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Lentil soup vs. Onion soup — In-Depth Nutrition Comparison

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Important differences between lentil soup and onion soup

  • Lentil soup has more phosphorus and iron; however, onion soup has more selenium.
  • Lentil soup has 5 times more magnesium than onion soup. Lentil soup has 9mg of magnesium, while onion soup has 2mg.

The food varieties used in the comparison are Soup, lentil with ham, canned, ready-to-serve and Soup, onion, canned, condensed.

Infographic

Lentil soup vs Onion soup infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 13% 40% 23% 8.2% 32% 69% 16% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 6.6% 4.9% 21% 33% 14% 3.9% 67% 26% 19%
Contains more MagnesiumMagnesium +350%
Contains more PotassiumPotassium +157.1%
Contains more IronIron +94.5%
Contains more PhosphorusPhosphorus +722.2%
Contains more CalciumCalcium +29.4%
Contains more CopperCopper +42.9%
Contains more ZincZinc +66.7%
Contains more ManganeseManganese +66.7%
Contains more SeleniumSelenium +1066.7%
~equal in Sodium ~516mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2.3% 0% 0% 18% 10% 10% 8.4% 21% 15% 0% 15% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 1% 4.4% 0% 6.8% 4.6% 9.2% 0% 9.2% 0% 1% 9% 2.2%
Contains more Vitamin CVitamin C +70%
Contains more Vitamin AVitamin A +133.3%
Contains more Vitamin B1Vitamin B1 +159.3%
Contains more Vitamin B2Vitamin B2 +125%
Contains more Vitamin B3Vitamin B3 +11.2%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +125%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +66.7%
~equal in Vitamin D ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 8% 86%
Protein: 3.74 g
Fats: 1.12 g
Carbs: 8.16 g
Water: 85.75 g
Other: 1.23 g
3% 7% 86% 2%
Protein: 3.06 g
Fats: 1.42 g
Carbs: 6.68 g
Water: 86.35 g
Other: 2.49 g
Contains more ProteinProtein +22.2%
Contains more CarbsCarbs +22.2%
Contains more FatsFats +26.8%
Contains more OtherOther +102.4%
~equal in Water ~86.35g

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 0.45 g
Monounsaturated fat: Mono. Fat 0.52 g
Polyunsaturated fat: Poly. Fat 0.13 g
16% 45% 39%
Saturated fat: Sat. Fat 0.21 g
Monounsaturated fat: Mono. Fat 0.61 g
Polyunsaturated fat: Poly. Fat 0.53 g
Contains less Sat. FatSaturated fat -53.3%
Contains more Mono. FatMonounsaturated fat +17.3%
Contains more Poly. FatPolyunsaturated fat +307.7%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lentil soup Onion soup
Lower in Cholesterol ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in Sugar ok
Rich in vitamins ok
Lower in price Equal
Rich in minerals Equal

All nutrients comparison - raw data values

Nutrient Lentil soup Onion soup DV% diff.
Phosphorus 74mg 9mg 9%
Iron 1.07mg 0.55mg 7%
Selenium 0.3µg 3.5µg 6%
Vitamin B12 0.12µg 0µg 5%
Vitamin B1 0.07mg 0.027mg 4%
Vitamin B6 0.09mg 0.04mg 4%
Copper 0.07mg 0.1mg 3%
Fiber 0.7g 3%
Polyunsaturated fat 0.13g 0.53g 3%
Manganese 0.12mg 0.2mg 3%
Vitamin B5 0.14mg 0mg 3%
Potassium 144mg 56mg 3%
Vitamin B2 0.045mg 0.02mg 2%
Magnesium 9mg 2mg 2%
Folate 20µg 12µg 2%
Zinc 0.3mg 0.5mg 2%
Choline 4mg 1%
Saturated fat 0.45g 0.21g 1%
Calories 56kcal 46kcal 1%
Vitamin E 0.22mg 1%
Protein 3.74g 3.06g 1%
Calcium 17mg 22mg 1%
Cholesterol 3mg 0mg 1%
Vitamin C 1.7mg 1mg 1%
Sodium 532mg 516mg 1%
Fats 1.12g 1.42g 0%
Carbs 8.16g 6.68g 0%
Net carbs 8.16g 5.98g N/A
Sugar 2.72g N/A
Vitamin A 7µg 3µg 0%
Vitamin B3 0.545mg 0.49mg 0%
Vitamin K 0.4µg 0%
Monounsaturated fat 0.52g 0.61g 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Lentil soup Onion soup
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
Lentil soup
4%
Onion soup
Minerals Daily Need Coverage Score
21%
Lentil soup
20%
Onion soup

Comparison summary

Which food is lower in Cholesterol?
Onion soup
Onion soup is lower in Cholesterol (difference - 3mg)
Which food contains less Sodium?
Onion soup
Onion soup contains less Sodium (difference - 16mg)
Which food is lower in Saturated fat?
Onion soup
Onion soup is lower in Saturated fat (difference - 0.24g)
Which food is lower in glycemic index?
Onion soup
Onion soup is lower in glycemic index (difference - 44)
Which food is lower in Sugar?
Lentil soup
Lentil soup is lower in Sugar (difference - 2.72g)
Which food is richer in vitamins?
Lentil soup
Lentil soup is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lentil soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171549/nutrients
  2. Onion soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171551/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.