Lamb vs. Salami — In-Depth Nutrition Comparison
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Differences between lamb and salami
- Lamb has more vitamin B12 and zinc, while salami has more manganese, copper, vitamin B6, vitamin B1, vitamin B5, selenium, and vitamin B2.
- Salami's daily need coverage for sodium is 73% higher.
- Salami contains 2 times less vitamin B12 than lamb. Lamb contains 2.55µg of vitamin B12, while salami contains 1.52µg.
- The amount of sodium in lamb is lower.
- Lamb has a lower glycemic index. The glycemic index of lamb is 0, while the glycemic index of salami is 28.
The food types used in this comparison are Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked and Salami, cooked, beef, and pork.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +21.1% |
Contains more CalciumCalcium | +13.3% |
Contains more IronIron | +20.5% |
Contains more ZincZinc | +52.2% |
Contains less SodiumSodium | -95.9% |
Contains more CopperCopper | +200% |
Contains more ManganeseManganese | +4345.5% |
Contains more SeleniumSelenium | +18.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B12Vitamin B12 | +67.8% |
Contains more Vitamin KVitamin K | +43.8% |
Contains more FolateFolate | +500% |
Contains more Vitamin EVitamin E | +57.1% |
Contains more Vitamin DVitamin D | +900% |
Contains more Vitamin B1Vitamin B1 | +267% |
Contains more Vitamin B2Vitamin B2 | +42.8% |
Contains more Vitamin B5Vitamin B5 | +82% |
Contains more Vitamin B6Vitamin B6 | +253.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Sodium | 72mg | 1740mg | 73% |
Vitamin B12 | 2.55µg | 1.52µg | 43% |
Manganese | 0.022mg | 0.978mg | 42% |
Copper | 0.119mg | 0.357mg | 26% |
Vitamin B6 | 0.13mg | 0.459mg | 25% |
Vitamin B1 | 0.1mg | 0.367mg | 22% |
Zinc | 4.46mg | 2.93mg | 14% |
Vitamin B5 | 0.66mg | 1.201mg | 11% |
Selenium | 26.4µg | 31.3µg | 9% |
Fats | 20.94g | 25.9g | 8% |
Vitamin B2 | 0.25mg | 0.357mg | 8% |
Polyunsaturated fat | 1.51g | 2.529g | 7% |
Monounsaturated fat | 8.82g | 11.127g | 6% |
Protein | 24.52g | 21.85g | 5% |
Vitamin D | 2IU | 41IU | 5% |
Vitamin D | 0.1µg | 1µg | 5% |
Vitamin B3 | 6.66mg | 6.053mg | 4% |
Folate | 18µg | 3µg | 4% |
Iron | 1.88mg | 1.56mg | 4% |
Cholesterol | 97mg | 89mg | 3% |
Saturated fat | 8.83g | 9.316g | 2% |
Calories | 294kcal | 336kcal | 2% |
Vitamin E | 0.14mg | 0.22mg | 1% |
Vitamin K | 4.6µg | 3.2µg | 1% |
Magnesium | 23mg | 19mg | 1% |
Carbs | 0g | 2.4g | 1% |
Net carbs | 0g | 2.4g | N/A |
Calcium | 17mg | 15mg | 0% |
Potassium | 310mg | 316mg | 0% |
Sugar | 0g | 0.96g | N/A |
Phosphorus | 188mg | 191mg | 0% |
Trans fat | 0.586g | N/A | |
Choline | 93.7mg | 93.5mg | 0% |
Tryptophan | 0.287mg | 0.114mg | 0% |
Threonine | 1.05mg | 0.521mg | 0% |
Isoleucine | 1.183mg | 0.675mg | 0% |
Leucine | 1.908mg | 0.929mg | 0% |
Lysine | 2.166mg | 1.107mg | 0% |
Methionine | 0.629mg | 0.301mg | 0% |
Phenylalanine | 0.998mg | 0.481mg | 0% |
Valine | 1.323mg | 0.668mg | 0% |
Histidine | 0.777mg | 0.359mg | 0% |
Omega-3 - ALA | 0.126g | N/A | |
Omega-6 - Eicosadienoic acid | 0.084g | N/A | |
Omega-6 - Linoleic acid | 2.104g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +12.2% |
Contains more WaterWater | +18.9% |
Contains more FatsFats | +23.7% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +468.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +26.2% |
Contains more Poly. FatPolyunsaturated fat | +67.5% |
~equal in
Saturated fat
~9.316g