True morels vs. Tomatillo — In-Depth Nutrition Comparison
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The main differences between true morels and tomatillos
- True morels have more iron, copper, vitamin D, phosphorus, zinc, vitamin B2, vitamin B6, and vitamin B5; however, tomatillos have more manganese.
- Daily need coverage for manganese for tomatillos is 6627% higher.
Food types used in this article are Mushrooms, morel, raw and Tomatillos, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +514.3% |
Contains more PotassiumPotassium | +53.4% |
Contains more IronIron | +1864.5% |
Contains more CopperCopper | +691.1% |
Contains more ZincZinc | +822.7% |
Contains more PhosphorusPhosphorus | +397.4% |
Contains more SeleniumSelenium | +340% |
Contains less SodiumSodium | -95.2% |
Contains more ManganeseManganese | +25964.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +56.8% |
Contains more Vitamin B2Vitamin B2 | +485.7% |
Contains more Vitamin B3Vitamin B3 | +21.7% |
Contains more Vitamin B5Vitamin B5 | +193.3% |
Contains more Vitamin B6Vitamin B6 | +142.9% |
Contains more FolateFolate | +28.6% |
Contains more Vitamin AVitamin A | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 0.587mg | 153mg | 6627% |
Iron | 12.18mg | 0.62mg | 145% |
Copper | 0.625mg | 0.079mg | 61% |
Vitamin D | 5.1µg | 0µg | 26% |
Vitamin D | 206IU | 0IU | 26% |
Phosphorus | 194mg | 39mg | 22% |
Zinc | 2.03mg | 0.22mg | 16% |
Vitamin B2 | 0.205mg | 0.035mg | 13% |
Vitamin C | 11.7mg | 13% | |
Vitamin K | 10.1µg | 8% | |
Vitamin B5 | 0.44mg | 0.15mg | 6% |
Vitamin B6 | 0.136mg | 0.056mg | 6% |
Fiber | 2.8g | 1.9g | 4% |
Potassium | 411mg | 268mg | 4% |
Protein | 3.12g | 0.96g | 4% |
Calcium | 43mg | 7mg | 4% |
Selenium | 2.2µg | 0.5µg | 3% |
Vitamin B3 | 2.252mg | 1.85mg | 3% |
Vitamin E | 0.38mg | 3% | |
Vitamin B1 | 0.069mg | 0.044mg | 2% |
Sodium | 21mg | 1mg | 1% |
Folate | 9µg | 7µg | 1% |
Choline | 7.6mg | 1% | |
Fats | 0.57g | 1.02g | 1% |
Vitamin A | 0µg | 6µg | 1% |
Calories | 31kcal | 32kcal | 0% |
Carbs | 5.1g | 5.84g | 0% |
Net carbs | 2.3g | 3.94g | N/A |
Magnesium | 19mg | 20mg | 0% |
Sugar | 0.6g | 3.93g | N/A |
Saturated fat | 0.065g | 0.139g | 0% |
Monounsaturated fat | 0.052g | 0.155g | 0% |
Polyunsaturated fat | 0.433g | 0.417g | 0% |
Omega-6 - Eicosadienoic acid | 0.001g | N/A | |
Omega-6 - Linoleic acid | 0.215g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.12 g
Fats:
0.57 g
Carbs:
5.1 g
Water:
89.61 g
Other:
1.6 g
Protein:
0.96 g
Fats:
1.02 g
Carbs:
5.84 g
Water:
91.63 g
Other:
0.55 g
Contains more ProteinProtein | +225% |
Contains more OtherOther | +190.9% |
Contains more FatsFats | +78.9% |
Contains more CarbsCarbs | +14.5% |
~equal in
Water
~91.63g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.065 g
Monounsaturated fat:
Mono. Fat
0.052 g
Polyunsaturated fat:
Poly. Fat
0.433 g
Saturated fat:
Sat. Fat
0.139 g
Monounsaturated fat:
Mono. Fat
0.155 g
Polyunsaturated fat:
Poly. Fat
0.417 g
Contains less Sat. FatSaturated fat | -53.2% |
Contains more Mono. FatMonounsaturated fat | +198.1% |
~equal in
Polyunsaturated fat
~0.417g