Lentil soup vs. Chewing gum — In-Depth Nutrition Comparison
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Significant differences between lentil soup and chewing gum
- The amount of iron, phosphorus, copper, vitamin B6, vitamin B1, and manganese in lentil soup is higher than in chewing gum.
- Lentil soup covers your daily sodium needs 23% more than chewing gum.
- Chewing gum contains less sodium.
Specific food types used in this comparison are Soup, lentil with ham, canned, ready-to-serve and Chewing gum.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +∞% |
Contains more CalciumCalcium | +∞% |
Contains more PotassiumPotassium | +7100% |
Contains more IronIron | +∞% |
Contains more CopperCopper | +∞% |
Contains more ZincZinc | +∞% |
Contains more PhosphorusPhosphorus | +∞% |
Contains more ManganeseManganese | +∞% |
Contains less SodiumSodium | -99.8% |
Contains more SeleniumSelenium | +100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Carbs | 8.16g | 96.7g | 30% |
Sodium | 532mg | 1mg | 23% |
Calories | 56kcal | 360kcal | 15% |
Iron | 1.07mg | 0mg | 13% |
Phosphorus | 74mg | 0mg | 11% |
Fiber | 2.4g | 10% | |
Copper | 0.07mg | 0mg | 8% |
Vitamin B6 | 0.09mg | 0mg | 7% |
Protein | 3.74g | 0g | 7% |
Vitamin B1 | 0.07mg | 0mg | 6% |
Manganese | 0.12mg | 0mg | 5% |
Folate | 20µg | 0µg | 5% |
Vitamin B12 | 0.12µg | 0µg | 5% |
Potassium | 144mg | 2mg | 4% |
Vitamin B3 | 0.545mg | 0mg | 3% |
Zinc | 0.3mg | 0mg | 3% |
Vitamin B5 | 0.14mg | 0mg | 3% |
Vitamin B2 | 0.045mg | 0mg | 3% |
Vitamin C | 1.7mg | 0mg | 2% |
Saturated fat | 0.45g | 0.042g | 2% |
Calcium | 17mg | 0mg | 2% |
Magnesium | 9mg | 0mg | 2% |
Vitamin A | 7µg | 0µg | 1% |
Selenium | 0.3µg | 0.6µg | 1% |
Cholesterol | 3mg | 0mg | 1% |
Monounsaturated fat | 0.52g | 0.079g | 1% |
Fats | 1.12g | 0.3g | 1% |
Net carbs | 8.16g | 94.3g | N/A |
Sugar | 66.08g | N/A | |
Polyunsaturated fat | 0.13g | 0.137g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.74 g
Fats:
1.12 g
Carbs:
8.16 g
Water:
85.75 g
Other:
1.23 g
Protein:
0 g
Fats:
0.3 g
Carbs:
96.7 g
Water:
2.6 g
Other:
0.4 g
Contains more ProteinProtein | +∞% |
Contains more FatsFats | +273.3% |
Contains more WaterWater | +3198.1% |
Contains more OtherOther | +207.5% |
Contains more CarbsCarbs | +1085% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.45 g
Monounsaturated fat:
Mono. Fat
0.52 g
Polyunsaturated fat:
Poly. Fat
0.13 g
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.079 g
Polyunsaturated fat:
Poly. Fat
0.137 g
Contains more Mono. FatMonounsaturated fat | +558.2% |
Contains less Sat. FatSaturated fat | -90.7% |
~equal in
Polyunsaturated fat
~0.137g