Luncheon meat vs. Rabbit Meat — In-Depth Nutrition Comparison
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A recap on differences between luncheon meat and rabbit Meat
- Luncheon meat has more selenium and vitamin B2; however, rabbit Meat is higher in vitamin B12, iron, copper, choline, and phosphorus.
- Rabbit Meat covers your daily vitamin B12 needs 233% more than luncheon meat.
- Rabbit Meat contains 18 times less sodium than luncheon meat. Luncheon meat contains 820mg of sodium, while rabbit Meat contains 45mg.
Food varieties used in this article are USDA Commodity, luncheon meat, canned and Game meat, rabbit, wild, cooked, stewed.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +152% |
| Contains more MagnesiumMagnesium | +72.2% |
| Contains more CalciumCalcium | +260% |
| Contains more PotassiumPotassium | +14.3% |
| Contains more IronIron | +400% |
| Contains more CopperCopper | +486.7% |
| Contains more ZincZinc | +10.7% |
| Contains more PhosphorusPhosphorus | +41.2% |
| Contains less SodiumSodium | -94.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +540% |
| Contains more Vitamin B2Vitamin B2 | +204.3% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin EVitamin E | +156.3% |
| Contains more Vitamin B3Vitamin B3 | +22.5% |
| Contains more Vitamin B6Vitamin B6 | +25% |
| Contains more Vitamin B12Vitamin B12 | +607.6% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +103.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
17.5 g
Fats:
12.77 g
Carbs:
1.04 g
Water:
65.87 g
Other:
2.82 g
Protein:
33.02 g
Fats:
3.51 g
Carbs:
0 g
Water:
61.37 g
Other:
2.1 g
| Contains more FatsFats | +263.8% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +34.3% |
| Contains more ProteinProtein | +88.7% |
~equal in
Water
~61.37g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.944 g
Monounsaturated fat:
Mono. Fat
5.685 g
Polyunsaturated fat:
Poly. Fat
1.565 g
Saturated fat:
Sat. Fat
1.05 g
Monounsaturated fat:
Mono. Fat
0.95 g
Polyunsaturated fat:
Poly. Fat
0.68 g
| Contains more Mono. FatMonounsaturated fat | +498.4% |
| Contains more Poly. FatPolyunsaturated fat | +130.1% |
| Contains less Sat. FatSaturated fat | -73.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0.92µg | 6.51µg | 233% |
| Iron | 0.97mg | 4.85mg | 49% |
| Selenium | 38.3µg | 15.2µg | 42% |
| Sodium | 820mg | 45mg | 34% |
| Protein | 17.5g | 33.02g | 31% |
| Copper | 0.03mg | 0.176mg | 16% |
| Cholesterol | 78mg | 123mg | 15% |
| Fats | 12.77g | 3.51g | 14% |
| Saturated fat | 3.944g | 1.05g | 13% |
| Vitamin B5 | 0.613mg | 12% | |
| Monounsaturated fat | 5.685g | 0.95g | 12% |
| Choline | 63.9mg | 129.9mg | 12% |
| Vitamin B2 | 0.213mg | 0.07mg | 11% |
| Phosphorus | 170mg | 240mg | 10% |
| Vitamin B1 | 0.128mg | 0.02mg | 9% |
| Vitamin B3 | 5.225mg | 6.4mg | 7% |
| Polyunsaturated fat | 1.565g | 0.68g | 6% |
| Vitamin B6 | 0.272mg | 0.34mg | 5% |
| Magnesium | 18mg | 31mg | 3% |
| Manganese | 0.037mg | 2% | |
| Vitamin E | 0.16mg | 0.41mg | 2% |
| Folate | 0µg | 8µg | 2% |
| Zinc | 2.15mg | 2.38mg | 2% |
| Calories | 189kcal | 173kcal | 1% |
| Vitamin K | 0µg | 1.5µg | 1% |
| Potassium | 300mg | 343mg | 1% |
| Calcium | 5mg | 18mg | 1% |
| Carbs | 1.04g | 0g | 0% |
| Net carbs | 1.04g | 0g | N/A |
| Tryptophan | 0.436mg | 0% | |
| Threonine | 1.477mg | 0% | |
| Isoleucine | 1.567mg | 0% | |
| Leucine | 2.573mg | 0% | |
| Lysine | 2.891mg | 0% | |
| Methionine | 0.826mg | 0% | |
| Phenylalanine | 1.355mg | 0% | |
| Valine | 1.678mg | 0% | |
| Histidine | 0.926mg | 0% | |
| Omega-6 - Eicosadienoic acid | 0.055g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
86%
Minerals Daily Need Coverage Score
54%
55%
Comparison summary
Which food contains less Sodium?
Rabbit Meat contains less Sodium (difference - 775mg)
Which food is lower in Saturated fat?
Rabbit Meat is lower in Saturated fat (difference - 2.894g)
Which food is richer in minerals?
Rabbit Meat is relatively richer in minerals
Which food is richer in vitamins?
Rabbit Meat is relatively richer in vitamins
Which food is lower in Cholesterol?
Luncheon meat is lower in Cholesterol (difference - 45mg)
Which food is lower in glycemic index?
Luncheon meat is lower in glycemic index (difference - 0)
Which food is cheaper?
Luncheon meat is cheaper (difference - $2)
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)