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Kung Pao chicken vs. Pistachio — In-Depth Nutrition Comparison

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Significant differences between kung Pao chicken and pistachios

  • The amount of copper, vitamin B6, vitamin B1, phosphorus, manganese, iron, fiber, potassium, and magnesium in pistachios is higher than in kung Pao chicken.
  • Pistachios cover your daily copper needs 136% more than kung Pao chicken.
  • Kung Pao chicken has a higher glycemic index. The glycemic index of kung Pao chicken is 55, while the glycemic index of pistachios is 28.

Specific food types used in this comparison are Restaurant, Chinese, kung pao chicken and Nuts, pistachio nuts, raw.

Infographic

Kung Pao chicken vs Pistachio infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 6% 19% 29% 24% 20% 40% 52% 33% 44%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 86% 32% 90% 147% 433% 60% 210% 0.13% 157% 38%
Contains more SeleniumSelenium +15.7%
Contains more MagnesiumMagnesium +404.2%
Contains more CalciumCalcium +425%
Contains more PotassiumPotassium +370.2%
Contains more IronIron +415.8%
Contains more CopperCopper +1680.8%
Contains more ZincZinc +197.3%
Contains more PhosphorusPhosphorus +421.3%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +368.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 24% 22% 20% 0% 8% 13% 52% 30% 56% 14% 34% 12% 20%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 8.7% 57% 0% 218% 37% 24% 31% 392% 0% 0% 38% 0%
Contains more Vitamin CVitamin C +26.8%
Contains more Vitamin AVitamin A +150%
Contains more Vitamin B3Vitamin B3 +112.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin EVitamin E +180.4%
Contains more Vitamin B1Vitamin B1 +2618.8%
Contains more Vitamin B2Vitamin B2 +190.9%
Contains more Vitamin B6Vitamin B6 +599.6%
Contains more FolateFolate +218.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.52mg

All nutrients comparison - raw data values

Nutrient Kung Pao chicken Pistachio DV% diff.
Copper 0.073mg 1.3mg 136%
Vitamin B6 0.243mg 1.7mg 112%
Polyunsaturated fat 3.02g 14.38g 76%
Vitamin B1 0.032mg 0.87mg 70%
Fats 6.98g 45.32g 59%
Phosphorus 94mg 490mg 57%
Monounsaturated fat 2.173g 23.257g 53%
Manganese 0.256mg 1.2mg 41%
Iron 0.76mg 3.92mg 40%
Fiber 1.5g 10.6g 36%
Potassium 218mg 1025mg 24%
Magnesium 24mg 121mg 23%
Calories 129kcal 560kcal 22%
Protein 9.76g 20.16g 21%
Saturated fat 1.352g 5.907g 21%
Sodium 402mg 1mg 17%
Zinc 0.74mg 2.2mg 13%
Vitamin E 1.02mg 2.86mg 12%
Vitamin K 13.6µg 11%
Vitamin B3 2.757mg 1.3mg 9%
Folate 16µg 51µg 9%
Calcium 20mg 105mg 9%
Cholesterol 26mg 0mg 9%
Vitamin B2 0.055mg 0.16mg 8%
Carbs 6.87g 27.17g 7%
Choline 37.4mg 7%
Vitamin B12 0.11µg 0µg 5%
Vitamin A 65µg 26µg 4%
Selenium 8.1µg 7µg 2%
Vitamin C 7.1mg 5.6mg 2%
Net carbs 5.37g 16.57g N/A
Sugar 3.03g 7.66g N/A
Starch 2.53g 1.67g 0%
Vitamin B5 0.5mg 0.52mg 0%
Trans fat 0.034g 0g N/A
Tryptophan 0.118mg 0.251mg 0%
Threonine 0.407mg 0.684mg 0%
Isoleucine 0.431mg 0.917mg 0%
Leucine 0.775mg 1.604mg 0%
Lysine 0.449mg 1.138mg 0%
Methionine 0.24mg 0.36mg 0%
Phenylalanine 0.402mg 1.092mg 0%
Valine 0.47mg 1.249mg 0%
Histidine 0.265mg 0.512mg 0%
Fructose 0.54g 0.24g 0%
Omega-3 - EPA 0.003g 0g N/A
Omega-3 - DHA 0.003g 0g N/A
Omega-3 - ALA 0.244g N/A
Omega-3 - DPA 0.004g 0g N/A
Omega-6 - Gamma-linoleic acid 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.005g N/A
Omega-6 - Eicosadienoic acid 0.005g 0g N/A
Omega-6 - Linoleic acid 2.688g 14.091g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 7% 7% 75%
Protein: 9.76 g
Fats: 6.98 g
Carbs: 6.87 g
Water: 74.78 g
Other: 1.61 g
20% 45% 27% 4% 3%
Protein: 20.16 g
Fats: 45.32 g
Carbs: 27.17 g
Water: 4.37 g
Other: 2.98 g
Contains more WaterWater +1611.2%
Contains more ProteinProtein +106.6%
Contains more FatsFats +549.3%
Contains more CarbsCarbs +295.5%
Contains more OtherOther +85.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 33% 46%
Saturated fat: Sat. Fat 1.352 g
Monounsaturated fat: Mono. Fat 2.173 g
Polyunsaturated fat: Poly. Fat 3.02 g
14% 53% 33%
Saturated fat: Sat. Fat 5.907 g
Monounsaturated fat: Mono. Fat 23.257 g
Polyunsaturated fat: Poly. Fat 14.38 g
Contains less Sat. FatSaturated fat -77.1%
Contains more Mono. FatMonounsaturated fat +970.3%
Contains more Poly. FatPolyunsaturated fat +376.2%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
46% 33% 11% 10%
Starch: 2.53 g
Sucrose: 1.86 g
Glucose: 0.63 g
Fructose: 0.54 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
18% 74% 3% 3% 2%
Starch: 1.67 g
Sucrose: 6.87 g
Glucose: 0.32 g
Fructose: 0.24 g
Lactose: 0 g
Maltose: 0.17 g
Galactose: 0 g
Contains more StarchStarch +51.5%
Contains more GlucoseGlucose +96.9%
Contains more FructoseFructose +125%
Contains more SucroseSucrose +269.4%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Kung Pao chicken - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167676/nutrients
  2. Pistachio - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170184/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.