Millet flour vs. Jalapeño — In-Depth Nutrition Comparison
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What are the main differences between millet flour and jalapeño?
- Millet flour is richer in selenium, copper, iron, manganese, phosphorus, vitamin B1, vitamin B3, and magnesium, while jalapeño is higher in vitamin C and vitamin E.
- Jalapeño's daily need coverage for vitamin C is 132% higher.
- Jalapeño has 82 times less selenium than millet flour. Millet flour has 32.7µg of selenium, while jalapeño has 0.4µg.
- Millet flour has a higher glycemic index (70) than jalapeño (32).
We used Millet flour and Peppers, jalapeno, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +693.3% |
| Contains more CalciumCalcium | +16.7% |
| Contains more IronIron | +1476% |
| Contains more CopperCopper | +1063% |
| Contains more ZincZinc | +1778.6% |
| Contains more PhosphorusPhosphorus | +996.2% |
| Contains more ManganeseManganese | +933% |
| Contains more SeleniumSelenium | +8075% |
| Contains more PotassiumPotassium | +10.7% |
| Contains less SodiumSodium | -25% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +932.5% |
| Contains more Vitamin B3Vitamin B3 | +370.3% |
| Contains more Vitamin B5Vitamin B5 | +302.2% |
| Contains more FolateFolate | +55.6% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +3154.5% |
| Contains more Vitamin B6Vitamin B6 | +12.6% |
| Contains more Vitamin KVitamin K | +2212.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 0mg | 118.6mg | 132% |
| Selenium | 32.7µg | 0.4µg | 59% |
| Copper | 0.535mg | 0.046mg | 54% |
| Iron | 3.94mg | 0.25mg | 46% |
| Manganese | 1.002mg | 0.097mg | 39% |
| Phosphorus | 285mg | 26mg | 37% |
| Vitamin B1 | 0.413mg | 0.04mg | 31% |
| Vitamin B3 | 6.02mg | 1.28mg | 30% |
| Starch | 69.88g | 29% | |
| Magnesium | 119mg | 15mg | 25% |
| Carbs | 75.12g | 6.5g | 23% |
| Vitamin E | 0.11mg | 3.58mg | 23% |
| Zinc | 2.63mg | 0.14mg | 23% |
| Protein | 10.75g | 0.91g | 20% |
| Vitamin B5 | 1.267mg | 0.315mg | 19% |
| Calories | 382kcal | 29kcal | 18% |
| Polyunsaturated fat | 2.618g | 0.112g | 17% |
| Vitamin K | 0.8µg | 18.5µg | 15% |
| Fats | 4.25g | 0.37g | 6% |
| Vitamin A | 54µg | 6% | |
| Vitamin B6 | 0.372mg | 0.419mg | 4% |
| Folate | 42µg | 27µg | 4% |
| Fiber | 3.5g | 2.8g | 3% |
| Fructose | 0g | 2.63g | 3% |
| Monounsaturated fat | 0.924g | 0.029g | 2% |
| Saturated fat | 0.536g | 0.092g | 2% |
| Potassium | 224mg | 248mg | 1% |
| Choline | 7.5mg | 1% | |
| Net carbs | 71.62g | 3.7g | N/A |
| Calcium | 14mg | 12mg | 0% |
| Sugar | 1.66g | 4.12g | N/A |
| Sodium | 4mg | 3mg | 0% |
| Vitamin B2 | 0.073mg | 0.07mg | 0% |
| Trans fat | 0.002g | 0g | N/A |
| Tryptophan | 0.17mg | 0% | |
| Threonine | 0.354mg | 0% | |
| Isoleucine | 0.473mg | 0% | |
| Leucine | 1.537mg | 0% | |
| Lysine | 0.144mg | 0% | |
| Methionine | 0.319mg | 0% | |
| Phenylalanine | 0.675mg | 0% | |
| Valine | 0.584mg | 0% | |
| Histidine | 0.257mg | 0% | |
| Omega-3 - ALA | 0.044g | 0.05g | N/A |
| Omega-6 - Eicosadienoic acid | 0.002g | 0g | N/A |
| Omega-6 - Linoleic acid | 2.549g | 0.062g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.75 g
Fats:
4.25 g
Carbs:
75.12 g
Water:
8.67 g
Other:
1.21 g
Protein:
0.91 g
Fats:
0.37 g
Carbs:
6.5 g
Water:
91.69 g
Other:
0.53 g
| Contains more ProteinProtein | +1081.3% |
| Contains more FatsFats | +1048.6% |
| Contains more CarbsCarbs | +1055.7% |
| Contains more OtherOther | +128.3% |
| Contains more WaterWater | +957.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.536 g
Monounsaturated fat:
Mono. Fat
0.924 g
Polyunsaturated fat:
Poly. Fat
2.618 g
Saturated fat:
Sat. Fat
0.092 g
Monounsaturated fat:
Mono. Fat
0.029 g
Polyunsaturated fat:
Poly. Fat
0.112 g
| Contains more Mono. FatMonounsaturated fat | +3086.2% |
| Contains more Poly. FatPolyunsaturated fat | +2237.5% |
| Contains less Sat. FatSaturated fat | -82.8% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
69.88 g
Sucrose:
0.3 g
Glucose:
1.26 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0.11 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0 g
Glucose:
1.48 g
Fructose:
2.63 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +∞% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GlucoseGlucose | +17.5% |
| Contains more FructoseFructose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
