Malt vs. Blackberry — In-Depth Nutrition Comparison
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Significant differences between malt and blackberries
- Malt has more vitamin B12, vitamin B2, phosphorus, and selenium; however, blackberries are richer in manganese, vitamin C, fiber, vitamin K, and copper.
- Blackberries cover your daily manganese needs 25% more than malt.
- Blackberries contain less saturated fat.
- Malt has a higher glycemic index. The glycemic index of malt is 59, while the glycemic index of blackberries is 25.
Specific food types used in this comparison are Beverages, Malted drink mix, chocolate, powder, prepared with whole milk and Blackberries, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +237.9% |
| Contains more PhosphorusPhosphorus | +313.6% |
| Contains more SeleniumSelenium | +1250% |
| Contains more MagnesiumMagnesium | +33.3% |
| Contains more IronIron | +195.2% |
| Contains more CopperCopper | +345.9% |
| Contains more ZincZinc | +29.3% |
| Contains less SodiumSodium | -98.3% |
| Contains more ManganeseManganese | +707.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +136.4% |
| Contains more Vitamin B1Vitamin B1 | +170% |
| Contains more Vitamin B2Vitamin B2 | +607.7% |
| Contains more Vitamin B5Vitamin B5 | +28.3% |
| Contains more Vitamin B6Vitamin B6 | +53.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +20900% |
| Contains more Vitamin EVitamin E | +1850% |
| Contains more Vitamin B3Vitamin B3 | +149.4% |
| Contains more Vitamin KVitamin K | +6500% |
| Contains more FolateFolate | +177.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.37 g
Fats:
3.29 g
Carbs:
11.2 g
Water:
81.34 g
Other:
0.8 g
Protein:
1.39 g
Fats:
0.49 g
Carbs:
9.61 g
Water:
88.15 g
Other:
0.36 g
| Contains more ProteinProtein | +142.4% |
| Contains more FatsFats | +571.4% |
| Contains more CarbsCarbs | +16.5% |
| Contains more OtherOther | +122.2% |
~equal in
Water
~88.15g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.883 g
Monounsaturated fat:
Mono. Fat
0.827 g
Polyunsaturated fat:
Poly. Fat
0.208 g
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.28 g
| Contains more Mono. FatMonounsaturated fat | +1659.6% |
| Contains less Sat. FatSaturated fat | -99.3% |
| Contains more Poly. FatPolyunsaturated fat | +34.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 0.08mg | 0.646mg | 25% |
| Vitamin C | 0.1mg | 21mg | 23% |
| Fiber | 0.5g | 5.3g | 19% |
| Vitamin B12 | 0.42µg | 0µg | 18% |
| Vitamin K | 0.3µg | 19.8µg | 16% |
| Copper | 0.037mg | 0.165mg | 14% |
| Vitamin B2 | 0.184mg | 0.026mg | 12% |
| Phosphorus | 91mg | 22mg | 10% |
| Selenium | 5.4µg | 0.4µg | 9% |
| Saturated fat | 1.883g | 0.014g | 8% |
| Vitamin E | 0.06mg | 1.17mg | 7% |
| Calcium | 98mg | 29mg | 7% |
| Iron | 0.21mg | 0.62mg | 5% |
| Folate | 9µg | 25µg | 4% |
| Protein | 3.37g | 1.39g | 4% |
| Fats | 3.29g | 0.49g | 4% |
| Sodium | 60mg | 1mg | 3% |
| Cholesterol | 10mg | 0mg | 3% |
| Fructose | 2.4g | 3% | |
| Vitamin B1 | 0.054mg | 0.02mg | 3% |
| Vitamin B5 | 0.354mg | 0.276mg | 2% |
| Choline | 8.5mg | 2% | |
| Monounsaturated fat | 0.827g | 0.047g | 2% |
| Calories | 85kcal | 43kcal | 2% |
| Vitamin B3 | 0.259mg | 0.646mg | 2% |
| Vitamin A | 26µg | 11µg | 2% |
| Magnesium | 15mg | 20mg | 1% |
| Vitamin B6 | 0.046mg | 0.03mg | 1% |
| Carbs | 11.2g | 9.61g | 1% |
| Caffeine | 3mg | 0mg | 1% |
| Zinc | 0.41mg | 0.53mg | 1% |
| Net carbs | 10.7g | 4.31g | N/A |
| Potassium | 172mg | 162mg | 0% |
| Sugar | 6.68g | 4.88g | N/A |
| Polyunsaturated fat | 0.208g | 0.28g | 0% |
| Tryptophan | 0.074mg | 0% | |
| Threonine | 0.143mg | 0% | |
| Isoleucine | 0.165mg | 0% | |
| Leucine | 0.268mg | 0% | |
| Lysine | 0.142mg | 0% | |
| Methionine | 0.074mg | 0% | |
| Phenylalanine | 0.15mg | 0% | |
| Valine | 0.193mg | 0% | |
| Histidine | 0.077mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
13%
17%
Minerals Daily Need Coverage Score
17%
23%
Comparison summary
Which food is lower in Cholesterol?
Blackberry is lower in Cholesterol (difference - 10mg)
Which food is lower in Sugar?
Blackberry is lower in Sugar (difference - 1.8g)
Which food contains less Sodium?
Blackberry contains less Sodium (difference - 59mg)
Which food is lower in Saturated fat?
Blackberry is lower in Saturated fat (difference - 1.869g)
Which food is lower in glycemic index?
Blackberry is lower in glycemic index (difference - 34)
Which food is cheaper?
Blackberry is cheaper (difference - $0.7)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.