Mortadella vs. Pastry — In-Depth Nutrition Comparison
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What are the differences between mortadella and pastry?
- Mortadella is higher in vitamin B2, vitamin B12, and zinc, yet pastry is higher in vitamin B1, manganese, folate, iron, and vitamin K.
- Mortadella's daily need coverage for vitamin B2 is 11747% more.
- The amount of cholesterol in pastry is lower.
- The glycemic index of mortadella is lower.
We used Mortadella, beef, pork and Puff pastry, frozen, ready-to-bake types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +80% |
| Contains more PotassiumPotassium | +167.2% |
| Contains more ZincZinc | +296.2% |
| Contains more PhosphorusPhosphorus | +61.7% |
| Contains more MagnesiumMagnesium | +45.5% |
| Contains more IronIron | +82.9% |
| Contains more CopperCopper | +90% |
| Contains less SodiumSodium | -80% |
| Contains more ManganeseManganese | +1526.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +53963.6% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +519% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +1028.1% |
| Contains more Vitamin EVitamin E | +145.5% |
| Contains more Vitamin B1Vitamin B1 | +234.5% |
| Contains more Vitamin B3Vitamin B3 | +55.9% |
| Contains more Vitamin KVitamin K | +906.3% |
| Contains more FolateFolate | +2500% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.37 g
Fats:
25.39 g
Carbs:
3.05 g
Water:
52.3 g
Other:
2.89 g
Protein:
7.3 g
Fats:
38.1 g
Carbs:
45.1 g
Water:
8.5 g
Other:
1 g
| Contains more ProteinProtein | +124.2% |
| Contains more WaterWater | +515.3% |
| Contains more OtherOther | +189% |
| Contains more FatsFats | +50.1% |
| Contains more CarbsCarbs | +1378.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.51 g
Monounsaturated fat:
Mono. Fat
11.38 g
Polyunsaturated fat:
Poly. Fat
3.12 g
Saturated fat:
Sat. Fat
9.643 g
Monounsaturated fat:
Mono. Fat
21.597 g
Polyunsaturated fat:
Poly. Fat
4.894 g
| Contains more Mono. FatMonounsaturated fat | +89.8% |
| Contains more Poly. FatPolyunsaturated fat | +56.9% |
~equal in
Saturated fat
~9.643g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B2 | 153mg | 0.283mg | 11747% |
| Vitamin B12 | 1.48µg | 0µg | 62% |
| Sodium | 1246mg | 249mg | 43% |
| Monounsaturated fat | 11.38g | 21.597g | 26% |
| Vitamin B1 | 0.119mg | 0.398mg | 23% |
| Fats | 25.39g | 38.1g | 20% |
| Manganese | 0.03mg | 0.488mg | 20% |
| Cholesterol | 56mg | 0mg | 19% |
| Folate | 3µg | 78µg | 19% |
| Protein | 16.37g | 7.3g | 18% |
| Iron | 1.4mg | 2.56mg | 15% |
| Carbs | 3.05g | 45.1g | 14% |
| Zinc | 2.1mg | 0.53mg | 14% |
| Polyunsaturated fat | 3.12g | 4.894g | 12% |
| Choline | 72.2mg | 6.4mg | 12% |
| Vitamin K | 1.6µg | 16.1µg | 12% |
| Calories | 311kcal | 551kcal | 12% |
| Vitamin B3 | 2.673mg | 4.168mg | 9% |
| Vitamin B5 | 0.44mg | 0mg | 9% |
| Vitamin B6 | 0.13mg | 0.021mg | 8% |
| Copper | 0.06mg | 0.114mg | 6% |
| Fiber | 0g | 1.5g | 6% |
| Vitamin D | 1µg | 5% | |
| Phosphorus | 97mg | 60mg | 5% |
| Vitamin D | 41IU | 5% | |
| Selenium | 22.6µg | 24.2µg | 3% |
| Potassium | 163mg | 61mg | 3% |
| Vitamin E | 0.22mg | 0.54mg | 2% |
| Saturated fat | 9.51g | 9.643g | 1% |
| Magnesium | 11mg | 16mg | 1% |
| Calcium | 18mg | 10mg | 1% |
| Net carbs | 3.05g | 43.6g | N/A |
| Sugar | 0g | 0.74g | N/A |
| Tryptophan | 0.152mg | 0.085mg | 0% |
| Threonine | 0.633mg | 0.196mg | 0% |
| Isoleucine | 0.708mg | 0.272mg | 0% |
| Leucine | 1.213mg | 0.508mg | 0% |
| Lysine | 1.262mg | 0.142mg | 0% |
| Methionine | 0.394mg | 0.129mg | 0% |
| Phenylalanine | 0.598mg | 0.362mg | 0% |
| Valine | 0.735mg | 0.308mg | 0% |
| Histidine | 0.52mg | 0.156mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
2746%
28%
Minerals Daily Need Coverage Score
49%
42%
Comparison summary
Which food is lower in Cholesterol?
Pastry is lower in Cholesterol (difference - 56mg)
Which food contains less Sodium?
Pastry contains less Sodium (difference - 997mg)
Which food is lower in Sugar?
Mortadella is lower in Sugar (difference - 0.74g)
Which food is lower in Saturated fat?
Mortadella is lower in Saturated fat (difference - 0.133g)
Which food is lower in glycemic index?
Mortadella is lower in glycemic index (difference - 31)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.