Mortadella vs. Chicken liver pate — In-Depth Nutrition Comparison
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Summary of differences between mortadella and chicken liver pate
- Mortadella has more vitamin B2, while chicken liver pate has more vitamin B12, iron, folate, vitamin B5, selenium, vitamin B3, and choline.
- Mortadella covers your daily need for vitamin B2, 11661% more than chicken liver pate.
- Mortadella contains 3 times more sodium than chicken liver pate. While mortadella contains 1246mg of sodium, chicken liver pate contains only 386mg.
These are the specific foods used in this comparison Mortadella, beef, pork and Pate, chicken liver, canned.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +80% |
| Contains more PotassiumPotassium | +71.6% |
| Contains more MagnesiumMagnesium | +18.2% |
| Contains more IronIron | +556.4% |
| Contains more CopperCopper | +200% |
| Contains more PhosphorusPhosphorus | +80.4% |
| Contains less SodiumSodium | -69% |
| Contains more ManganeseManganese | +440% |
| Contains more SeleniumSelenium | +104% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +128.8% |
| Contains more Vitamin B2Vitamin B2 | +10820.8% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +345.5% |
| Contains more Vitamin B3Vitamin B3 | +181.2% |
| Contains more Vitamin B5Vitamin B5 | +495.5% |
| Contains more Vitamin B6Vitamin B6 | +100% |
| Contains more Vitamin B12Vitamin B12 | +445.3% |
| Contains more FolateFolate | +10600% |
| Contains more CholineCholine | +216.9% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B2 | 153mg | 1.401mg | 11661% |
| Vitamin B12 | 1.48µg | 8.07µg | 275% |
| Cholesterol | 56mg | 391mg | 112% |
| Iron | 1.4mg | 9.19mg | 97% |
| Folate | 3µg | 321µg | 80% |
| Vitamin B5 | 0.44mg | 2.62mg | 44% |
| Selenium | 22.6µg | 46.1µg | 43% |
| Sodium | 1246mg | 386mg | 37% |
| Vitamin B3 | 2.673mg | 7.517mg | 30% |
| Choline | 72.2mg | 228.8mg | 28% |
| Saturated fat | 9.51g | 4g | 25% |
| Vitamin A | 0µg | 217µg | 24% |
| Fats | 25.39g | 13.1g | 19% |
| Monounsaturated fat | 11.38g | 5.28g | 15% |
| Copper | 0.06mg | 0.18mg | 13% |
| Vitamin C | 0mg | 10mg | 11% |
| Phosphorus | 97mg | 175mg | 11% |
| Vitamin B6 | 0.13mg | 0.26mg | 10% |
| Calories | 311kcal | 201kcal | 6% |
| Protein | 16.37g | 13.45g | 6% |
| Vitamin B1 | 0.119mg | 0.052mg | 6% |
| Manganese | 0.03mg | 0.162mg | 6% |
| Vitamin E | 0.22mg | 0.98mg | 5% |
| Vitamin D | 1µg | 0µg | 5% |
| Vitamin D | 41IU | 0IU | 5% |
| Polyunsaturated fat | 3.12g | 2.46g | 4% |
| Potassium | 163mg | 95mg | 2% |
| Carbs | 3.05g | 6.55g | 1% |
| Calcium | 18mg | 10mg | 1% |
| Vitamin K | 1.6µg | 0µg | 1% |
| Net carbs | 3.05g | 6.55g | N/A |
| Magnesium | 11mg | 13mg | 0% |
| Zinc | 2.1mg | 2.14mg | 0% |
| Tryptophan | 0.152mg | 0.195mg | 0% |
| Threonine | 0.633mg | 0.601mg | 0% |
| Isoleucine | 0.708mg | 0.735mg | 0% |
| Leucine | 1.213mg | 1.196mg | 0% |
| Lysine | 1.262mg | 0.953mg | 0% |
| Methionine | 0.394mg | 0.34mg | 0% |
| Phenylalanine | 0.598mg | 0.694mg | 0% |
| Valine | 0.735mg | 0.863mg | 0% |
| Histidine | 0.52mg | 0.347mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.37 g
Fats:
25.39 g
Carbs:
3.05 g
Water:
52.3 g
Other:
2.89 g
Protein:
13.45 g
Fats:
13.1 g
Carbs:
6.55 g
Water:
65.64 g
Other:
1.26 g
| Contains more ProteinProtein | +21.7% |
| Contains more FatsFats | +93.8% |
| Contains more OtherOther | +129.4% |
| Contains more CarbsCarbs | +114.8% |
| Contains more WaterWater | +25.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.51 g
Monounsaturated fat:
Mono. Fat
11.38 g
Polyunsaturated fat:
Poly. Fat
3.12 g
Saturated fat:
Sat. Fat
4 g
Monounsaturated fat:
Mono. Fat
5.28 g
Polyunsaturated fat:
Poly. Fat
2.46 g
| Contains more Mono. FatMonounsaturated fat | +115.5% |
| Contains more Poly. FatPolyunsaturated fat | +26.8% |
| Contains less Sat. FatSaturated fat | -57.9% |
