Lentil vs. Cowpea (Black-eyed pea) — In-Depth Nutrition Comparison
Compare
Summary of differences between lentil and cowpea (Black-eyed pea)
- Lentil has more iron, vitamin B6, and fiber, while cowpea (Black-eyed pea) has more folate.
- Lentil contains 2 times more vitamin B3 than cowpea (Black-eyed pea). While lentil contains 1.06mg of vitamin B3, cowpea (Black-eyed pea) contains only 0.495mg.
- Lentil has a lower glycemic index. The glycemic index of lentil is 29, while the glycemic index of cowpea (Black-eyed pea) is 52.
These are the specific foods used in this comparison Lentils, mature seeds, cooked, boiled, without salt and Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +32.7% |
Contains more IronIron | +32.7% |
Contains more PhosphorusPhosphorus | +15.4% |
Contains less SodiumSodium | -50% |
Contains more SeleniumSelenium | +12% |
Contains more MagnesiumMagnesium | +47.2% |
Contains more CalciumCalcium | +26.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +275% |
Contains more Vitamin B2Vitamin B2 | +32.7% |
Contains more Vitamin B3Vitamin B3 | +114.1% |
Contains more Vitamin B5Vitamin B5 | +55.2% |
Contains more Vitamin B6Vitamin B6 | +78% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +154.5% |
Contains more Vitamin B1Vitamin B1 | +19.5% |
Contains more FolateFolate | +14.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Iron | 3.33mg | 2.51mg | 10% |
Folate | 181µg | 208µg | 7% |
Vitamin B6 | 0.178mg | 0.1mg | 6% |
Fiber | 7.9g | 6.5g | 6% |
Vitamin B5 | 0.638mg | 0.411mg | 5% |
Vitamin B3 | 1.06mg | 0.495mg | 4% |
Magnesium | 36mg | 53mg | 4% |
Protein | 9.02g | 7.73g | 3% |
Phosphorus | 180mg | 156mg | 3% |
Vitamin B1 | 0.169mg | 0.202mg | 3% |
Potassium | 369mg | 278mg | 3% |
Copper | 0.251mg | 0.268mg | 2% |
Manganese | 0.494mg | 0.475mg | 1% |
Vitamin B2 | 0.073mg | 0.055mg | 1% |
Calcium | 19mg | 24mg | 1% |
Vitamin C | 1.5mg | 0.4mg | 1% |
Selenium | 2.8µg | 2.5µg | 1% |
Vitamin E | 0.11mg | 0.28mg | 1% |
Calories | 116kcal | 116kcal | 0% |
Fats | 0.38g | 0.53g | 0% |
Carbs | 20.13g | 20.76g | 0% |
Net carbs | 12.23g | 14.26g | N/A |
Sugar | 1.8g | 3.3g | N/A |
Zinc | 1.27mg | 1.29mg | 0% |
Sodium | 2mg | 4mg | 0% |
Vitamin A | 0µg | 1µg | 0% |
Vitamin K | 1.7µg | 1.7µg | 0% |
Choline | 32.7mg | 32.2mg | 0% |
Saturated fat | 0.053g | 0.138g | 0% |
Monounsaturated fat | 0.064g | 0.044g | 0% |
Polyunsaturated fat | 0.175g | 0.225g | 0% |
Tryptophan | 0.081mg | 0.095mg | 0% |
Threonine | 0.323mg | 0.294mg | 0% |
Isoleucine | 0.39mg | 0.314mg | 0% |
Leucine | 0.654mg | 0.592mg | 0% |
Lysine | 0.63mg | 0.523mg | 0% |
Methionine | 0.077mg | 0.11mg | 0% |
Phenylalanine | 0.445mg | 0.451mg | 0% |
Valine | 0.448mg | 0.368mg | 0% |
Histidine | 0.254mg | 0.24mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.02 g
Fats:
0.38 g
Carbs:
20.13 g
Water:
69.64 g
Other:
0.83 g
Protein:
7.73 g
Fats:
0.53 g
Carbs:
20.76 g
Water:
70.04 g
Other:
0.94 g
Contains more ProteinProtein | +16.7% |
Contains more FatsFats | +39.5% |
Contains more OtherOther | +13.3% |
~equal in
Carbs
~20.76g
~equal in
Water
~70.04g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.053 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.175 g
Saturated fat:
Sat. Fat
0.138 g
Monounsaturated fat:
Mono. Fat
0.044 g
Polyunsaturated fat:
Poly. Fat
0.225 g
Contains less Sat. FatSaturated fat | -61.6% |
Contains more Mono. FatMonounsaturated fat | +45.5% |
Contains more Poly. FatPolyunsaturated fat | +28.6% |