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Margarine vs. Lamb — In-Depth Nutrition Comparison

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How are margarine and lamb different?

  • Margarine is higher in vitamin K, vitamin A, and vitamin E; however, lamb is richer in vitamin B12, selenium, vitamin B3, zinc, and phosphorus.
  • Daily need coverage for vitamin B12 for lamb is 102% higher.
  • Lamb has less saturated fat.

Margarine, regular, 80% fat, composite, stick, without salt and Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked are the varieties used in this article.

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Margarine vs Lamb infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 0.9% 1.6% 2.3% 0% 0% 2.1% 0.26% 0% 0%
Lamb
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 5.1% 27% 71% 40% 122% 81% 9.4% 2.9% 144%
Contains less SodiumSodium -97.2%
Contains more MagnesiumMagnesium +666.7%
Contains more CalciumCalcium +466.7%
Contains more PotassiumPotassium +1622.2%
Contains more IronIron +3033.3%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +3660%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 273% 180% 0% 2.5% 8.5% 0.43% 0% 2.1% 13% 233% 0.75% 6.8%
Lamb
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.8% 1.5% 25% 58% 125% 40% 30% 319% 12% 14% 51%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +6328.6%
Contains more Vitamin KVitamin K +1921.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +900%
Contains more Vitamin B2Vitamin B2 +575.7%
Contains more Vitamin B3Vitamin B3 +28856.5%
Contains more Vitamin B6Vitamin B6 +1344.4%
Contains more Vitamin B12Vitamin B12 +2450%
Contains more FolateFolate +1700%
Contains more CholineCholine +655.6%

All nutrients comparison - raw data values

Nutrient Margarine Lamb DV% diff.
Polyunsaturated fat 24.302g 1.51g 152%
Vitamin B12 0.1µg 2.55µg 102%
Fats 80.71g 20.94g 92%
Vitamin A 819µg 0µg 91%
Monounsaturated fat 38.877g 8.82g 75%
Vitamin K 93µg 4.6µg 74%
Vitamin E 9mg 0.14mg 59%
Protein 0.16g 24.52g 49%
Selenium 0µg 26.4µg 48%
Vitamin B3 0.023mg 6.66mg 41%
Zinc 0mg 4.46mg 41%
Cholesterol 0mg 97mg 32%
Saturated fat 15.189g 8.83g 29%
Phosphorus 5mg 188mg 26%
Iron 0.06mg 1.88mg 23%
Calories 717kcal 294kcal 21%
Vitamin B2 0.037mg 0.25mg 16%
Choline 12.4mg 93.7mg 15%
Copper 0mg 0.119mg 13%
Vitamin B5 0.66mg 13%
Potassium 18mg 310mg 9%
Vitamin B6 0.009mg 0.13mg 9%
Vitamin B1 0.01mg 0.1mg 8%
Magnesium 3mg 23mg 5%
Folate 1µg 18µg 4%
Sodium 2mg 72mg 3%
Vitamin D 0µg 0.1µg 1%
Manganese 0.022mg 1%
Calcium 3mg 17mg 1%
Vitamin C 0.2mg 0mg 0%
Net carbs 0.7g 0g N/A
Carbs 0.7g 0g 0%
Vitamin D 0IU 2IU 0%
Trans fat 14.89g N/A
Tryptophan 0.287mg 0%
Threonine 1.05mg 0%
Isoleucine 1.183mg 0%
Leucine 1.908mg 0%
Lysine 2.166mg 0%
Methionine 0.629mg 0%
Phenylalanine 0.998mg 0%
Valine 1.323mg 0%
Histidine 0.777mg 0%
Omega-3 - DPA 0.006g 0g N/A
Omega-6 - Linoleic acid 21.522g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
81% 17% 2%
Protein: 0.16 g
Fats: 80.71 g
Carbs: 0.7 g
Water: 16.52 g
Other: 1.91 g
Lamb
2
25% 21% 54%
Protein: 24.52 g
Fats: 20.94 g
Carbs: 0 g
Water: 53.72 g
Other: 0.82 g
Contains more FatsFats +285.4%
Contains more CarbsCarbs +∞%
Contains more OtherOther +132.9%
Contains more ProteinProtein +15225%
Contains more WaterWater +225.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 50% 31%
Saturated fat: Sat. Fat 15.189 g
Monounsaturated fat: Mono. Fat 38.877 g
Polyunsaturated fat: Poly. Fat 24.302 g
Lamb
1
46% 46% 8%
Saturated fat: Sat. Fat 8.83 g
Monounsaturated fat: Mono. Fat 8.82 g
Polyunsaturated fat: Poly. Fat 1.51 g
Contains more Mono. FatMonounsaturated fat +340.8%
Contains more Poly. FatPolyunsaturated fat +1509.4%
Contains less Sat. FatSaturated fat -41.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Margarine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173585/nutrients
  2. Lamb - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172480/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.