Corn vs. Potato flour — In-Depth Nutrition Comparison
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Differences between Corn and Potato flour
- Corn has more Vitamin B5, while Potato flour has more Vitamin B6, Potassium, Copper, Fiber, Phosphorus, Iron, Vitamin B3, Vitamin B1, and Magnesium.
- Potato flour's daily need coverage for Vitamin B6 is 48% higher.
- Potato flour contains 2 times less Vitamin B5 than Corn. Corn contains 0.792mg of Vitamin B5, while Potato flour contains 0.474mg.
The food types used in this comparison are Corn, sweet, yellow, cooked, boiled, drained, without salt and Potato flour.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
less
Sodium
-98.2%
Contains
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Zinc
+14.8%
Contains
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Calcium
+2066.7%
Contains
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Iron
+206.7%
Contains
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Magnesium
+150%
Contains
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Phosphorus
+118.2%
Contains
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Potassium
+359.2%
Contains
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Copper
+302%
Contains
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Manganese
+87.4%
Contains
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Selenium
+450%
Contains
less
Sodium
-98.2%
Contains
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Zinc
+14.8%
Contains
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Calcium
+2066.7%
Contains
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Iron
+206.7%
Contains
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Magnesium
+150%
Contains
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Phosphorus
+118.2%
Contains
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Potassium
+359.2%
Contains
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Copper
+302%
Contains
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Manganese
+87.4%
Contains
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Selenium
+450%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+44.7%
Contains
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Vitamin B2
+11.8%
Contains
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Vitamin B5
+67.1%
Contains
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Vitamin K
+∞%
Contains
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Vitamin E
+177.8%
Contains
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Vitamin B1
+145.2%
Contains
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Vitamin B3
+108.4%
Contains
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Vitamin B6
+453.2%
Equal in Folate - 25
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+44.7%
Contains
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Vitamin B2
+11.8%
Contains
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Vitamin B5
+67.1%
Contains
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Vitamin K
+∞%
Contains
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Vitamin E
+177.8%
Contains
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Vitamin B1
+145.2%
Contains
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Vitamin B3
+108.4%
Contains
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Vitamin B6
+453.2%
Equal in Folate - 25
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+341.2%
Contains
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Water
+1025.9%
Contains
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Protein
+102.3%
Contains
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Carbs
+296.1%
Contains
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Other
+348.6%
Protein:
3.41 g
Fats:
1.5 g
Carbs:
20.98 g
Water:
73.41 g
Other:
0.7 g
Protein:
6.9 g
Fats:
0.34 g
Carbs:
83.1 g
Water:
6.52 g
Other:
3.14 g
Contains
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Fats
+341.2%
Contains
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Water
+1025.9%
Contains
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Protein
+102.3%
Contains
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Carbs
+296.1%
Contains
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Other
+348.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+4575%
Contains
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Polyunsaturated fat
+302%
Contains
less
Saturated Fat
-54.3%
Saturated Fat:
0.197 g
Monounsaturated Fat:
0.374 g
Polyunsaturated fat:
0.603 g
Saturated Fat:
0.09 g
Monounsaturated Fat:
0.008 g
Polyunsaturated fat:
0.15 g
Contains
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Monounsaturated Fat
+4575%
Contains
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Polyunsaturated fat
+302%
Contains
less
Saturated Fat
-54.3%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 18.58g | 77.2g |
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| Protein | 3.41g | 6.9g |
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| Fats | 1.5g | 0.34g |
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| Carbs | 20.98g | 83.1g |
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| Calories | 96kcal | 357kcal |
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| Starch | 7.17g |
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| Fructose | 0.79g |
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| Sugar | 4.54g | 3.52g |
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| Fiber | 2.4g | 5.9g |
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| Calcium | 3mg | 65mg |
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| Iron | 0.45mg | 1.38mg |
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| Magnesium | 26mg | 65mg |
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| Phosphorus | 77mg | 168mg |
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| Potassium | 218mg | 1001mg |
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| Sodium | 1mg | 55mg |
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| Zinc | 0.62mg | 0.54mg |
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| Copper | 0.049mg | 0.197mg |
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| Manganese | 0.167mg | 0.313mg |
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| Selenium | 0.2µg | 1.1µg |
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| Vitamin A | 263IU | 0IU |
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| Vitamin A RAE | 13µg | 0µg |
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| Vitamin E | 0.09mg | 0.25mg |
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| Vitamin C | 5.5mg | 3.8mg |
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| Vitamin B1 | 0.093mg | 0.228mg |
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| Vitamin B2 | 0.057mg | 0.051mg |
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| Vitamin B3 | 1.683mg | 3.507mg |
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| Vitamin B5 | 0.792mg | 0.474mg |
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| Vitamin B6 | 0.139mg | 0.769mg |
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| Folate | 23µg | 25µg |
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| Vitamin K | 0.4µg | 0µg |
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| Tryptophan | 0.023mg | 0.115mg |
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| Threonine | 0.133mg | 0.28mg |
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| Isoleucine | 0.133mg | 0.299mg |
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| Leucine | 0.358mg | 0.425mg |
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| Lysine | 0.141mg | 0.413mg |
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| Methionine | 0.069mg | 0.107mg |
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| Phenylalanine | 0.155mg | 0.316mg |
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| Valine | 0.191mg | 0.356mg |
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| Histidine | 0.091mg | 0.166mg |
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| Saturated Fat | 0.197g | 0.09g |
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| Monounsaturated Fat | 0.374g | 0.008g |
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| Polyunsaturated fat | 0.603g | 0.15g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
31%
Minerals Daily Need Coverage Score
14%
41%
Comparison summary
Which food is lower in Sugar?
Potato flour is lower in Sugar (difference - 1.02g)
Which food is lower in Saturated Fat?
Potato flour is lower in Saturated Fat (difference - 0.107g)
Which food is lower in glycemic index?
Potato flour is lower in glycemic index (difference - 52)
Which food is cheaper?
Potato flour is cheaper (difference - $1.2)
Which food is richer in minerals?
Potato flour is relatively richer in minerals
Which food contains less Sodium?
Corn contains less Sodium (difference - 54mg)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.