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Oysters vs. Cashew — In-Depth Nutrition Comparison

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What are the main differences between oysters and cashew?

  • Oysters is richer in vitamin B12, zinc, copper, selenium, and iron, while cashew is higher in magnesium, phosphorus, manganese, and vitamin B1.
  • Oysters's daily need coverage for vitamin B12 is 729% higher.
  • Cashew has 14 times less zinc than oysters. Oysters has 78.6mg of zinc, while cashew has 5.78mg.
  • Oysters is lower in saturated fat.
  • Cashew has a higher glycemic index (25) than oysters (0).

We used Mollusks, oyster, eastern, wild, cooked, moist heat and Nuts, cashew nuts, raw types in this comparison.

Infographic

Oysters vs Cashew infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 35% 12% 345% 1902% 2144% 83% 22% 77% 215%
Cashew
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 209% 11% 58% 251% 732% 158% 254% 1.6% 216% 109%
Contains more CalciumCalcium +213.5%
Contains more IronIron +37.9%
Contains more CopperCopper +160%
Contains more ZincZinc +1259.9%
Contains more SeleniumSelenium +98.5%
Contains more MagnesiumMagnesium +734.3%
Contains more PotassiumPotassium +374.8%
Contains more PhosphorusPhosphorus +205.7%
Contains less SodiumSodium -92.8%
Contains more ManganeseManganese +180%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 8.7% 34% 0% 9% 42% 35% 27% 14% 2188% 5% 11% 71%
Cashew
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 0% 18% 0% 106% 13% 20% 52% 96% 0% 85% 19% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +88.9%
Contains more Vitamin B2Vitamin B2 +210.3%
Contains more Vitamin B3Vitamin B3 +74.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +1075%
Contains more Vitamin B5Vitamin B5 +93.3%
Contains more Vitamin B6Vitamin B6 +583.6%
Contains more Vitamin KVitamin K +1605%
Contains more FolateFolate +78.6%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Oysters Cashew DV% diff.
Vitamin B12 17.5µg 0µg 729%
Zinc 78.6mg 5.78mg 662%
Copper 5.707mg 2.195mg 390%
Fats 3.42g 43.85g 62%
Magnesium 35mg 292mg 61%
Monounsaturated fat 0.506g 23.797g 58%
Phosphorus 194mg 593mg 57%
Manganese 0.591mg 1.655mg 46%
Polyunsaturated fat 1.056g 7.845g 45%
Selenium 39.5µg 19.9µg 36%
Iron 9.21mg 6.68mg 32%
Vitamin B1 0.036mg 0.423mg 32%
Saturated fat 0.948g 7.783g 31%
Vitamin K 2µg 34.1µg 27%
Vitamin B6 0.061mg 0.417mg 27%
Cholesterol 79mg 0mg 26%
Choline 130mg 24%
Calories 102kcal 553kcal 23%
Potassium 139mg 660mg 15%
Protein 11.42g 18.22g 14%
Fiber 0g 3.3g 13%
Starch 0.9g 23.49g 9%
Vitamin B2 0.18mg 0.058mg 9%
Vitamin B5 0.447mg 0.864mg 8%
Carbs 5.45g 30.19g 8%
Calcium 116mg 37mg 8%
Sodium 166mg 12mg 7%
Vitamin E 1.7mg 0.9mg 5%
Vitamin B3 1.85mg 1.062mg 5%
Vitamin A 26µg 0µg 3%
Folate 14µg 25µg 3%
Vitamin C 0mg 0.5mg 1%
Net carbs 5.45g 26.89g N/A
Vitamin D 2IU 0IU 0%
Sugar 1.23g 5.91g N/A
Trans fat 0.068g N/A
Tryptophan 0.138mg 0.287mg 0%
Threonine 0.046mg 0.688mg 0%
Isoleucine 0.459mg 0.789mg 0%
Leucine 0.716mg 1.472mg 0%
Lysine 0.762mg 0.928mg 0%
Methionine 0.257mg 0.362mg 0%
Phenylalanine 0.413mg 0.951mg 0%
Valine 0.523mg 1.094mg 0%
Histidine 0.22mg 0.456mg 0%
Fructose 0g 0.05g 0%
Omega-3 - EPA 0.353g 0g N/A
Omega-3 - DHA 0.271g 0g N/A
Omega-3 - ALA 0.163g N/A
Omega-3 - DPA 0.02g 0g N/A
Omega-3 - Eicosatrienoic acid 0.004g N/A
Omega-6 - Gamma-linoleic acid 0.004g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.007g N/A
Omega-6 - Eicosadienoic acid 0.007g 0g N/A
Omega-6 - Linoleic acid 0.061g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 3% 5% 78%
Protein: 11.42 g
Fats: 3.42 g
Carbs: 5.45 g
Water: 78.19 g
Other: 1.52 g
Cashew
4
18% 44% 30% 5% 3%
Protein: 18.22 g
Fats: 43.85 g
Carbs: 30.19 g
Water: 5.2 g
Other: 2.54 g
Contains more WaterWater +1403.7%
Contains more ProteinProtein +59.5%
Contains more FatsFats +1182.2%
Contains more CarbsCarbs +453.9%
Contains more OtherOther +67.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 20% 42%
Saturated fat: Sat. Fat 0.948 g
Monounsaturated fat: Mono. Fat 0.506 g
Polyunsaturated fat: Poly. Fat 1.056 g
Cashew
2
20% 60% 20%
Saturated fat: Sat. Fat 7.783 g
Monounsaturated fat: Mono. Fat 23.797 g
Polyunsaturated fat: Poly. Fat 7.845 g
Contains less Sat. FatSaturated fat -87.8%
Contains more Mono. FatMonounsaturated fat +4603%
Contains more Poly. FatPolyunsaturated fat +642.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
42% 58%
Starch: 0.9 g
Sucrose: 0 g
Glucose: 1.23 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Cashew
3
80% 20%
Starch: 23.49 g
Sucrose: 5.81 g
Glucose: 0.05 g
Fructose: 0.05 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +2360%
Contains more StarchStarch +2510%
Contains more SucroseSucrose +∞%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oysters - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171980/nutrients
  2. Cashew - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170162/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.