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Margarine vs. Celery — In-Depth Nutrition Comparison

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Significant differences between margarine and celery

  • Margarine has more vitamin A, vitamin E, and vitamin K; however, celery is richer in folate, potassium, fiber, and vitamin B6.
  • Margarine covers your daily saturated fat needs 76% more than celery.
  • Celery has 33 times less vitamin E than margarine. Margarine has 9mg of vitamin E, while celery has 0.27mg.
  • Celery contains less saturated fat.
  • Celery has a higher glycemic index. The glycemic index of celery is 32, while the glycemic index of margarine is 0.

Specific food types used in this comparison are Margarine, regular, 80% fat, composite, stick, without salt and Celery, raw.

Infographic

Margarine vs Celery infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 0.9% 1.6% 2.3% 0% 0% 2.1% 0.26% 0% 0%
Celery
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 12% 23% 7.5% 12% 3.5% 10% 10% 13% 2.2%
Contains less SodiumSodium -97.5%
Contains more MagnesiumMagnesium +266.7%
Contains more CalciumCalcium +1233.3%
Contains more PotassiumPotassium +1344.4%
Contains more IronIron +233.3%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +380%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 273% 180% 0% 2.5% 8.5% 0.43% 0% 2.1% 13% 233% 0.75% 6.8%
Celery
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 7.3% 5.4% 0% 5.3% 13% 6% 15% 17% 0% 73% 27% 3.3%
Contains more Vitamin AVitamin A +3622.7%
Contains more Vitamin EVitamin E +3233.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +217.4%
Contains more CholineCholine +103.3%
Contains more Vitamin CVitamin C +1450%
Contains more Vitamin B1Vitamin B1 +110%
Contains more Vitamin B2Vitamin B2 +54.1%
Contains more Vitamin B3Vitamin B3 +1291.3%
Contains more Vitamin B6Vitamin B6 +722.2%
Contains more FolateFolate +3500%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Margarine Celery DV% diff.
Polyunsaturated fat 24.302g 0.079g 161%
Fats 80.71g 0.17g 124%
Monounsaturated fat 38.877g 0.032g 97%
Vitamin A 819µg 22µg 89%
Saturated fat 15.189g 0.042g 69%
Vitamin E 9mg 0.27mg 58%
Vitamin K 93µg 29.3µg 53%
Calories 717kcal 16kcal 35%
Folate 1µg 36µg 9%
Potassium 18mg 260mg 7%
Fiber 0g 1.6g 6%
Vitamin B5 0.246mg 5%
Vitamin B6 0.009mg 0.074mg 5%
Copper 0mg 0.035mg 4%
Vitamin B12 0.1µg 0µg 4%
Calcium 3mg 40mg 4%
Manganese 0.103mg 4%
Phosphorus 5mg 24mg 3%
Sodium 2mg 80mg 3%
Vitamin C 0.2mg 3.1mg 3%
Vitamin B3 0.023mg 0.32mg 2%
Iron 0.06mg 0.2mg 2%
Vitamin B2 0.037mg 0.057mg 2%
Magnesium 3mg 11mg 2%
Protein 0.16g 0.69g 1%
Vitamin B1 0.01mg 0.021mg 1%
Selenium 0µg 0.4µg 1%
Zinc 0mg 0.13mg 1%
Choline 12.4mg 6.1mg 1%
Carbs 0.7g 2.97g 1%
Net carbs 0.7g 1.37g N/A
Sugar 0g 1.34g N/A
Trans fat 14.89g 0g N/A
Tryptophan 0.009mg 0%
Threonine 0.02mg 0%
Isoleucine 0.021mg 0%
Leucine 0.032mg 0%
Lysine 0.027mg 0%
Methionine 0.005mg 0%
Phenylalanine 0.02mg 0%
Valine 0.027mg 0%
Histidine 0.012mg 0%
Fructose 0.37g 0%
Omega-3 - DPA 0.006g 0g N/A
Omega-6 - Linoleic acid 21.522g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
81% 17% 2%
Protein: 0.16 g
Fats: 80.71 g
Carbs: 0.7 g
Water: 16.52 g
Other: 1.91 g
Celery
3
3% 95%
Protein: 0.69 g
Fats: 0.17 g
Carbs: 2.97 g
Water: 95.43 g
Other: 0.74 g
Contains more FatsFats +47376.5%
Contains more OtherOther +158.1%
Contains more ProteinProtein +331.3%
Contains more CarbsCarbs +324.3%
Contains more WaterWater +477.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 50% 31%
Saturated fat: Sat. Fat 15.189 g
Monounsaturated fat: Mono. Fat 38.877 g
Polyunsaturated fat: Poly. Fat 24.302 g
Celery
1
27% 21% 52%
Saturated fat: Sat. Fat 0.042 g
Monounsaturated fat: Mono. Fat 0.032 g
Polyunsaturated fat: Poly. Fat 0.079 g
Contains more Mono. FatMonounsaturated fat +121390.6%
Contains more Poly. FatPolyunsaturated fat +30662%
Contains less Sat. FatSaturated fat -99.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Margarine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173585/nutrients
  2. Celery - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169988/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.