Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Muffin vs. Butter — In-Depth Nutrition Comparison

Compare

How are muffin and butter different?

  • Muffin is higher in vitamin K, manganese, phosphorus, iron, vitamin B1, and choline; however, butter is richer in vitamin A.
  • Daily need coverage for saturated fat for butter is 238% higher.
  • Muffin contains 112 times more manganese than butter. While muffin contains 0.449mg of manganese, butter contains only 0.004mg.
  • Butter has less sodium.
  • Butter has a lower glycemic index (0) than muffin (59).

Muffins, blueberry, commercially prepared (Includes mini-muffins) and Butter, without salt are the varieties used in this article.

Infographic

Muffin vs Butter infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Muffin
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 13% 11% 49% 20% 10% 63% 44% 59% 45%
Butter
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 7.2% 2.1% 0.75% 5.3% 2.5% 10% 1.4% 0.52% 5.5%
Contains more MagnesiumMagnesium +400%
Contains more CalciumCalcium +83.3%
Contains more PotassiumPotassium +404.2%
Contains more IronIron +6400%
Contains more CopperCopper +275%
Contains more ZincZinc +311.1%
Contains more PhosphorusPhosphorus +508.3%
Contains more ManganeseManganese +11125%
Contains more SeleniumSelenium +720%
Contains less SodiumSodium -96.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Muffin
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 7% 33% 1.5% 42% 38% 27% 28% 9.2% 20% 98% 36% 50%
Butter
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 228% 46% 0% 1.3% 7.8% 0.79% 6.6% 0.69% 21% 18% 2.3% 10%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +3260%
Contains more Vitamin B2Vitamin B2 +379.4%
Contains more Vitamin B3Vitamin B3 +3276.2%
Contains more Vitamin B5Vitamin B5 +327.3%
Contains more Vitamin B6Vitamin B6 +1233.3%
Contains more Vitamin KVitamin K +460%
Contains more FolateFolate +1500%
Contains more CholineCholine +392%
Contains more Vitamin AVitamin A +3157.1%
Contains more Vitamin EVitamin E +42.3%
~equal in Vitamin B12 ~0.17µg

All nutrients comparison - raw data values

Nutrient Muffin Butter DV% diff.
Saturated fat 2.844g 50.489g 217%
Fats 16.07g 81.11g 100%
Vitamin A 21µg 684µg 74%
Cholesterol 30mg 215mg 62%
Monounsaturated fat 4.822g 23.43g 47%
Polyunsaturated fat 8.103g 3.01g 34%
Vitamin K 39.2µg 7µg 27%
Manganese 0.449mg 0.004mg 19%
Carbs 53g 0.06g 18%
Phosphorus 146mg 24mg 17%
Calories 375kcal 717kcal 17%
Iron 1.3mg 0.02mg 16%
Vitamin B1 0.168mg 0.005mg 14%
Sodium 336mg 11mg 14%
Choline 92.5mg 18.8mg 13%
Selenium 8.2µg 1µg 13%
Folate 48µg 3µg 11%
Vitamin B2 0.163mg 0.034mg 10%
Vitamin B3 1.418mg 0.042mg 9%
Protein 4.49g 0.85g 7%
Vitamin B5 0.47mg 0.11mg 7%
Starch 16.31g 7%
Vitamin E 1.63mg 2.32mg 5%
Copper 0.06mg 0.016mg 5%
Fiber 1.1g 0g 4%
Zinc 0.37mg 0.09mg 3%
Vitamin B6 0.04mg 0.003mg 3%
Potassium 121mg 24mg 3%
Magnesium 10mg 2mg 2%
Fructose 1.21g 2%
Calcium 44mg 24mg 2%
Vitamin C 0.9mg 0mg 1%
Vitamin D 4IU 0IU 1%
Vitamin D 0.1µg 0µg 1%
Net carbs 51.9g 0.06g N/A
Sugar 31.47g 0.06g N/A
Vitamin B12 0.16µg 0.17µg 0%
Trans fat 0.2g N/A
Tryptophan 0.066mg 0.012mg 0%
Threonine 0.181mg 0.038mg 0%
Isoleucine 0.224mg 0.051mg 0%
Leucine 0.421mg 0.083mg 0%
Lysine 0.199mg 0.067mg 0%
Methionine 0.115mg 0.021mg 0%
Phenylalanine 0.277mg 0.041mg 0%
Valine 0.257mg 0.057mg 0%
Histidine 0.128mg 0.023mg 0%
Omega-3 - DHA 0.008g 0g N/A
Omega-3 - ALA 1.022g 0.315g N/A
Omega-3 - DPA 0.001g 0g N/A
Omega-6 - Gamma-linoleic acid 0.048g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.002g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A
Omega-6 - Linoleic acid 6.911g 2.166g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Muffin
4
4% 16% 53% 25%
Protein: 4.49 g
Fats: 16.07 g
Carbs: 53 g
Water: 24.96 g
Other: 1.48 g
Butter
1
81% 18%
Protein: 0.85 g
Fats: 81.11 g
Carbs: 0.06 g
Water: 17.94 g
Other: 0.04 g
Contains more ProteinProtein +428.2%
Contains more CarbsCarbs +88233.3%
Contains more WaterWater +39.1%
Contains more OtherOther +3600%
Contains more FatsFats +404.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Muffin
2
18% 31% 51%
Saturated fat: Sat. Fat 2.844 g
Monounsaturated fat: Mono. Fat 4.822 g
Polyunsaturated fat: Poly. Fat 8.103 g
Butter
1
66% 30% 4%
Saturated fat: Sat. Fat 50.489 g
Monounsaturated fat: Mono. Fat 23.43 g
Polyunsaturated fat: Poly. Fat 3.01 g
Contains less Sat. FatSaturated fat -94.4%
Contains more Poly. FatPolyunsaturated fat +169.2%
Contains more Mono. FatMonounsaturated fat +385.9%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Muffin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172765/nutrients
  2. Butter - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173430/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.