Millet flour vs. Cinnamon — In-Depth Nutrition Comparison
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What are the differences between millet flour and cinnamon?
- Millet flour is higher in selenium, vitamin B1, phosphorus, vitamin B3, and copper, yet cinnamon is higher in manganese, fiber, calcium, iron, and vitamin K.
- Cinnamon's daily need coverage for manganese is 716% more.
- Millet flour has 19 times more vitamin B1 than cinnamon. While millet flour has 0.413mg of vitamin B1, cinnamon has only 0.022mg.
We used Millet flour and Spices, cinnamon, ground types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +98.3% |
Contains more CopperCopper | +57.8% |
Contains more ZincZinc | +43.7% |
Contains more PhosphorusPhosphorus | +345.3% |
Contains less SodiumSodium | -60% |
Contains more SeleniumSelenium | +954.8% |
Contains more CalciumCalcium | +7057.1% |
Contains more PotassiumPotassium | +92.4% |
Contains more IronIron | +111.2% |
Contains more ManganeseManganese | +1643.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +1777.3% |
Contains more Vitamin B2Vitamin B2 | +78% |
Contains more Vitamin B3Vitamin B3 | +352% |
Contains more Vitamin B5Vitamin B5 | +253.9% |
Contains more Vitamin B6Vitamin B6 | +135.4% |
Contains more FolateFolate | +600% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +2009.1% |
Contains more Vitamin KVitamin K | +3800% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 1.002mg | 17.466mg | 716% |
Fiber | 3.5g | 53.1g | 198% |
Calcium | 14mg | 1002mg | 99% |
Iron | 3.94mg | 8.32mg | 55% |
Selenium | 32.7µg | 3.1µg | 54% |
Vitamin B1 | 0.413mg | 0.022mg | 33% |
Phosphorus | 285mg | 64mg | 32% |
Starch | 69.88g | 29% | |
Vitamin B3 | 6.02mg | 1.332mg | 29% |
Vitamin K | 0.8µg | 31.2µg | 25% |
Copper | 0.535mg | 0.339mg | 22% |
Vitamin B5 | 1.267mg | 0.358mg | 18% |
Polyunsaturated fat | 2.618g | 0.068g | 17% |
Vitamin B6 | 0.372mg | 0.158mg | 16% |
Vitamin E | 0.11mg | 2.32mg | 15% |
Magnesium | 119mg | 60mg | 14% |
Protein | 10.75g | 3.99g | 14% |
Folate | 42µg | 6µg | 9% |
Calories | 382kcal | 247kcal | 7% |
Zinc | 2.63mg | 1.83mg | 7% |
Potassium | 224mg | 431mg | 6% |
Fats | 4.25g | 1.24g | 5% |
Vitamin C | 0mg | 3.8mg | 4% |
Monounsaturated fat | 0.924g | 0.246g | 2% |
Choline | 11mg | 2% | |
Vitamin A | 15µg | 2% | |
Carbs | 75.12g | 80.59g | 2% |
Vitamin B2 | 0.073mg | 0.041mg | 2% |
Fructose | 0g | 1.11g | 1% |
Saturated fat | 0.536g | 0.345g | 1% |
Net carbs | 71.62g | 27.49g | N/A |
Sugar | 1.66g | 2.17g | N/A |
Sodium | 4mg | 10mg | 0% |
Trans fat | 0.002g | 0g | N/A |
Tryptophan | 0.17mg | 0.049mg | 0% |
Threonine | 0.354mg | 0.136mg | 0% |
Isoleucine | 0.473mg | 0.146mg | 0% |
Leucine | 1.537mg | 0.253mg | 0% |
Lysine | 0.144mg | 0.243mg | 0% |
Methionine | 0.319mg | 0.078mg | 0% |
Phenylalanine | 0.675mg | 0.146mg | 0% |
Valine | 0.584mg | 0.224mg | 0% |
Histidine | 0.257mg | 0.117mg | 0% |
Omega-3 - ALA | 0.044g | 0.011g | N/A |
Omega-6 - Eicosadienoic acid | 0.002g | 0g | N/A |
Omega-6 - Linoleic acid | 2.549g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.75 g
Fats:
4.25 g
Carbs:
75.12 g
Water:
8.67 g
Other:
1.21 g
Protein:
3.99 g
Fats:
1.24 g
Carbs:
80.59 g
Water:
10.58 g
Other:
3.6 g
Contains more ProteinProtein | +169.4% |
Contains more FatsFats | +242.7% |
Contains more WaterWater | +22% |
Contains more OtherOther | +197.5% |
~equal in
Carbs
~80.59g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.536 g
Monounsaturated fat:
Mono. Fat
0.924 g
Polyunsaturated fat:
Poly. Fat
2.618 g
Saturated fat:
Sat. Fat
0.345 g
Monounsaturated fat:
Mono. Fat
0.246 g
Polyunsaturated fat:
Poly. Fat
0.068 g
Contains more Mono. FatMonounsaturated fat | +275.6% |
Contains more Poly. FatPolyunsaturated fat | +3750% |
Contains less Sat. FatSaturated fat | -35.6% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
69.88 g
Sucrose:
0.3 g
Glucose:
1.26 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0.11 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.02 g
Glucose:
1.04 g
Fructose:
1.11 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains more StarchStarch | +∞% |
Contains more SucroseSucrose | +1400% |
Contains more GlucoseGlucose | +21.2% |
Contains more MaltoseMaltose | +∞% |
Contains more FructoseFructose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g