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Leberkäse vs. Yolk — In-Depth Nutrition Comparison

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A recap on the differences between leberkäse and yolk

  • Leberkäse has more vitamin B12, vitamin A, vitamin B2, iron, vitamin B3, and copper; however, yolk is higher in selenium and phosphorus.
  • Leberkäse covers your daily vitamin B12 needs 942% more than yolk.
  • Yolk contains 490 times less vitamin B3 than leberkäse. Leberkäse contains 11.768mg of vitamin B3, while yolk contains 0.024mg.
  • Yolk has less sodium.
  • The glycemic index of leberkäse is higher.

Food varieties used in this article are Liver cheese, pork and Egg, yolk, raw, fresh.

Infographic

Leberkäse vs Yolk infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.4% 20% 406% 128% 101% 89% 160% 26% 199%
Yolk
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 39% 9.6% 102% 26% 63% 167% 6.3% 7.2% 305%
Contains more MagnesiumMagnesium +140%
Contains more PotassiumPotassium +107.3%
Contains more IronIron +296.7%
Contains more CopperCopper +397.4%
Contains more ZincZinc +60.9%
Contains more ManganeseManganese +263.6%
Contains more CalciumCalcium +1512.5%
Contains more PhosphorusPhosphorus +88.4%
Contains less SodiumSodium -96.1%
Contains more SeleniumSelenium +53.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1751% 0% 0% 53% 514% 221% 212% 108% 3069% 0% 78% 0%
Yolk
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 127% 52% 81% 44% 122% 0.45% 179% 81% 244% 1.8% 110% 447%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +1278.5%
Contains more Vitamin B1Vitamin B1 +20.5%
Contains more Vitamin B2Vitamin B2 +321.8%
Contains more Vitamin B3Vitamin B3 +48933.3%
Contains more Vitamin B5Vitamin B5 +18.3%
Contains more Vitamin B6Vitamin B6 +34.3%
Contains more Vitamin B12Vitamin B12 +1159%
Contains more FolateFolate +40.4%

All nutrients comparison - raw data values

Nutrient Leberkäse Yolk DV% diff.
Vitamin B12 24.55µg 1.95µg 942%
Vitamin A 5252µg 381µg 541%
Cholesterol 174mg 1085mg 304%
Choline 820.2mg 149%
Vitamin B2 2.227mg 0.528mg 131%
Iron 10.83mg 2.73mg 101%
Vitamin B3 11.768mg 0.024mg 73%
Sodium 1225mg 48mg 51%
Selenium 36.5µg 56µg 35%
Copper 0.383mg 0.077mg 34%
Vitamin D 218IU 27%
Vitamin D 5.4µg 27%
Phosphorus 207mg 390mg 26%
Vitamin E 2.58mg 17%
Zinc 3.7mg 2.3mg 13%
Calcium 8mg 129mg 12%
Vitamin B5 3.536mg 2.99mg 11%
Folate 104µg 146µg 11%
Vitamin B6 0.47mg 0.35mg 9%
Manganese 0.2mg 0.055mg 6%
Polyunsaturated fat 3.42g 4.204g 5%
Vitamin C 3mg 0mg 3%
Vitamin B1 0.212mg 0.176mg 3%
Saturated fat 8.96g 9.551g 3%
Potassium 226mg 109mg 3%
Magnesium 12mg 5mg 2%
Monounsaturated fat 12.26g 11.738g 1%
Calories 304kcal 322kcal 1%
Vitamin K 0.7µg 1%
Protein 15.2g 15.86g 1%
Fats 25.6g 26.54g 1%
Carbs 2.1g 3.59g 0%
Net carbs 2.1g 3.59g N/A
Sugar 0.56g N/A
Tryptophan 0.206mg 0.177mg 0%
Threonine 0.651mg 0.687mg 0%
Isoleucine 0.631mg 0.866mg 0%
Leucine 1.331mg 1.399mg 0%
Lysine 1.178mg 1.217mg 0%
Methionine 0.342mg 0.378mg 0%
Phenylalanine 0.716mg 0.681mg 0%
Valine 0.806mg 0.949mg 0%
Histidine 0.393mg 0.416mg 0%
Fructose 0.07g 0%
Omega-3 - EPA 0g 0.011g N/A
Omega-3 - DHA 0g 0.114g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
15% 26% 2% 54% 4%
Protein: 15.2 g
Fats: 25.6 g
Carbs: 2.1 g
Water: 53.6 g
Other: 3.5 g
Yolk
3
16% 27% 4% 52% 2%
Protein: 15.86 g
Fats: 26.54 g
Carbs: 3.59 g
Water: 52.31 g
Other: 1.7 g
Contains more OtherOther +105.9%
Contains more CarbsCarbs +71%
~equal in Protein ~15.86g
~equal in Fats ~26.54g
~equal in Water ~52.31g

Fat Type Comparison

Fat type breakdown side-by-side comparison
36% 50% 14%
Saturated fat: Sat. Fat 8.96 g
Monounsaturated fat: Mono. Fat 12.26 g
Polyunsaturated fat: Poly. Fat 3.42 g
Yolk
1
37% 46% 16%
Saturated fat: Sat. Fat 9.551 g
Monounsaturated fat: Mono. Fat 11.738 g
Polyunsaturated fat: Poly. Fat 4.204 g
Contains more Poly. FatPolyunsaturated fat +22.9%
~equal in Saturated fat ~9.551g
~equal in Monounsaturated fat ~11.738g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Leberkäse - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173869/nutrients
  2. Yolk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172184/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.