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Marinara sauce vs. Daikon — In-Depth Nutrition Comparison

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What are the main differences between marinara sauce and daikon?

  • Marinara sauce is richer in vitamin B3, vitamin E, vitamin A, vitamin K, and vitamin B6, yet daikon is richer in vitamin C.
  • Marinara sauce's daily need coverage for vitamin B3 is 23% higher.
  • Daikon contains less sugar.

We used Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium and Radishes, oriental, raw types in this comparison.

Infographic

Marinara sauce vs Daikon infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 8.1% 28% 29% 27% 5.5% 15% 3.9% 18% 6%
Daikon
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 8.1% 20% 15% 38% 4.1% 9.9% 2.7% 5% 3.8%
Contains more MagnesiumMagnesium +12.5%
Contains more PotassiumPotassium +40.5%
Contains more IronIron +95%
Contains more ZincZinc +33.3%
Contains more PhosphorusPhosphorus +47.8%
Contains more ManganeseManganese +260.5%
Contains more SeleniumSelenium +57.1%
Contains more CopperCopper +42%
Contains less SodiumSodium -30%
~equal in Calcium ~27mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 11% 48% 0% 6% 14% 73% 0% 40% 0% 35% 9.8% 7.5%
Daikon
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Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 0% 0% 0% 5% 4.6% 3.8% 8.3% 11% 0% 0.75% 21% 4%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +20%
Contains more Vitamin B2Vitamin B2 +205%
Contains more Vitamin B3Vitamin B3 +1858.5%
Contains more Vitamin B6Vitamin B6 +276.1%
Contains more Vitamin KVitamin K +4533.3%
Contains more CholineCholine +87.7%
Contains more Vitamin CVitamin C +1000%
Contains more FolateFolate +115.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Marinara sauce Daikon DV% diff.
Vitamin B3 3.917mg 0.2mg 23%
Vitamin C 2mg 22mg 22%
Vitamin E 2.4mg 0mg 16%
Vitamin K 13.9µg 0.3µg 11%
Vitamin B6 0.173mg 0.046mg 10%
Iron 0.78mg 0.4mg 5%
Manganese 0.137mg 0.038mg 4%
Vitamin A 33µg 0µg 4%
Folate 13µg 28µg 4%
Copper 0.081mg 0.115mg 4%
Vitamin B5 0.138mg 3%
Polyunsaturated fat 0.508g 0.045g 3%
Potassium 319mg 227mg 3%
Vitamin B2 0.061mg 0.02mg 3%
Calories 51kcal 18kcal 2%
Phosphorus 34mg 23mg 2%
Fats 1.48g 0.1g 2%
Protein 1.41g 0.6g 2%
Choline 13.7mg 7.3mg 1%
Saturated fat 0.17g 0.03g 1%
Monounsaturated fat 0.377g 0.017g 1%
Selenium 1.1µg 0.7µg 1%
Fiber 1.8g 1.6g 1%
Cholesterol 2mg 0mg 1%
Carbs 8.06g 4.1g 1%
Net carbs 6.26g 2.5g N/A
Magnesium 18mg 16mg 0%
Calcium 27mg 27mg 0%
Sugar 5.5g 2.5g N/A
Zinc 0.2mg 0.15mg 0%
Sodium 30mg 21mg 0%
Vitamin B1 0.024mg 0.02mg 0%
Tryptophan 0.003mg 0%
Threonine 0.025mg 0%
Isoleucine 0.026mg 0%
Leucine 0.031mg 0%
Lysine 0.03mg 0%
Methionine 0.006mg 0%
Phenylalanine 0.02mg 0%
Valine 0.028mg 0%
Histidine 0.011mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 87%
Protein: 1.41 g
Fats: 1.48 g
Carbs: 8.06 g
Water: 87.39 g
Other: 1.66 g
Daikon
1
4% 95%
Protein: 0.6 g
Fats: 0.1 g
Carbs: 4.1 g
Water: 94.62 g
Other: 0.58 g
Contains more ProteinProtein +135%
Contains more FatsFats +1380%
Contains more CarbsCarbs +96.6%
Contains more OtherOther +186.2%
~equal in Water ~94.62g

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 36% 48%
Saturated fat: Sat. Fat 0.17 g
Monounsaturated fat: Mono. Fat 0.377 g
Polyunsaturated fat: Poly. Fat 0.508 g
Daikon
1
33% 18% 49%
Saturated fat: Sat. Fat 0.03 g
Monounsaturated fat: Mono. Fat 0.017 g
Polyunsaturated fat: Poly. Fat 0.045 g
Contains more Mono. FatMonounsaturated fat +2117.6%
Contains more Poly. FatPolyunsaturated fat +1028.9%
Contains less Sat. FatSaturated fat -82.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Marinara sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171597/nutrients
  2. Daikon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168451/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.