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Mango vs. Refried beans — In-Depth Nutrition Comparison

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How are mango and refried beans different?

  • Mango is higher in vitamin C, vitamin A, and folate; however, refried beans are richer in iron, phosphorus, manganese, selenium, fiber, and magnesium.
  • Daily need coverage for vitamin C for mango is 34% higher.
  • Mango has less sodium.
  • Refried beans have a lower glycemic index (38) than mango (51).

Mangos, raw and Refried beans, canned, traditional style (includes USDA commodity) are the varieties used in this article.

Infographic

Mango vs Refried beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Mango
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 3.3% 15% 6% 37% 2.5% 6% 0.13% 8.2% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 8.7% 28% 54% 43% 16% 39% 48% 38% 32%
Contains less SodiumSodium -99.7%
Contains more MagnesiumMagnesium +250%
Contains more CalciumCalcium +163.6%
Contains more PotassiumPotassium +89.9%
Contains more IronIron +800%
Contains more CopperCopper +16.2%
Contains more ZincZinc +544.4%
Contains more PhosphorusPhosphorus +557.1%
Contains more ManganeseManganese +358.7%
Contains more SeleniumSelenium +866.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Mango
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 121% 18% 18% 0% 7% 8.8% 13% 12% 27% 0% 11% 32% 4.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 0% 1.8% 0% 19% 18% 6.9% 11% 24% 0% 5.3% 8.3% 12%
Contains more Vitamin CVitamin C +506.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +900%
Contains more Vitamin B3Vitamin B3 +82.3%
Contains more Vitamin B6Vitamin B6 +15.5%
Contains more Vitamin KVitamin K +100%
Contains more FolateFolate +290.9%
Contains more Vitamin B1Vitamin B1 +171.4%
Contains more Vitamin B2Vitamin B2 +107.9%
Contains more CholineCholine +178.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.189mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Mango Refried beans DV% diff.
Vitamin C 36.4mg 6mg 34%
Histidine 0.019mg 153mg 22%
Iron 0.16mg 1.44mg 16%
Sodium 1mg 370mg 16%
Phosphorus 14mg 92mg 11%
Manganese 0.063mg 0.289mg 10%
Selenium 0.6µg 5.8µg 9%
Fiber 1.6g 3.7g 8%
Folate 43µg 11µg 8%
Protein 0.82g 4.98g 8%
Magnesium 10mg 35mg 6%
Fructose 4.68g 0g 6%
Vitamin A 54µg 0µg 6%
Vitamin E 0.9mg 0.09mg 5%
Potassium 168mg 319mg 4%
Vitamin B1 0.028mg 0.076mg 4%
Zinc 0.09mg 0.58mg 4%
Polyunsaturated fat 0.071g 0.543g 3%
Vitamin B2 0.038mg 0.079mg 3%
Starch 7.43g 3%
Fats 0.38g 2.01g 3%
Calories 60kcal 90kcal 2%
Vitamin K 4.2µg 2.1µg 2%
Saturated fat 0.092g 0.631g 2%
Choline 7.6mg 21.2mg 2%
Vitamin B3 0.669mg 0.367mg 2%
Calcium 11mg 29mg 2%
Copper 0.111mg 0.129mg 2%
Vitamin B6 0.119mg 0.103mg 1%
Monounsaturated fat 0.14g 0.601g 1%
Carbs 14.98g 13.55g 0%
Net carbs 13.38g 9.85g N/A
Sugar 13.66g 0.54g N/A
Vitamin B5 0.197mg 0.189mg 0%
Trans fat 0g 0.016g N/A
Tryptophan 0.013mg 0.065mg 0%
Threonine 0.031mg 0.231mg 0%
Isoleucine 0.029mg 0.242mg 0%
Leucine 0.05mg 0.438mg 0%
Lysine 0.066mg 0.377mg 0%
Methionine 0.008mg 0.083mg 0%
Phenylalanine 0.027mg 0.297mg 0%
Valine 0.042mg 0.287mg 0%
Omega-3 - ALA 0.169g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.008g N/A
Omega-6 - Linoleic acid 0.36g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Mango
2
15% 83%
Protein: 0.82 g
Fats: 0.38 g
Carbs: 14.98 g
Water: 83.46 g
Other: 0.36 g
5% 2% 14% 78% 2%
Protein: 4.98 g
Fats: 2.01 g
Carbs: 13.55 g
Water: 77.75 g
Other: 1.71 g
Contains more ProteinProtein +507.3%
Contains more FatsFats +428.9%
Contains more OtherOther +375%
~equal in Carbs ~13.55g
~equal in Water ~77.75g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Mango
1
30% 46% 23%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0.14 g
Polyunsaturated fat: Poly. Fat 0.071 g
36% 34% 31%
Saturated fat: Sat. Fat 0.631 g
Monounsaturated fat: Mono. Fat 0.601 g
Polyunsaturated fat: Poly. Fat 0.543 g
Contains less Sat. FatSaturated fat -85.4%
Contains more Mono. FatMonounsaturated fat +329.3%
Contains more Poly. FatPolyunsaturated fat +664.8%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Mango
3
51% 15% 34%
Starch: 0 g
Sucrose: 6.97 g
Glucose: 2.01 g
Fructose: 4.68 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
93% 7%
Starch: 7.43 g
Sucrose: 0.54 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +1190.7%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more StarchStarch +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mango - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169910/nutrients
  2. Refried beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172438/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.