Lavash (Armenian Bread) vs. Lemon meringue pie — In-Depth Nutrition Comparison
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Differences between lavash (Armenian Bread) and lemon meringue pie
- Lavash (Armenian Bread) is higher in magnesium, zinc, phosphorus, potassium, and vitamin B3; however, lemon meringue pie is richer in selenium, monounsaturated fat, and polyunsaturated fat.
- Lavash (Armenian Bread) has 12 times more phosphorus than lemon meringue pie. While lavash (Armenian Bread) has 496mg of phosphorus, lemon meringue pie has only 42mg.
- Lavash (Armenian Bread) has less saturated fat.
- Lemon meringue pie has a lower glycemic index (59) than lavash (Armenian Bread) (72).
The food types used in this comparison are Lavash (Armenian Bread) and Pie, lemon meringue, prepared from recipe.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +350% |
| Contains more CalciumCalcium | +75% |
| Contains more PotassiumPotassium | +92.3% |
| Contains more IronIron | +20% |
| Contains more CopperCopper | +685.7% |
| Contains more ZincZinc | +150% |
| Contains more PhosphorusPhosphorus | +1081% |
| Contains more ManganeseManganese | +290.6% |
| Contains less SodiumSodium | -69.6% |
| Contains more SeleniumSelenium | +480% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +154.2% |
| Contains more Vitamin B6Vitamin B6 | +196.3% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +18% |
| Contains more Vitamin B2Vitamin B2 | +297.5% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Phosphorus | 496mg | 42mg | 65% |
| Copper | 0.33mg | 0.042mg | 32% |
| Sodium | 796mg | 242mg | 24% |
| Polyunsaturated fat | 0.5g | 3.331g | 19% |
| Fats | 1.2g | 12.9g | 18% |
| Cholesterol | 0mg | 53mg | 18% |
| Selenium | 2µg | 11.6µg | 17% |
| Manganese | 0.5mg | 0.128mg | 16% |
| Saturated fat | 0.2g | 3.185g | 14% |
| Monounsaturated fat | 0.1g | 5.582g | 14% |
| Fiber | 3.1g | 12% | |
| Protein | 8.7g | 3.8g | 10% |
| Vitamin B2 | 0.04mg | 0.159mg | 9% |
| Vitamin B3 | 2.4mg | 0.944mg | 9% |
| Carbs | 60.3g | 39.1g | 7% |
| Magnesium | 27mg | 6mg | 5% |
| Vitamin A | 0µg | 43µg | 5% |
| Vitamin B12 | 0µg | 0.12µg | 5% |
| Vitamin B5 | 0.214mg | 4% | |
| Vitamin B6 | 0.08mg | 0.027mg | 4% |
| Zinc | 0.7mg | 0.28mg | 4% |
| Vitamin C | 0mg | 3.3mg | 4% |
| Iron | 1.2mg | 1mg | 3% |
| Vitamin E | 0.37mg | 2% | |
| Potassium | 125mg | 65mg | 2% |
| Vitamin B1 | 0.1mg | 0.118mg | 2% |
| Calcium | 21mg | 12mg | 1% |
| Calories | 281kcal | 285kcal | 0% |
| Net carbs | 39.1g | N/A | |
| Folate | 26µg | 25µg | 0% |
| Tryptophan | 0.046mg | 0% | |
| Threonine | 0.143mg | 0% | |
| Isoleucine | 0.169mg | 0% | |
| Leucine | 0.292mg | 0% | |
| Lysine | 0.181mg | 0% | |
| Methionine | 0.092mg | 0% | |
| Phenylalanine | 0.194mg | 0% | |
| Valine | 0.192mg | 0% | |
| Histidine | 0.087mg | 0% | |
| Omega-3 - DHA | 0.005g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.7 g
Fats:
1.2 g
Carbs:
60.3 g
Water:
27 g
Other:
2.8 g
Protein:
3.8 g
Fats:
12.9 g
Carbs:
39.1 g
Water:
43.3 g
Other:
0.9 g
| Contains more ProteinProtein | +128.9% |
| Contains more CarbsCarbs | +54.2% |
| Contains more OtherOther | +211.1% |
| Contains more FatsFats | +975% |
| Contains more WaterWater | +60.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.2 g
Monounsaturated fat:
Mono. Fat
0.1 g
Polyunsaturated fat:
Poly. Fat
0.5 g
Saturated fat:
Sat. Fat
3.185 g
Monounsaturated fat:
Mono. Fat
5.582 g
Polyunsaturated fat:
Poly. Fat
3.331 g
| Contains less Sat. FatSaturated fat | -93.7% |
| Contains more Mono. FatMonounsaturated fat | +5482% |
| Contains more Poly. FatPolyunsaturated fat | +566.2% |
