Millet flour vs. Fruit preserves — In-Depth Nutrition Comparison
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The main differences between millet flour and fruit preserves
- Millet flour is richer than fruit preserves in selenium, copper, iron, manganese, phosphorus, vitamin B3, vitamin B1, magnesium, vitamin B6, and vitamin B5.
- Daily need coverage for selenium for millet flour is 56% higher.
- Millet flour contains 167 times more vitamin B3 than fruit preserves. Millet flour contains 6.02mg of vitamin B3, while fruit preserves contain 0.036mg.
- Fruit preserves have a lower glycemic index than millet flour.
Food types used in this article are Millet flour and Jams and preserves.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +2875% |
Contains more PotassiumPotassium | +190.9% |
Contains more IronIron | +704.1% |
Contains more CopperCopper | +435% |
Contains more ZincZinc | +4283.3% |
Contains more PhosphorusPhosphorus | +1400% |
Contains less SodiumSodium | -87.5% |
Contains more ManganeseManganese | +2405% |
Contains more SeleniumSelenium | +1535% |
Contains more CalciumCalcium | +42.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +2481.3% |
Contains more Vitamin B3Vitamin B3 | +16622.2% |
Contains more Vitamin B5Vitamin B5 | +6235% |
Contains more Vitamin B6Vitamin B6 | +1760% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +281.8% |
Contains more Vitamin CVitamin C | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 32.7µg | 2µg | 56% |
Copper | 0.535mg | 0.1mg | 48% |
Iron | 3.94mg | 0.49mg | 43% |
Manganese | 1.002mg | 0.04mg | 42% |
Phosphorus | 285mg | 19mg | 38% |
Vitamin B3 | 6.02mg | 0.036mg | 37% |
Vitamin B1 | 0.413mg | 0.016mg | 33% |
Starch | 69.88g | 29% | |
Magnesium | 119mg | 4mg | 27% |
Vitamin B6 | 0.372mg | 0.02mg | 27% |
Vitamin B5 | 1.267mg | 0.02mg | 25% |
Zinc | 2.63mg | 0.06mg | 23% |
Protein | 10.75g | 0.37g | 21% |
Polyunsaturated fat | 2.618g | 0g | 17% |
Vitamin C | 0mg | 8.8mg | 10% |
Fiber | 3.5g | 1.1g | 10% |
Folate | 42µg | 11µg | 8% |
Fats | 4.25g | 0.07g | 6% |
Calories | 382kcal | 278kcal | 5% |
Potassium | 224mg | 77mg | 4% |
Saturated fat | 0.536g | 0.01g | 2% |
Carbs | 75.12g | 68.86g | 2% |
Monounsaturated fat | 0.924g | 0.038g | 2% |
Choline | 10.2mg | 2% | |
Sodium | 4mg | 32mg | 1% |
Calcium | 14mg | 20mg | 1% |
Vitamin K | 0.8µg | 0µg | 1% |
Net carbs | 71.62g | 67.76g | N/A |
Sugar | 1.66g | 48.5g | N/A |
Vitamin E | 0.11mg | 0.12mg | 0% |
Vitamin B2 | 0.073mg | 0.076mg | 0% |
Trans fat | 0.002g | N/A | |
Tryptophan | 0.17mg | 0.008mg | 0% |
Threonine | 0.354mg | 0.023mg | 0% |
Isoleucine | 0.473mg | 0.017mg | 0% |
Leucine | 1.537mg | 0.037mg | 0% |
Lysine | 0.144mg | 0.03mg | 0% |
Methionine | 0.319mg | 0.001mg | 0% |
Phenylalanine | 0.675mg | 0.021mg | 0% |
Valine | 0.584mg | 0.021mg | 0% |
Histidine | 0.257mg | 0.014mg | 0% |
Omega-3 - ALA | 0.044g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 2.549g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.75 g
Fats:
4.25 g
Carbs:
75.12 g
Water:
8.67 g
Other:
1.21 g
Protein:
0.37 g
Fats:
0.07 g
Carbs:
68.86 g
Water:
30.47 g
Other:
0.23 g
Contains more ProteinProtein | +2805.4% |
Contains more FatsFats | +5971.4% |
Contains more OtherOther | +426.1% |
Contains more WaterWater | +251.4% |
~equal in
Carbs
~68.86g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.536 g
Monounsaturated fat:
Mono. Fat
0.924 g
Polyunsaturated fat:
Poly. Fat
2.618 g
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0.038 g
Polyunsaturated fat:
Poly. Fat
0 g
Contains more Mono. FatMonounsaturated fat | +2331.6% |
Contains more Poly. FatPolyunsaturated fat | +∞% |
Contains less Sat. FatSaturated fat | -98.1% |