Lemon vs. Garden rhubarb — In-Depth Nutrition Comparison
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What are the differences between lemons and garden rhubarb?
- Lemons are higher in vitamin C, yet garden rhubarb is higher in vitamin K, manganese, and calcium.
- Lemons' daily need coverage for vitamin C is 50% more.
- Lemons have 2 times more fiber than garden rhubarb. While lemons have 2.8g of fiber, garden rhubarb has only 1.8g.
We used Lemons, raw, without peel and Rhubarb, raw types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +172.7% |
| Contains more CopperCopper | +76.2% |
| Contains more PhosphorusPhosphorus | +14.3% |
| Contains less SodiumSodium | -50% |
| Contains more MagnesiumMagnesium | +50% |
| Contains more CalciumCalcium | +230.8% |
| Contains more PotassiumPotassium | +108.7% |
| Contains more ZincZinc | +66.7% |
| Contains more ManganeseManganese | +553.3% |
| Contains more SeleniumSelenium | +175% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +562.5% |
| Contains more Vitamin B1Vitamin B1 | +100% |
| Contains more Vitamin B5Vitamin B5 | +123.5% |
| Contains more Vitamin B6Vitamin B6 | +233.3% |
| Contains more FolateFolate | +57.1% |
| Contains more Vitamin AVitamin A | +400% |
| Contains more Vitamin EVitamin E | +80% |
| Contains more Vitamin B2Vitamin B2 | +50% |
| Contains more Vitamin B3Vitamin B3 | +200% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +19.6% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 53mg | 8mg | 50% |
| Vitamin K | 0µg | 29.3µg | 24% |
| Manganese | 0.03mg | 0.196mg | 7% |
| Calcium | 26mg | 86mg | 6% |
| Iron | 0.6mg | 0.22mg | 5% |
| Vitamin B6 | 0.08mg | 0.024mg | 4% |
| Fiber | 2.8g | 1.8g | 4% |
| Potassium | 138mg | 288mg | 4% |
| Vitamin B5 | 0.19mg | 0.085mg | 2% |
| Vitamin B1 | 0.04mg | 0.02mg | 2% |
| Copper | 0.037mg | 0.021mg | 2% |
| Carbs | 9.32g | 4.54g | 2% |
| Magnesium | 8mg | 12mg | 1% |
| Folate | 11µg | 7µg | 1% |
| Vitamin E | 0.15mg | 0.27mg | 1% |
| Selenium | 0.4µg | 1.1µg | 1% |
| Vitamin B2 | 0.02mg | 0.03mg | 1% |
| Vitamin B3 | 0.1mg | 0.3mg | 1% |
| Calories | 29kcal | 21kcal | 0% |
| Protein | 1.1g | 0.9g | 0% |
| Fats | 0.3g | 0.2g | 0% |
| Net carbs | 6.52g | 2.74g | N/A |
| Sugar | 2.5g | 1.1g | N/A |
| Zinc | 0.06mg | 0.1mg | 0% |
| Phosphorus | 16mg | 14mg | 0% |
| Sodium | 2mg | 4mg | 0% |
| Vitamin A | 1µg | 5µg | 0% |
| Choline | 5.1mg | 6.1mg | 0% |
| Saturated fat | 0.039g | 0.053g | 0% |
| Monounsaturated fat | 0.011g | 0.039g | 0% |
| Polyunsaturated fat | 0.089g | 0.099g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.1 g
Fats:
0.3 g
Carbs:
9.32 g
Water:
88.98 g
Other:
0.3 g
Protein:
0.9 g
Fats:
0.2 g
Carbs:
4.54 g
Water:
93.61 g
Other:
0.75 g
| Contains more ProteinProtein | +22.2% |
| Contains more FatsFats | +50% |
| Contains more CarbsCarbs | +105.3% |
| Contains more OtherOther | +150% |
~equal in
Water
~93.61g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.089 g
Saturated fat:
Sat. Fat
0.053 g
Monounsaturated fat:
Mono. Fat
0.039 g
Polyunsaturated fat:
Poly. Fat
0.099 g
| Contains less Sat. FatSaturated fat | -26.4% |
| Contains more Mono. FatMonounsaturated fat | +254.5% |
| Contains more Poly. FatPolyunsaturated fat | +11.2% |
