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Mandarin orange vs. Romano cheese — In-Depth Nutrition Comparison

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What are the main differences between mandarin oranges and romano cheese?

  • Mandarin oranges are richer in vitamin C, while romano cheese is higher in phosphorus, calcium, vitamin B12, selenium, vitamin B2, and zinc.
  • Romano cheese's daily need coverage for phosphorus is 106% higher.
  • Mandarin oranges are lower in saturated fat.
  • Mandarin oranges have a higher glycemic index (47) than romano cheese (27).

We used Tangerines, (mandarin oranges), raw and Cheese, romano types in this comparison.

Infographic

Mandarin orange vs Romano cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 11% 15% 5.6% 14% 1.9% 8.6% 0.26% 5.1% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 319% 7.6% 29% 10% 70% 326% 187% 2.6% 79%
Contains more PotassiumPotassium +93%
Contains more CopperCopper +40%
Contains less SodiumSodium -99.9%
Contains more ManganeseManganese +95%
Contains more MagnesiumMagnesium +241.7%
Contains more CalciumCalcium +2775.7%
Contains more IronIron +413.3%
Contains more ZincZinc +3585.7%
Contains more PhosphorusPhosphorus +3700%
Contains more SeleniumSelenium +14400%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 89% 11% 4% 0% 15% 8.3% 7.1% 13% 18% 0% 0% 12% 5.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 32% 4.6% 7.5% 9.3% 85% 1.4% 25% 20% 140% 5.5% 5.3% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +56.8%
Contains more Vitamin B3Vitamin B3 +388.3%
Contains more FolateFolate +128.6%
Contains more Vitamin AVitamin A +182.4%
Contains more Vitamin EVitamin E +15%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +927.8%
Contains more Vitamin B5Vitamin B5 +96.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +51%
~equal in Vitamin B6 ~0.085mg

All nutrients comparison - raw data values

Nutrient Mandarin orange Romano cheese DV% diff.
Phosphorus 20mg 760mg 106%
Calcium 37mg 1064mg 103%
Saturated fat 0.039g 17.115g 78%
Protein 0.81g 31.8g 62%
Sodium 2mg 1433mg 62%
Vitamin B12 0µg 1.12µg 47%
Fats 0.31g 26.94g 41%
Cholesterol 0mg 104mg 35%
Vitamin C 26.7mg 0mg 30%
Selenium 0.1µg 14.5µg 26%
Vitamin B2 0.036mg 0.37mg 26%
Zinc 0.07mg 2.58mg 23%
Monounsaturated fat 0.06g 7.838g 19%
Calories 53kcal 387kcal 17%
Iron 0.15mg 0.77mg 8%
Vitamin A 34µg 96µg 7%
Fiber 1.8g 0g 7%
Magnesium 12mg 41mg 7%
Vitamin B5 0.216mg 0.424mg 4%
Polyunsaturated fat 0.065g 0.593g 4%
Fructose 2.4g 3%
Carbs 13.34g 3.63g 3%
Vitamin D 0µg 0.5µg 3%
Vitamin D 0IU 20IU 3%
Folate 16µg 7µg 2%
Vitamin K 0µg 2.2µg 2%
Vitamin B3 0.376mg 0.077mg 2%
Vitamin B1 0.058mg 0.037mg 2%
Potassium 166mg 86mg 2%
Vitamin B6 0.078mg 0.085mg 1%
Copper 0.042mg 0.03mg 1%
Choline 10.2mg 15.4mg 1%
Manganese 0.039mg 0.02mg 1%
Net carbs 11.54g 3.63g N/A
Sugar 10.58g 0.73g N/A
Vitamin E 0.2mg 0.23mg 0%
Tryptophan 0.002mg 0.429mg 0%
Threonine 0.016mg 1.171mg 0%
Isoleucine 0.017mg 1.685mg 0%
Leucine 0.028mg 3.071mg 0%
Lysine 0.032mg 2.941mg 0%
Methionine 0.002mg 0.852mg 0%
Phenylalanine 0.018mg 1.71mg 0%
Valine 0.021mg 2.183mg 0%
Histidine 0.011mg 1.231mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
13% 85%
Protein: 0.81 g
Fats: 0.31 g
Carbs: 13.34 g
Water: 85.17 g
Other: 0.37 g
32% 27% 4% 31% 7%
Protein: 31.8 g
Fats: 26.94 g
Carbs: 3.63 g
Water: 30.91 g
Other: 6.72 g
Contains more CarbsCarbs +267.5%
Contains more WaterWater +175.5%
Contains more ProteinProtein +3825.9%
Contains more FatsFats +8590.3%
Contains more OtherOther +1716.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 37% 40%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.06 g
Polyunsaturated fat: Poly. Fat 0.065 g
67% 31% 2%
Saturated fat: Sat. Fat 17.115 g
Monounsaturated fat: Mono. Fat 7.838 g
Polyunsaturated fat: Poly. Fat 0.593 g
Contains less Sat. FatSaturated fat -99.8%
Contains more Mono. FatMonounsaturated fat +12963.3%
Contains more Poly. FatPolyunsaturated fat +812.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mandarin orange - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169105/nutrients
  2. Romano cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171249/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.