +966.7%
Contains more SeleniumSelenium +145.5%
Contains more CalciumCalcium +530%
Contains less SodiumSodium -18.4%
~equal in Phosphorus ~101mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 24% 22% 20% 0% 8% 13% 52% 30% 56% 14% 34% 12% 20%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 24% 3.4% 18% 14% 42% 4.9% 20% 9.5% 38% 1.5% 6.8% 7.7%
Contains more Vitamin CVitamin C +787.5%
Contains more Vitamin EVitamin E +500%
Contains more Vitamin B3Vitamin B3 +956.3%
Contains more Vitamin B5Vitamin B5 +47.5%
Contains more Vitamin B6Vitamin B6 +492.7%
Contains more Vitamin KVitamin K +2166.7%
Contains more FolateFolate +77.8%
Contains more CholineCholine +165.2%
Contains more Vitamin AVitamin A +12.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +71.9%
Contains more Vitamin B2Vitamin B2 +234.5%
Contains more Vitamin B12Vitamin B12 +172.7%

All nutrients comparison - raw data values

Nutrient Kung Pao chicken Béchamel sauce DV% diff.
Vitamin B6 0.243mg 0.041mg 16%
Vitamin B3 2.757mg 0.261mg 16%
Protein 9.76g 3.77g 12%
Vitamin K 13.6µg 0.6µg 11%
Calcium 20mg 126mg 11%
Polyunsaturated fat 3.02g 1.586g 10%
Vitamin B2 0.055mg 0.184mg 10%
Manganese 0.256mg 0.024mg 10%
Selenium 8.1µg 3.3µg 9%
Vitamin B12 0.11µg 0.3µg 8%
Copper 0.073mg 0.013mg 7%
Iron 0.76mg 0.21mg 7%
Vitamin C 7.1mg 0.8mg 7%
Vitamin D 0µg 1.2µg 6%
Cholesterol 26mg 8mg 6%
Vitamin D 0IU 49IU 6%
Vitamin E 1.02mg 0.17mg 6%
Fiber 1.5g 0.1g 6%
Saturated fat 1.352g 2.152g 4%
Choline 37.4mg 14.1mg 4%
Sodium 402mg 328mg 3%
Zinc 0.74mg 0.42mg 3%
Vitamin B5 0.5mg 0.339mg 3%
Folate 16µg 9µg 2%
Magnesium 24mg 15mg 2%
Potassium 218mg 163mg 2%
Vitamin B1 0.032mg 0.055mg 2%
Monounsaturated fat 2.173g 2.67g 1%
Fructose 0.54g 1%
Calories 129kcal 105kcal 1%
Vitamin A 65µg 73µg 1%
Starch 2.53g 1%
Phosphorus 94mg 101mg 1%
Fats 6.98g 6.73g 0%
Carbs 6.87g 7.4g 0%
Net carbs 5.37g 7.3g N/A
Sugar 3.03g 4.78g N/A
Trans fat 0.034g N/A
Tryptophan 0.118mg 0.046mg 0%
Threonine 0.407mg 0.147mg 0%
Isoleucine 0.431mg 0.198mg 0%
Leucine 0.775mg 0.32mg 0%
Lysine 0.449mg 0.259mg 0%
Methionine 0.24mg 0.082mg 0%
Phenylalanine 0.402mg 0.157mg 0%
Valine 0.47mg 0.219mg 0%
Histidine 0.265mg 0.089mg 0%
Omega-3 - EPA 0.003g 0g N/A
Omega-3 - DHA 0.003g 0g N/A
Omega-3 - ALA 0.244g N/A
Omega-3 - DPA 0.004g 0g N/A
Omega-6 - Gamma-linoleic acid 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.005g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A
Omega-6 - Linoleic acid 2.688g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 7% 7% 75%
Protein: 9.76 g
Fats: 6.98 g
Carbs: 6.87 g
Water: 74.78 g
Other: 1.61 g
4% 7% 7% 81%
Protein: 3.77 g
Fats: 6.73 g
Carbs: 7.4 g
Water: 80.66 g
Other: 1.44 g
Contains more ProteinProtein +158.9%
Contains more OtherOther +11.8%
~equal in Fats ~6.73g
~equal in Carbs ~7.4g
~equal in Water ~80.66g

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 33% 46%
Saturated fat: Sat. Fat 1.352 g
Monounsaturated fat: Mono. Fat 2.173 g
Polyunsaturated fat: Poly. Fat 3.02 g
34% 42% 25%
Saturated fat: Sat. Fat 2.152 g
Monounsaturated fat: Mono. Fat 2.67 g
Polyunsaturated fat: Poly. Fat 1.586 g
Contains less Sat. FatSaturated fat -37.2%
Contains more Poly. FatPolyunsaturated fat +90.4%
Contains more Mono. FatMonounsaturated fat +22.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Kung Pao chicken - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167676/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.