Mars vs. Crab stick — In-Depth Nutrition Comparison
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Significant differences between mars and crab stick
- The amount of calcium, fiber, and iron in mars is higher than in crab stick.
- Mars covers your daily saturated fat needs 57% more than crab stick.
- Crab stick has 9 times less sugar than mars. Mars has 58.94g of sugar, while crab stick has 6.25g.
- Crab stick contains less saturated fat.
- Mars has a higher glycemic index. The glycemic index of mars is 62, while the glycemic index of crab stick is 50.
Specific food types used in this comparison are Candies, MARS SNACKFOOD US, M&M's Crispy Chocolate Candies and Crustaceans, crab, alaska king, imitation, made from surimi.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +592.3% |
Contains more IronIron | +120.5% |
Contains less SodiumSodium | -74.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 11.651g | 0.216g | 52% |
Selenium | 22.3µg | 41% | |
Phosphorus | 282mg | 40% | |
Fats | 19.32g | 0.46g | 29% |
Vitamin B12 | 0.57µg | 24% | |
Calories | 475kcal | 95kcal | 19% |
Carbs | 72.4g | 15g | 19% |
Sodium | 136mg | 529mg | 17% |
Vitamin B6 | 0.13mg | 10% | |
Magnesium | 43mg | 10% | |
Calcium | 90mg | 13mg | 8% |
Protein | 4.28g | 7.62g | 7% |
Iron | 0.86mg | 0.39mg | 6% |
Vitamin B2 | 0.08mg | 6% | |
Fiber | 2g | 0.5g | 6% |
Vitamin B3 | 0.62mg | 4% | |
Copper | 0.032mg | 4% | |
Zinc | 0.33mg | 3% | |
Vitamin B1 | 0.03mg | 3% | |
Potassium | 90mg | 3% | |
Cholesterol | 12mg | 20mg | 3% |
Choline | 13mg | 2% | |
Starch | 3.5g | 1% | |
Fructose | 0.62g | 1% | |
Monounsaturated fat | 0.275g | 1% | |
Vitamin C | 0.5mg | 0mg | 1% |
Polyunsaturated fat | 0.143g | 1% | |
Vitamin E | 0.17mg | 1% | |
Net carbs | 70.4g | 14.5g | N/A |
Sugar | 58.94g | 6.25g | N/A |
Manganese | 0.011mg | 0% | |
Vitamin K | 0.4µg | 0% | |
Trans fat | 0.131g | 0.008g | N/A |
Tryptophan | 0.075mg | 0% | |
Threonine | 0.285mg | 0% | |
Isoleucine | 0.23mg | 0% | |
Leucine | 0.607mg | 0% | |
Lysine | 0.707mg | 0% | |
Methionine | 0.261mg | 0% | |
Phenylalanine | 0.26mg | 0% | |
Valine | 0.286mg | 0% | |
Histidine | 0.156mg | 0% | |
Omega-3 - DHA | 0.028g | N/A | |
Omega-3 - ALA | 0.008g | N/A | |
Omega-3 - DPA | 0.001g | N/A | |
Omega-6 - Linoleic acid | 0.089g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.28 g
Fats:
19.32 g
Carbs:
72.4 g
Water:
1.7 g
Other:
2.3 g
Protein:
7.62 g
Fats:
0.46 g
Carbs:
15 g
Water:
74.66 g
Other:
2.26 g
Contains more FatsFats | +4100% |
Contains more CarbsCarbs | +382.7% |
Contains more ProteinProtein | +78% |
Contains more WaterWater | +4291.8% |
~equal in
Other
~2.26g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
11.651 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
0.216 g
Monounsaturated fat:
Mono. Fat
0.275 g
Polyunsaturated fat:
Poly. Fat
0.143 g
Contains less Sat. FatSaturated fat | -98.1% |