The main differences between lemons and feijoa Lemons have more vitamin C and iron; however, feijoa has more fiber. Daily need coverage for vitamin C for lemons is 22% higher. Feijoa has 4 times less iron than lemons. Lemons have 0.6mg of iron, while feijoa has 0.14mg. Lemons are lower in sugar. Food types used in this article are Lemons, raw, without peel and Feijoa, raw .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 wedge or slice (1/8 of one 2-1/8" dia lemon) - 7g 1 fruit (2-1/8" dia) - 58g 1 NLEA serving - 58g 1 fruit (2-3/8" dia) - 84g 1 cup, sections - 212g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5.7%
7.8%
12%
23%
12%
1.6%
6.9%
0.26%
3.9%
2.2%
4
100 g
300 g
1 fruit without peel - 42g 1 cup 1/2" chunks - 205g 1 cup, pureed - 243g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
5.1%
15%
5.3%
12%
1.6%
8.1%
0.39%
11%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 wedge or slice (1/8 of one 2-1/8" dia lemon) - 7g 1 fruit (2-1/8" dia) - 58g 1 NLEA serving - 58g 1 fruit (2-3/8" dia) - 84g 1 cup, sections - 212g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
177%
0%
0.33%
3%
10%
4.6%
1.9%
11%
18%
0%
0%
8.3%
4
100 g
300 g
1 fruit without peel - 42g 1 cup 1/2" chunks - 205g 1 cup, pureed - 243g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
110%
0%
0%
3.2%
1.5%
4.2%
5.5%
14%
15%
0%
8.8%
17%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
53mg
32.9mg
22%
Fiber
2.8g
6.4g
14%
Iron
0.6mg
0.14mg
6%
Fructose
2.95g
4%
Vitamin B1
0.04mg
0.006mg
3%
Vitamin K
0µg
3.5µg
3%
Folate
11µg
23µg
3%
Calories
29kcal
61kcal
2%
Carbs
9.32g
15.21g
2%
Manganese
0.03mg
0.084mg
2%
Protein
1.1g
0.71g
1%
Calcium
26mg
17mg
1%
Potassium
138mg
172mg
1%
Selenium
0.4µg
1%
Vitamin B3
0.1mg
0.295mg
1%
Vitamin B5
0.19mg
0.233mg
1%
Vitamin B6
0.08mg
0.067mg
1%
Choline
5.1mg
1%
Protein per 100 calories
3.8g
1.2g
N/A
Calories per 10 g protein
264kcal
859kcal
N/A
Weight per 100 calories
345g
164g
N/A
Fats
0.3g
0.42g
0%
Net carbs
6.52g
8.81g
N/A
Magnesium
8mg
9mg
0%
Sugar
2.5g
8.2g
N/A
Copper
0.037mg
0.036mg
0%
Zinc
0.06mg
0.06mg
0%
Phosphorus
16mg
19mg
0%
Sodium
2mg
3mg
0%
Vitamin A
1µg
0µg
0%
Vitamin E
0.15mg
0.16mg
0%
Vitamin B2
0.02mg
0.018mg
0%
Saturated fat
0.039g
0.104g
0%
Monounsaturated fat
0.011g
0.056g
0%
Polyunsaturated fat
0.089g
0.136g
0%
Tryptophan
0.007mg
0%
Threonine
0.019mg
0%
Isoleucine
0.019mg
0%
Leucine
0.028mg
0%
Lysine
0.038mg
0%
Methionine
0.007mg
0%
Phenylalanine
0.019mg
0%
Valine
0.019mg
0%
Histidine
0.009mg
0%
Omega-3 - ALA
0.029g
N/A
Omega-6 - Linoleic acid
0.107g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
9%
89%
Protein:
1.1 g
Fats:
0.3 g
Carbs:
9.32 g
Water:
88.98 g
Other:
0.3 g
3
15%
83%
Protein:
0.71 g
Fats:
0.42 g
Carbs:
15.21 g
Water:
83.28 g
Other:
0.38 g
Contains
more
Protein Protein
+54.9%
Contains
more
Fats Fats
+40%
Contains
more
Carbs Carbs
+63.2%
Contains
more
Other Other
+26.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
28%
8%
64%
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.089 g
2
35%
19%
46%
Saturated fat:
Sat. Fat
0.104 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.136 g
Contains
less
Sat. Fat Saturated fat
-62.5%
Contains
more
Mono. Fat Monounsaturated fat
+409.1%
Contains
more
Poly. Fat Polyunsaturated fat
+52.8%