Lentil soup vs. Gratin — In-Depth Nutrition Comparison
Compare
Significant differences between lentil soup and gratin
- Lentil soup has more iron; however, gratin is richer in calcium, copper, vitamin C, potassium, vitamin B6, phosphorus, and vitamin B2.
- Gratin covers your daily saturated fat needs 21% more than lentil soup.
- Gratin has 2 times less iron than lentil soup. Lentil soup has 1.07mg of iron, while gratin has 0.64mg.
- Lentil soup contains less cholesterol.
Specific food types used in this comparison are Soup, lentil with ham, canned, ready-to-serve and Potatoes, au gratin, home-prepared from recipe using butter.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +67.2% |
| Contains more MagnesiumMagnesium | +122.2% |
| Contains more CalciumCalcium | +600% |
| Contains more PotassiumPotassium | +175% |
| Contains more CopperCopper | +128.6% |
| Contains more ZincZinc | +130% |
| Contains more PhosphorusPhosphorus | +52.7% |
| Contains less SodiumSodium | -18.6% |
| Contains more ManganeseManganese | +34.2% |
| Contains more SeleniumSelenium | +800% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +81.8% |
| Contains more Vitamin CVitamin C | +482.4% |
| Contains more Vitamin AVitamin A | +814.3% |
| Contains more Vitamin B2Vitamin B2 | +157.8% |
| Contains more Vitamin B3Vitamin B3 | +82.2% |
| Contains more Vitamin B5Vitamin B5 | +176.4% |
| Contains more Vitamin B6Vitamin B6 | +93.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.74 g
Fats:
1.12 g
Carbs:
8.16 g
Water:
85.75 g
Other:
1.23 g
Protein:
5.06 g
Fats:
7.59 g
Carbs:
11.27 g
Water:
74 g
Other:
2.08 g
| Contains more WaterWater | +15.9% |
| Contains more ProteinProtein | +35.3% |
| Contains more FatsFats | +577.7% |
| Contains more CarbsCarbs | +38.1% |
| Contains more OtherOther | +69.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.45 g
Monounsaturated fat:
Mono. Fat
0.52 g
Polyunsaturated fat:
Poly. Fat
0.13 g
Saturated fat:
Sat. Fat
4.733 g
Monounsaturated fat:
Mono. Fat
2.149 g
Polyunsaturated fat:
Poly. Fat
0.276 g
| Contains less Sat. FatSaturated fat | -90.5% |
| Contains more Mono. FatMonounsaturated fat | +313.3% |
| Contains more Poly. FatPolyunsaturated fat | +112.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Cholesterol |
|
||
| Lower in Saturated fat |
|
||
| Lower in Sodium |
|
||
| Lower in Glycemic Index |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Sugar | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Saturated fat | 0.45g | 4.733g | 19% |
| Calcium | 17mg | 119mg | 10% |
| Fats | 1.12g | 7.59g | 10% |
| Copper | 0.07mg | 0.16mg | 10% |
| Vitamin C | 1.7mg | 9.9mg | 9% |
| Potassium | 144mg | 396mg | 7% |
| Cholesterol | 3mg | 23mg | 7% |
| Fiber | 1.8g | 7% | |
| Phosphorus | 74mg | 113mg | 6% |
| Vitamin A | 7µg | 64µg | 6% |
| Vitamin B6 | 0.09mg | 0.174mg | 6% |
| Iron | 1.07mg | 0.64mg | 5% |
| Vitamin B5 | 0.14mg | 0.387mg | 5% |
| Vitamin B12 | 0.12µg | 0µg | 5% |
| Vitamin B2 | 0.045mg | 0.116mg | 5% |
| Selenium | 0.3µg | 2.7µg | 4% |
| Calories | 56kcal | 132kcal | 4% |
| Zinc | 0.3mg | 0.69mg | 4% |
| Sodium | 532mg | 433mg | 4% |
| Monounsaturated fat | 0.52g | 2.149g | 4% |
| Protein | 3.74g | 5.06g | 3% |
| Vitamin B3 | 0.545mg | 0.993mg | 3% |
| Magnesium | 9mg | 20mg | 3% |
| Manganese | 0.12mg | 0.161mg | 2% |
| Folate | 20µg | 11µg | 2% |
| Polyunsaturated fat | 0.13g | 0.276g | 1% |
| Vitamin B1 | 0.07mg | 0.064mg | 1% |
| Carbs | 8.16g | 11.27g | 1% |
| Net carbs | 8.16g | 9.47g | N/A |
| Tryptophan | 0.07mg | 0% | |
| Threonine | 0.192mg | 0% | |
| Isoleucine | 0.284mg | 0% | |
| Leucine | 0.443mg | 0% | |
| Lysine | 0.381mg | 0% | |
| Methionine | 0.117mg | 0% | |
| Phenylalanine | 0.254mg | 0% | |
| Valine | 0.325mg | 0% | |
| Histidine | 0.151mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
14%
Minerals Daily Need Coverage Score
21%
32%
Comparison summary
Which food is lower in Cholesterol?
Lentil soup is lower in Cholesterol (difference - 20mg)
Which food is lower in Saturated fat?
Lentil soup is lower in Saturated fat (difference - 4.283g)
Which food contains less Sodium?
Gratin contains less Sodium (difference - 99mg)
Which food is lower in glycemic index?
Gratin is lower in glycemic index (difference - 44)
Which food is richer in minerals?
Gratin is relatively richer in minerals
Which food is richer in vitamins?
Gratin is relatively richer in vitamins
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)
Which food is cheaper?
?
The foods are relatively equal in price ($)