Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Lamb vs. Pudding — In-Depth Nutrition Comparison

Compare

Differences between lamb and pudding

  • Lamb has more vitamin B12, selenium, vitamin B3, zinc, iron, choline, and phosphorus, while pudding has more calcium.
  • Lamb's daily need coverage for vitamin B12 is 93% higher.
  • Pudding contains 50 times less vitamin B3 than lamb. Lamb contains 6.66mg of vitamin B3, while pudding contains 0.133mg.
  • The amount of cholesterol in pudding is lower.
  • Lamb has a lower glycemic index. The glycemic index of lamb is 0, while the glycemic index of pudding is 47.

The food types used in this comparison are Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked and Puddings, chocolate, dry mix, regular, prepared with whole milk.

Infographic

Lamb vs Pudding infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lamb
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 5.1% 27% 71% 40% 122% 81% 9.4% 2.9% 144%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 13% 13% 37% 13% 37% 13% 13% 20%
Contains more MagnesiumMagnesium +15%
Contains more PotassiumPotassium +106.7%
Contains more IronIron +452.9%
Contains more ZincZinc +829.2%
Contains more PhosphorusPhosphorus +116.1%
Contains less SodiumSodium -26.5%
Contains more SeleniumSelenium +613.5%
Contains more CalciumCalcium +523.5%
Contains more ManganeseManganese +340.9%
~equal in Copper ~0.111mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lamb
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.8% 1.5% 25% 58% 125% 40% 30% 319% 12% 14% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 13% 1.2% 17% 9.5% 36% 2.5% 20% 6.9% 39% 0.75% 3% 6.2%
Contains more Vitamin EVitamin E +133.3%
Contains more Vitamin B1Vitamin B1 +163.2%
Contains more Vitamin B2Vitamin B2 +59.2%
Contains more Vitamin B3Vitamin B3 +4907.5%
Contains more Vitamin B5Vitamin B5 +102.5%
Contains more Vitamin B6Vitamin B6 +333.3%
Contains more Vitamin B12Vitamin B12 +722.6%
Contains more Vitamin KVitamin K +1433.3%
Contains more FolateFolate +350%
Contains more CholineCholine +729.2%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +1000%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Lamb Pudding DV% diff.
Vitamin B12 2.55µg 0.31µg 93%
Protein 24.52g 3.16g 43%
Vitamin B3 6.66mg 0.133mg 41%
Selenium 26.4µg 3.7µg 41%
Zinc 4.46mg 0.48mg 36%
Saturated fat 8.83g 1.81g 32%
Cholesterol 97mg 9mg 29%
Fats 20.94g 3.15g 27%
Monounsaturated fat 8.82g 0.819g 20%
Iron 1.88mg 0.34mg 19%
Choline 93.7mg 11.3mg 15%
Phosphorus 188mg 87mg 14%
Calcium 17mg 106mg 9%
Polyunsaturated fat 1.51g 0.18g 9%
Calories 294kcal 120kcal 9%
Vitamin B6 0.13mg 0.03mg 8%
Vitamin B5 0.66mg 0.326mg 7%
Carbs 0g 19.64g 7%
Vitamin B2 0.25mg 0.157mg 7%
Vitamin B1 0.1mg 0.038mg 5%
Vitamin D 2IU 44IU 5%
Vitamin D 0.1µg 1.1µg 5%
Potassium 310mg 150mg 5%
Vitamin K 4.6µg 0.3µg 4%
Vitamin A 0µg 39µg 4%
Folate 18µg 4µg 4%
Manganese 0.022mg 0.097mg 3%
Fiber 0g 0.8g 3%
Caffeine 0mg 2mg 1%
Copper 0.119mg 0.111mg 1%
Sodium 72mg 98mg 1%
Magnesium 23mg 20mg 1%
Vitamin E 0.14mg 0.06mg 1%
Net carbs 0g 18.84g N/A
Sugar 0g 11.96g N/A
Tryptophan 0.287mg 0%
Threonine 1.05mg 0%
Isoleucine 1.183mg 0%
Leucine 1.908mg 0%
Lysine 2.166mg 0%
Methionine 0.629mg 0%
Phenylalanine 0.998mg 0%
Valine 1.323mg 0%
Histidine 0.777mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Lamb
2
25% 21% 54%
Protein: 24.52 g
Fats: 20.94 g
Carbs: 0 g
Water: 53.72 g
Other: 0.82 g
3% 3% 20% 73%
Protein: 3.16 g
Fats: 3.15 g
Carbs: 19.64 g
Water: 73.13 g
Other: 0.92 g
Contains more ProteinProtein +675.9%
Contains more FatsFats +564.8%
Contains more CarbsCarbs +∞%
Contains more WaterWater +36.1%
Contains more OtherOther +12.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Lamb
2
46% 46% 8%
Saturated fat: Sat. Fat 8.83 g
Monounsaturated fat: Mono. Fat 8.82 g
Polyunsaturated fat: Poly. Fat 1.51 g
64% 29% 6%
Saturated fat: Sat. Fat 1.81 g
Monounsaturated fat: Mono. Fat 0.819 g
Polyunsaturated fat: Poly. Fat 0.18 g
Contains more Mono. FatMonounsaturated fat +976.9%
Contains more Poly. FatPolyunsaturated fat +738.9%
Contains less Sat. FatSaturated fat -79.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lamb - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172480/nutrients
  2. Pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169604/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.