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Miso vs. Rye — In-Depth Nutrition Comparison

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The main differences between miso and rye

  • Miso has more vitamin K; however, rye has more manganese, fiber, phosphorus, vitamin B5, vitamin B3, vitamin B1, magnesium, and selenium.
  • Daily need coverage for sodium for miso is 162% higher.
  • Rye has 5 times less vitamin K than miso. Miso has 29.3µg of vitamin K, while rye has 5.9µg.
  • Rye is lower in sodium.
  • Miso has a higher glycemic index than rye.

Food types used in this article are Miso and Rye grain.

Infographic

Miso vs Rye infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Miso
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 17% 19% 93% 140% 70% 68% 486% 112% 38%
Rye
Rye
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 79% 7.2% 45% 99% 122% 72% 142% 0.26% 336% 76%
Contains more CalciumCalcium +137.5%
Contains more CopperCopper +14.4%
Contains more MagnesiumMagnesium +129.2%
Contains more PotassiumPotassium +142.9%
Contains more PhosphorusPhosphorus +108.8%
Contains less SodiumSodium -99.9%
Contains more ManganeseManganese +200%
Contains more SeleniumSelenium +98.6%
~equal in Iron ~2.63mg
~equal in Zinc ~2.65mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Miso
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 0.2% 0% 25% 54% 17% 20% 46% 10% 73% 14% 39%
Rye
Rye
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 17% 0% 79% 58% 80% 87% 68% 0% 15% 29% 17%
Contains more Vitamin AVitamin A +300%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +396.6%
Contains more CholineCholine +137.5%
Contains more Vitamin EVitamin E +8400%
Contains more Vitamin B1Vitamin B1 +222.4%
Contains more Vitamin B3Vitamin B3 +371.3%
Contains more Vitamin B5Vitamin B5 +332%
Contains more Vitamin B6Vitamin B6 +47.7%
Contains more FolateFolate +100%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.251mg

All nutrients comparison - raw data values

Nutrient Miso Rye DV% diff.
Sodium 3728mg 2mg 162%
Manganese 0.859mg 2.577mg 75%
Fiber 5.4g 15.1g 39%
Phosphorus 159mg 332mg 25%
Vitamin B5 0.337mg 1.456mg 22%
Vitamin B3 0.906mg 4.27mg 21%
Vitamin K 29.3µg 5.9µg 20%
Vitamin B1 0.098mg 0.316mg 18%
Carbs 25.37g 75.86g 17%
Magnesium 48mg 110mg 15%
Polyunsaturated fat 2.884g 0.767g 14%
Selenium 7µg 13.9µg 13%
Potassium 210mg 510mg 9%
Choline 72.2mg 30.4mg 8%
Calories 198kcal 338kcal 7%
Vitamin B6 0.199mg 0.294mg 7%
Fructose 6g 0.11g 7%
Fats 6.01g 1.63g 7%
Vitamin E 0.01mg 0.85mg 6%
Copper 0.42mg 0.367mg 6%
Protein 12.79g 10.34g 5%
Folate 19µg 38µg 5%
Saturated fat 1.025g 0.197g 4%
Calcium 57mg 24mg 3%
Vitamin B12 0.08µg 0µg 3%
Monounsaturated fat 1.118g 0.208g 2%
Iron 2.49mg 2.63mg 2%
Zinc 2.56mg 2.65mg 1%
Vitamin B2 0.233mg 0.251mg 1%
Net carbs 19.97g 60.76g N/A
Sugar 6.2g 0.98g N/A
Vitamin A 4µg 1µg 0%
Tryptophan 0.155mg 0.108mg 0%
Threonine 0.479mg 0.289mg 0%
Isoleucine 0.508mg 0.208mg 0%
Leucine 0.82mg 0.563mg 0%
Lysine 0.478mg 0.286mg 0%
Methionine 0.129mg 0.153mg 0%
Phenylalanine 0.486mg 0.435mg 0%
Valine 0.547mg 0.317mg 0%
Histidine 0.243mg 0.189mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Miso
4
13% 6% 25% 43% 13%
Protein: 12.79 g
Fats: 6.01 g
Carbs: 25.37 g
Water: 43.02 g
Other: 12.81 g
Rye
Rye
1
10% 76% 11%
Protein: 10.34 g
Fats: 1.63 g
Carbs: 75.86 g
Water: 10.6 g
Other: 1.57 g
Contains more ProteinProtein +23.7%
Contains more FatsFats +268.7%
Contains more WaterWater +305.8%
Contains more OtherOther +715.9%
Contains more CarbsCarbs +199%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Miso
2
20% 22% 57%
Saturated fat: Sat. Fat 1.025 g
Monounsaturated fat: Mono. Fat 1.118 g
Polyunsaturated fat: Poly. Fat 2.884 g
Rye
Rye
1
17% 18% 65%
Saturated fat: Sat. Fat 0.197 g
Monounsaturated fat: Mono. Fat 0.208 g
Polyunsaturated fat: Poly. Fat 0.767 g
Contains more Mono. FatMonounsaturated fat +437.5%
Contains more Poly. FatPolyunsaturated fat +276%
Contains less Sat. FatSaturated fat -80.8%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Miso
2
97% 3%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 6 g
Lactose: 0 g
Maltose: 0.2 g
Galactose: 0 g
Rye
Rye
2
72% 16% 11%
Starch: 0 g
Sucrose: 0.71 g
Glucose: 0.16 g
Fructose: 0.11 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more FructoseFructose +5354.5%
Contains more MaltoseMaltose +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Miso - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172442/nutrients
  2. Rye - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168884/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.