The main differences between lamb and caviar Lamb has more vitamin B3 and zinc; however, caviar has more vitamin B12, iron, choline, selenium, magnesium, and vitamin B5. Daily need coverage for vitamin B12 for caviar is 727% higher. Caviar has 56 times less vitamin B3 than lamb. Lamb has 6.66mg of vitamin B3, while caviar has 0.12mg. Lamb is lower in cholesterol. Food types used in this article are Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked and Fish, caviar, black, and red, granular .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
5.1%
27%
71%
40%
122%
81%
9.4%
2.9%
144%
6
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
214%
83%
16%
446%
37%
26%
153%
196%
6.5%
357%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
1.5%
0%
2.8%
25%
58%
125%
40%
30%
319%
12%
14%
9
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
44%
90%
38%
48%
143%
2.3%
210%
74%
2500%
1.5%
38%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
2.55µg
20µg
727%
Cholesterol
97mg
588mg
164%
Iron
1.88mg
11.88mg
125%
Choline
93.7mg
490.9mg
72%
Selenium
26.4µg
65.5µg
71%
Magnesium
23mg
300mg
66%
Sodium
72mg
1500mg
62%
Vitamin B5
0.66mg
3.5mg
57%
Vitamin B3
6.66mg
0.12mg
41%
Polyunsaturated fat
1.51g
7.405g
39%
Zinc
4.46mg
0.95mg
32%
Vitamin A
0µg
271µg
30%
Vitamin B2
0.25mg
0.62mg
28%
Calcium
17mg
275mg
26%
Phosphorus
188mg
356mg
24%
Saturated fat
8.83g
4.06g
22%
Vitamin B6
0.13mg
0.32mg
15%
Vitamin D*
2 IU
117 IU
14%
Vitamin D
0.1µg
2.9µg
14%
Vitamin E
0.14mg
1.89mg
12%
Monounsaturated fat
8.82g
4.631g
10%
Vitamin B1
0.1mg
0.19mg
8%
Folate
18µg
50µg
8%
Fats
20.94g
17.9g
5%
Potassium
310mg
181mg
4%
Vitamin K
4.6µg
0.6µg
3%
Calories
294kcal
264kcal
2%
Carbs
0g
4g
1%
Copper
0.119mg
0.11mg
1%
Manganese
0.022mg
0.05mg
1%
Protein
24.52g
24.6g
0%
Protein per 100 calories
8.3g
9.3g
N/A
Calories per 10 g protein
120kcal
107kcal
N/A
Weight per 100 calories
34g
38g
N/A
Unsaturated / Saturated Fat ratio
1.2
3
N/A
Net carbs
0g
4g
N/A
Tryptophan
0.287mg
0.323mg
0%
Threonine
1.05mg
1.263mg
0%
Isoleucine
1.183mg
1.035mg
0%
Leucine
1.908mg
2.133mg
0%
Lysine
2.166mg
1.834mg
0%
Methionine
0.629mg
0.646mg
0%
Phenylalanine
0.998mg
1.071mg
0%
Valine
1.323mg
1.263mg
0%
Histidine
0.777mg
0.649mg
0%
Omega-3 - EPA
0g
2.741g
N/A
Omega-3 - DHA
0g
3.8g
N/A
Omega-3 - DPA
0g
0.229g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
25%
21%
54%
Protein:
24.52 g
Fats:
20.94 g
Carbs:
0 g
Water:
53.72 g
Other:
0.82 g
3
25%
18%
4%
48%
6%
Protein:
24.6 g
Fats:
17.9 g
Carbs:
4 g
Water:
47.5 g
Other:
6 g
Contains
more
Fats Fats
+17%
Contains
more
Water Water
+13.1%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+631.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
46%
46%
8%
Saturated fat:
Sat. Fat
8.83 g
Monounsaturated fat:
Mono. Fat
8.82 g
Polyunsaturated fat:
Poly. Fat
1.51 g
2
25%
29%
46%
Saturated fat:
Sat. Fat
4.06 g
Monounsaturated fat:
Mono. Fat
4.631 g
Polyunsaturated fat:
Poly. Fat
7.405 g
Contains
more
Mono. Fat Monounsaturated fat
+90.5%
Contains
less
Sat. Fat Saturated fat
-54%
Contains
more
Poly. Fat Polyunsaturated fat
+390.4%