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Leek vs. Soursop — In-Depth Nutrition Comparison

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Differences between leek and soursop

  • Leek has more vitamin K, vitamin A, iron, vitamin B6, folate, and vitamin E, while soursop has more vitamin C and fiber.
  • Leek's daily need coverage for vitamin K is 39% higher.
  • Soursop contains 834 times less vitamin A than leek. Leek contains 1667IU of vitamin A, while soursop contains 2IU.

The food types used in this comparison are Leeks, (bulb and lower leaf-portion), raw and Soursop, raw.

Infographic

Leek vs Soursop infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Leek
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 18% 16% 79% 40% 3.3% 15% 2.6% 63% 5.5%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 4.2% 25% 23% 29% 2.7% 12% 1.8% 0% 3.3%
Contains more MagnesiumMagnesium +33.3%
Contains more CalciumCalcium +321.4%
Contains more IronIron +250%
Contains more CopperCopper +39.5%
Contains more ZincZinc +20%
Contains more PhosphorusPhosphorus +29.6%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +66.7%
Contains more PotassiumPotassium +54.4%
Contains less SodiumSodium -30%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Leek
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 40% 28% 18% 0% 15% 6.9% 7.5% 8.4% 54% 0% 118% 48% 5.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 69% 0% 1.6% 0% 18% 12% 17% 15% 14% 0% 1% 11% 4.1%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +1050%
Contains more Vitamin B6Vitamin B6 +294.9%
Contains more Vitamin KVitamin K +11650%
Contains more FolateFolate +357.1%
Contains more CholineCholine +25%
Contains more Vitamin CVitamin C +71.7%
Contains more Vitamin B1Vitamin B1 +16.7%
Contains more Vitamin B2Vitamin B2 +66.7%
Contains more Vitamin B3Vitamin B3 +125%
Contains more Vitamin B5Vitamin B5 +80.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Leek Soursop DV% diff.
Vitamin K 47µg 0.4µg 39%
Manganese 0.481mg 21%
Iron 2.1mg 0.6mg 19%
Folate 64µg 14µg 13%
Vitamin B6 0.233mg 0.059mg 13%
Vitamin C 12mg 20.6mg 10%
Vitamin A 83µg 0µg 9%
Fiber 1.8g 3.3g 6%
Vitamin E 0.92mg 0.08mg 6%
Calcium 59mg 14mg 5%
Copper 0.12mg 0.086mg 4%
Potassium 180mg 278mg 3%
Vitamin B3 0.4mg 0.9mg 3%
Vitamin B5 0.14mg 0.253mg 2%
Vitamin B2 0.03mg 0.05mg 2%
Magnesium 28mg 21mg 2%
Phosphorus 35mg 27mg 1%
Carbs 14.15g 16.84g 1%
Polyunsaturated fat 0.166g 0.069g 1%
Selenium 1µg 0.6µg 1%
Protein 1.5g 1g 1%
Vitamin B1 0.06mg 0.07mg 1%
Calories 61kcal 66kcal 0%
Fats 0.3g 0.3g 0%
Net carbs 12.35g 13.54g N/A
Sugar 3.9g 13.54g N/A
Zinc 0.12mg 0.1mg 0%
Sodium 20mg 14mg 0%
Choline 9.5mg 7.6mg 0%
Saturated fat 0.04g 0.051g 0%
Monounsaturated fat 0.004g 0.09g 0%
Tryptophan 0.012mg 0.011mg 0%
Threonine 0.063mg 0%
Isoleucine 0.052mg 0%
Leucine 0.096mg 0%
Lysine 0.078mg 0.06mg 0%
Methionine 0.018mg 0.007mg 0%
Phenylalanine 0.055mg 0%
Valine 0.056mg 0%
Histidine 0.025mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Leek
3
14% 83%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 14.15 g
Water: 83 g
Other: 1.05 g
17% 81%
Protein: 1 g
Fats: 0.3 g
Carbs: 16.84 g
Water: 81.16 g
Other: 0.7 g
Contains more ProteinProtein +50%
Contains more OtherOther +50%
Contains more CarbsCarbs +19%
~equal in Fats ~0.3g
~equal in Water ~81.16g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Leek
2
19% 2% 79%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.166 g
24% 43% 33%
Saturated fat: Sat. Fat 0.051 g
Monounsaturated fat: Mono. Fat 0.09 g
Polyunsaturated fat: Poly. Fat 0.069 g
Contains less Sat. FatSaturated fat -21.6%
Contains more Poly. FatPolyunsaturated fat +140.6%
Contains more Mono. FatMonounsaturated fat +2150%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Leek - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169246/nutrients
  2. Soursop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167761/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.